Drying is amongst the most commonly utilised operations in food and feed processing, as well as in other process industries. It is also one of the most energy-intensive, therefore making it a signif……続きを見る
著者：Dennis Forte
出版社： Food Industry Engineering
発売日： 2024年08月30日
This book presents the theory and methodology used in the design of dies for extruded food and feed products. It is relevant to all types of extruded human foods and animal feeds. In addition to pre……続きを見る
O cenário do setor de energia elétrica demanda das concessionárias o emprego de diversas estratégias para o alcance da eficiência dos serviços prestados aos seus clientes e no cumprimento de importa……続きを見る
This is a fantastic book written for the general public of the early 20th century. Written to explain the modern word that was wireless Telegraphy.
続きを見る
