Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, " a great teacher and truly a master technician" (Julia Child).
In this companion volume to the PBS series……続きを見る
Master chef Jacques Pépin shares his expert insights on cooking economically at homeーhow to save money, time, and effortーin Jacques Pépin Cooking My Way, with over 150 budget-friendly recipes.
All……続きを見る
From the man Julia Child called "a great teacher," an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make.
Jacques Pépin Fast Food My Way was an immediate sensation, c……続きを見る
Learn to cook real French food without all the fuss.
Ever wanted to master the art of making crepes? Creme brulee? The perfect omelette? A Nicoise salad even your kids will love? French Cooking for ……続きを見る
A New York Times bestseller!
250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight……続きを見る
