Recent IPCC reports have highlighted the environmental impact of livestock production as a major source of non-CO2 emissions: methane (CH4), nitrous oxide (N2O) and ammonia (NH3). The livestock sect……続きを見る
The livestock sector is facing increasing pressure to develop more ‘climate-smart’ methods that can be used to prevent the onset of major diseases, whilst also monitoring the efficiency and environm……続きを見る