Quick and Tasty: Plant-Based Recipes for Busy Adults: In 30 Minutes or Less
If you've been searching for delicious, healthy, plant-based meals that don't take all day to prepare, your solution is fi……続きを見る
From classic to quirky, the pickle is the ultimate accessory to pack a punch and perk up any meal.
With trending versions from pickled scotch bonnet chillies to pickle popcorn (yes really!) pickles ……続きを見る
著者:Hetty Lui McKinnon
出版社: Knopf Doubleday Publishing Group
発売日: 2025年10月07日
“My culinary life began with salad. A charred broccoli salad, to be specific. Crispy florets tossed with chickpeas and cooling mint, flecked with red chilli pepper and zested lemon peel, bathed in a……続きを見る
In 'Fine-Dining: Exquisite Rezepte für anspruchsvolle Feinschmecker' werden Sie in die Welt der anspruchsvollen Kulinarik entführt. Von klassischen Gerichten bis hin zu modernen Interpretationen fin……続きを見る
In "Fine-Dining: Exquisite Rezepte für anspruchsvolle Feinschmecker" werden Sie in die Welt der anspruchsvollen Kulinarik entführt. Von klassischen Gerichten bis hin zu modernen Interpretationen fin……続きを見る
101 scrumptious recipes ー vegan healthy, Instant Pot® fast!
The Complete Vegan Instant Pot Cookbook is your jam-packed, fully-authorized guide to vegan pressure cooking. Brimming with 101 mouthwate……続きを見る
Step into the vibrant world of Jamaican cuisine with Food Fi Di Soul: Jamaican Recipes an Di Story Behind Dem, the fourth volume in the Wi History an Culture Series. This captivating book takes you ……続きを見る
Ten tasty veggie BBQ recipes, perfect for summer!
I’m made up by the way you’ve taken Veggie Lean in 15 to your hearts this year, so to celebrate the start of summer I’ve pulled together an eBook of……続きを見る
Discover the deliciousness of vegan versions of favorite Filipino foodsーpart of Workman’s new series of passionate plant-based cookbooks.
Whether new to the world of plant-based cooking or already ……続きを見る
Start eating healthier and yummierーthe beginner's vegan meal plan and cookbook.
Discover the incredible health benefits of going vegan with Vegan Cookbook for Beginners. Eating a vegan diet that is……続きを見る
Eat green on a little greenー150 easy, affordable vegetarian recipes for college students
Although you're in college and living on a shoestring budget, you can still eat smart and healthy every day.……続きを見る
Escape the Ordinary, Embrace the Extraordinary: Dive into the Mediterranean Diet in 2024
Do you yearn for a lifestyle beyond calorie counting and fad diets? Long for vibrant flavors, fresh ingredien……続きを見る
"A gorgeous, meatless foray into halloumi!" ーTenaya Darlington, author of Madame Fromage's Adventures in Cheese
A brightly photographed and whimsically designed collection of 40 recipes to get you ……続きを見る
Vegetarische Rezepte für die ganze Familie!
Alles vegetarisch – der Megatrend prägt immer mehr Familien!
Groß und Klein gesund ernähren: Die 150 vegetarischen Rezepte von Veggie for Family sind so a……続きを見る
著者:Jack Fullmer
出版社: Jack Fullmer
発売日: 2024年05月21日
Anna was a woman whose laughter once filled her village. Then, a diagnosis of osteoporosis threatened to silence her. Refusing to give in, Anna found strength in her garden and kitchen, using vegeta……続きを見る
Many have wondered if veganism is compatible with Christianity. Others have asserted that animals were put here for humans to use and eat. The Scripture plainly reveals God's eternal will for humans……続きを見る
著者:Chef Key Locke
出版社: amz publishers house
発売日: 2024年01月18日
High spirits & herbaceous bites" isn't just a cookbook; it's a passport to a world where culinary creativity meets herbal mastery. May your kitchen be forever infused with the spirit of exploration,……続きを見る
著者:Tom Lockes
出版社: DN - Diet and Nutrition
発売日: 2024年03月08日
All'interno di queste pagine, troverai una guida passo dopo passo che ti insegnerà come navigare con fiducia nel mondo vegetariano, dalle tecniche di cucina alla pianificazione dei pasti, dalla gest……続きを見る
The groundbreaking New York Times bestseller that will transform your healthーwith 300 whole-food, plant-based recipes to help you lose weight, prevent disease, and thrive
The secret is out: If you ……続きを見る
“I find the most satisfying food is food that’s full of life, so it’s raw and clean and organic.”
- Miranda Kerr
More than 1.2 million years ago, hominins, or early humans, started the trend of eati……続きを見る
著者:Sarah Schocke
出版社: GRÄFE UND UNZER Verlag GmbH
発売日: 2022年11月03日
Darf ich mein Kind auch im ersten Lebensjahr schon rein vegetarisch ernähren? Bekommt mein Kleinkind alles, was es für seine Entwicklung braucht? Welche Nährstoffe könnten kritisch sein? Wie sind Er……続きを見る
Warm Your Heart and Nourish Your Soul with "The Vegan Soup Cookbook."
Discover a world of comforting, hearty, and plant-based soups that will tantalize your taste buds while elevating your health. I……続きを見る
Whether you're a seasoned chef or a novice in the kitchen, "The Vegetarian Japanese Cookbook" provides you with easy-to-follow recipes and a taste of Japan's diverse culinary landscape. Say goodbye ……続きを見る
Nourish Your Body, Manage Your Diabetes, and Savor Every Bite with "The Vegetarian Diabetes Cookbook."
Discover the perfect harmony of flavor and health as the author takes you on a culinary journey……続きを見る
Discover a Path to Kidney Health, Flavor, and Vitality with "The Vegetarian Renal Diet."
"The Vegetarian Renal Diet" empowers you to take control of your health through wholesome, delicious, and kid……続きを見る
"The Vegetarian Cancer Cookbook" is more than just a cookbook; it's a lifeline, offering hope and healing through the transformative power of food. Whether you are a cancer patient, survivor, caregi……続きを見る
Now you can whip up quick, filling vegan meals straight from your slow cooker. Vegan Slow Cooker for Beginners will take the time and frustration out of cooking vegan at home. Vegan Slow Cooker for ……続きを見る
Refreshing spin on plant-based eatingーspiralizers go vegan.
The Vegan Spiralizer Cookbook is your how-to guide for vegan dishes with a twistーliterally. It serves up 101 recipes that can be prepare……続きを見る
Harness the power of fermentation with this fun (and funky) recipe book
Fermentation is a magical process. It acts as a natural preservative, enhances flavors, and turns already healthy veggies into……続きを見る