★ 500 Tage DEINE AYURVEDA - KOCHBIBEL! ★
★ Du willst Dich endlich gesünder ernähren? ✔
★ Du willst Dich besser in deiner eigenen Haut fühlen? ✔
★ Du willst Dir, die besten Ayurveda Rezepte zubereite……続きを見る
著者:John Schlimm
出版社: Edizioni Sonda
発売日: 2025年12月01日
Per molte persone il barbecue è sinonimo di carne. Ora non più. L'arte della grigliata è diventata molto più appetitosa ed etica. Lo sapevate che si possono grigliare le insalate e i sandwich? E per……続きを見る
Nothing says summer more than a feast hot off the barbecue. Grilling Vegan Style serves up backyard cooking and entertaining like never before. Running the gamut from plant-based appetizers, salads,……続きを見る
Vegan Cupcakes Take Over the World meets The Boozy Baker meets Vegan Comfort Food in this full-color, hip cookbook. Award-winning author John Schlimm brings together everyone's two favorite hangouts……続きを見る
Long regarded as the missing link in the plant-based world, vegan cheese has come home to Main Street! With more than 125 recipes for every cheesy craving, John Schlimm has you covered from breakfas……続きを見る
Find a new balance in your health and wellness with wholesome, alkaline-rich foods
Indulging in processed foods filled with chemical additives hinders our ability to look and feel our best. Fortunat……続きを見る
著者:Immy Lucas
出版社: Fair Winds Press
発売日: 2024年10月08日
The Conscious Kitchen is a beginner’s guide to transforming how you cook, eat, and stock your kitchen to reduce waste, lower your impact, and live more sustainably.
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"An accessible and vibrant collection of meatless recipes" from a James Beard and Julia Child award-winner offers "exciting flavors" of global cuisine ( Publishers Weekly ).
The best of our vegetari……続きを見る
A James Beard and Julia Child award winning author offers "interesting... sophisticated [and]...easy meatless options" in this accessible cookbook ( Publishers Weekly ).
Marie Simmons loves bold, im……続きを見る
For People Who Love Vegetarians is a collection of nearly 100 recipes that include appetizers, soups, salads, entrees and desserts. The author presents delectable and inventive dishes from around th……続きを見る
Kimchi is the newest star on the Asian culinary stage. These kimchi recipes are an appetizing way to add more vegetables with probiotics, vitamins, and enzymes to your health-conscious diet.
This de……続きを見る
This superb cookbook contains instructions on how to make a hundred different tasty soups, stews, broths and chowders.
Soups and stews, like salads, present an excellent opportunity for the cooks b……続きを見る
So können Sie smart abnehmen, ohne zweimal zu kochen: Mit Gerichten, die Kindern schmecken und sich gleichzeitig zum Abnehmen eignen.
Andrea Zimmer weiß, wie schwer es ist, Kinder von gesunden Mahlz……続きを見る
When Simon Rimmer bought a small vegetarian restaurant, he had no idea how to cook. Armed with two cookbooks and heaps of enthusiasm, he and a friend created the best vegetarian restaurant in Manche……続きを見る
著者:Jimmy Cai
出版社: Stark Publishing
発売日: 2015年04月19日
There are many different approaches to eating. Some people eat anything and everything. Others don’t eat meat or they eat meat once a week. Others avoid meat and animal products all together. They e……続きを見る