In this expanded and completely revised edition, miso is recognised as the hero ingredient, the chef’s secret added extra that has entered the Western mainstream to bring extra umami to everyday coo……続きを見る
‘There are so many recipes in here that have me planning all manner of meals to look forward to.’ – Nigella Lawson
Tofu Tasty will revolutionise the way we think and cook with tofu forever. Never ta……続きを見る
**ONE OF BBC GOOD FOOD'S TOP 10 COOKBOOKS THIS CHRISTMAS
Delicious Chinese dishes you can make at home!**
From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookb……続きを見る
This Korean cookbook makes it easy to replicate the authentic tastes of Korean foodーeven for beginners!
Korean food is poised to become America's next favorite Asian cuisine. It is rapidly gaining ……続きを見る
'The Rangoon Sisters taught me everything I know about Burmese food. And now they can teach you too.' Grace Dent
'Amy and Emily's food is vibrant, colourful and packed with flavour. I can't wait to ……続きを見る
著者:Chungah Rhee
出版社: Grand Central Publishing
発売日: 2019年02月05日
Find inspiration and learn to prepare simple, tasty meals with this satisfying cookbook by the author of the Damn Delicious blog.
It's 6:00 pm, and you have nothing planned for dinnerーagain. Let's ……続きを見る