F.F - Beverages 1

The cookbook offers a wide variety of recipes, from soups and salads to main courses and desserts, all made from vegetables, grains, legumes, and other plant-based ingredients. Davis emphasizes the ……続きを見る

The book provides a range of recipes spanning meats, vegetables, and desserts, all adapted to paper-bag cooking. From tender roast beef to delicate custards, Serkoff’s recipes emphasize the techniqu……続きを見る

The Perfect Waffle Story - ist für Alle, die gerne über den Tellerrand hinaus schauen, altbewehrtes neu erfinden und Waffeln von süß bis herzhaft lieben. Besonders Menschen die sich vegan oder veget……続きを見る

Cocktails: 100 Drinks mit und ohne Alkohol - 50 alkoholfreie Cocktails (Mocktails) und 50 alkoholische Cocktails Cocktailliebhaber finden hier eine Vielzahl an unterschiedlichen Cocktails - von klas……続きを見る

In questa agile guida vi presentiamo i Vitigni più importanti d'Italia. Abbiamo selezionato con cura i più noti, cercando sinteticamente di descrivere quelli che abbiamo ritenuto fossero gli aspetti……続きを見る

We all expect to be able to buy an excellent cup of coffee from the many brilliant coffee shops available. But what about the coffee we make at home? Shouldn't that be just as good? Coffee guru Jame……続きを見る

Vous avez toujours rêvé de déguster un bon vin et de pouvoir en citer les arômes comme un véritable connaisseur ? Votre nez et votre palais sont déjà bien exercés mais vous ne trouvez jamais les bon……続きを見る

Jeff and Mike, better known as the social media sensations, the Sparkling Winos, present their first book, Life is the Bubbles: An Effervescent Guide to Sparkling Wine. Just like this dynamic duo's ……続きを見る

Ce petit manuel, bourrer d’informations condenser seras (pour tous ceux qui désire fabriquer eux même leur alcool) un outil indispensable qui vous donnera les connaissances nécessaires pour crée vou……続きを見る

‘Gloucestershire is a poor county for real ale’: that was the sad assessment of the county’s brewing heritage in the 1976 Good Beer Guide according to the Campaign For Real Ale. Just two breweries w……続きを見る

Contains Soup, Stew, and Bread Recipes, created from raw ingredients in the Microwave. About 15 Liqueur Recipes created by infusing raw spirits with things like fruit juices, chocolate, and sugar. 続きを見る

Within Conwy’s striking medieval walls is a treasure trove of historic taverns and inns. For centuries visitors and locals alike have whiled away their time within them, seeking solace, catching up ……続きを見る

Extrait : "Pour connaître le labeur des villes, à l'aube et à la nuit, il faut visiter les Halles. En nul endroit de la cité, l'activité des hommes n'est plus intense. A trois heures du matin, autou……続きを見る

South Cotswold Pubs Through Time is the perfect combination of English inns and quintessential Cotswold scenery. In a celebration of the special variety of pubs in this locality, timeless old photog……続きを見る

Cider has become the new "it" drink, with a wide range of styles popping up on restaurant menus and at neighborhood bars everywhere. Sweet, tart, sparkling, stillーcider has many wonderful (and some……続きを見る

Zum Cocktailmixen bedarf es guter Zutaten. Also warum nicht ausgewählte und hochwertige Zutaten aus der Region verwenden und gekonnt kombinieren? In Baden-Württemberg sind tausende Brenner beheimate……続きを見る

1/3 MILLION COPIES SOLD 'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended f……続きを見る

Infused water, also called fruit infused water, fruit flavored water or detox water, is basically the combination of herbs, vegetables and or fruits fully immersed in cold water. Infused water is a ……続きを見る

Il mondo dei cocktail è tanto affascinante quanto variegato. Gli strumenti, gli accessori, per non parlare degli ingredienti, la lista di quanto c’è dietro il bancone di un bartender è lunga. Ma per……続きを見る

In the spirit of Shrubs, a beautiful hard cider cookbook from the nation's first cider pub Hard cider is far more than sweet apple juice with a kick. It is the fasted growing alcoholic beverage on t……続きを見る

Winner of Fortnum & Mason Food and Drink Awards Drink Book Award 2019 Shortlisted for the André Simon Drinks Book of the Year Award 'Masterfully written, beautifully photographed' Nigel Slater This ……続きを見る

With more than 100 essential cocktail recipes, The Cocktail Dictionary is the discerning drinker's guide to the art of sipping. Navigate the bewildering world of cocktails with this elegant A to Z g……続きを見る

Infused water, also called fruit infused water, fruit flavored water or detox water, is basically the combination of herbs, vegetables and or fruits fully immersed in cold water. Infused water is a ……続きを見る

Cheltenham Pubs Through Time is a unique and nostalgic collection of old and new images, illustrating the evolution and changing use of the town's pubs. The author contrasts archive photographs with……続きを見る

The Gloucestershire Forest of Dean is one of Britain's last ancient crown forests. Covering some 27,000 acres, this historic woodland has been a royal hunting ground, a source of timber for shipbuil……続きを見る

Public houses, taverns and inns have been around for hundreds of years. From the inns that thrived on marketday trade to those on the old stage-coach routes, Huntingdonshire had a wide range of welc……続きを見る

Do you like wine but want to learn more about it? When you order it at the restaurant and the waiter pours a little bit and hands you the glass, are you puzzled about what to look for? If you want t……続きを見る

Stroud is the capital of the south-western Cotswolds, located at the divergence of the five Golden Valleys, named after the monetary wealth created in the processing of wool from the plentiful suppl……続きを見る

Unlike many areas of the country, which have seen many pubs closing down in recent times, the Gloucestershire Cotswolds has luckily been able to retain most of its picturesque inns, and many of its ……続きを見る