La Liguria è una falce di luna posata sul mare. Una stretta e arcuata striscia di terra, dalle case colorate, dal verde di palme e ulivi, profumata di erbe mediterranee e di agrumi, dove i vigneti s……続きを見る
Il libro è un viaggio culinario attraverso la Toscana, una regione italiana nota per la sua ricca tradizione enogastronomica. L'autore, Peppino Manzi, ci porta alla scoperta dei prodotti tipici tosc……続きを見る
La Liguria è una falce di luna posata sul mare. Una stretta e arcuata striscia di terra, dalle case colorate, dal verde di palme e ulivi, profumata di erbe mediterranee e di agrumi, dove i vigneti s……続きを見る
Fresh, ready-to-go meals for people on the Mediterranean diet
Inspired by the wholesome, heart-healthy lifestyle of the Mediterranean regionーand spotlighting regional ingredients like fresh seafood……続きを見る
**Lose weight, boost energy, and eat better with 150 high-protein Mediterranean recipes designed for quick, healthy, and satisfying meals.
Triple-tested Good Housekeeping recipesーeach with at least……続きを見る
Delicious Low-Carb Pasta for Beginners
Discover how satisfying and flavorful low-carb eating can be with this beginner-friendly pasta guide. Whether you're new to low-carb or simply looking to repla……続きを見る
Start your Mediterranean diet today
Naturally nutritious and filled with rich flavors, the Mediterranean diet is perfect for anyone looking to eat healthier. Whether you're new to home cooking or ju……続きを見る
From Hélène Jawhara Piñer, Gourmand World Cookbook Award-winning author of Sephardi: Cooking the History, comes a collection of 125 meticulously crafted recipes showcasing the enduring flavors that ……続きを見る
This book is a heartfelt tribute to traditional Italian sandwiches, showcasing the centuries-old traditions and authentic flavors of Italian cuisine. It's a celebration of the art of transforming si……続きを見る
著者：Maria Pipkin
出版社： Maria Pipkin
発売日： 2024年01月15日
Ready to embark on a journey into the world of one of the most renowned and healthiest diets globally? Whether your goal is weight loss, heart health, improved brain health, longevity, or a healthy ……続きを見る
Embark on a culinary journey through the sun-drenched landscapes of Greece, where history, culture, and flavor converge to create an unparalleled culinary experience. From the azure coasts of the Ae……続きを見る
My Mediterranean Journey
During my childhood, I was captivated by the enchanting fragrances of Mediterranean cuisine in my grandmother's kitchen. Our family would reunite over her painstakingly craf……続きを見る
Italian cuisine is presently the most popular in the world. Proper Italian food is fundamentally about cooking fresh ingredients using time-honoured methods that retain both heritage and taste. This……続きを見る
著者：Phoebe Lapine
出版社： Grand Central Publishing
発売日： 2024年03月26日
Put Carbs Back on the Table!
Diet trends come and go, but over the last decade, no one food group has been vilified and misunderstood as much as carbs. A hundred years ago, our relatives got more th……続きを見る
Are you in Spain or want to try Spanish food while on a Keto diet? Are you unsure what to eat and what not to eat when on a ketogenic diet? We've compiled a list of tasty dishes that you may try for……続きを見る
The newest in the bestselling Instant Pot Miracle series, Instant Pot Miracle Mediterranean Diet Cookbook teaches you how to follow one of the world’s healthiest and most recommended diets on the pl……続きを見る
Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Traveling by gondola, enjoying creamy ……続きを見る
Die Veranstalter von Römertagen, von Xanten bis Aalen, bewirten ihre Gäste alljährlich von Neuem mit römischen Köstlichkeiten und auch der ein oder andere Römer-Fan, Lateinlehrer und -schüler versuc……続きを見る
Questo ebook è una mini guida su come cucinare le due ricette italiane più famose nel mondo: l'Amatriciana e la Carbonara.
Impara a cucinare questi due piatti romani, contatta gli autori tramite la ……続きを見る
Este ebook es una mini guía sobre cómo cocinar las dos recetas italianas más famosas del mundo: Amatriciana y Carbonara.
¡Aprende también a cocinar estos dos platos romanos, contacta con los autores……続きを見る
Il barbecue sta vivendo un vero e proprio boom. Prima era solo una tendenza, condivisa da piccole fasce di popolazione. Poi è diventata una moda,capace di conquistare folle sempre più nutrite di seg……続きを見る
Growing up Italian I remember the countless high carb pasta dishes my mom would cook up,spaghetti and lasagna, gnocchi and don't get me wrong I love my Italian food but what if you need to go keto d……続きを見る
Book Description
Beans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented,……続きを見る
Are you sick and tired of feeling sick and tired? Want to lose weight, gain energy, manage your blood sugar levels and sleep better?
• Do you want to reduce weight quickly, gain energy, and begin me……続きを見る
This book will teach you how to maintain a healthy lifestyle, remove toxins, and improve your mental and physical performance. This book includes an introduction to ketogenic diets, the basics, bene……続きを見る
The Southern Italian Keto Diet is a way of life that is not only healthy and sustainable, but also allows you to live a lifestyle of vitality, energy and fun. The ketogenic diet is the current trend……続きを見る
Ce livre vous fait découvrir la cuisine contemporaine du sud, une cuisine saine, légère, parfumée, avec les produits phares de la régions.
Vous y trouverez ces recettes et bien d'autres encore :
Sor……続きを見る
This small booklet is unique; in it, you will find many of my recipes, some of them are not on cuisine et mets, others were the subject of research in order to find the recipes of my childhood. I ho……続きを見る
Nouvelle édition 2012, plus de recettes, entièrement illustré, nouvelle mise en page, 50 vrai recettes traditionnelle de Provence.
50 recettes provençale de ma grand-tante, oreillettes, navettes, so……続きを見る
