In the last 10 years, the micro-brewery industry has exploded in New Jersey. The New Jersey Brewery Guide provides first-hand insight into the well over 150 breweries and brew pubs across the Garden……続きを見る
著者:William Rapai
出版社: Wayne State University Press
発売日: 2017年10月16日
A celebration of Michigan craft beer.
Brewed in Michigan: The New Golden Age of Brewing in the Great Beer State is William Rapai's "Ode on a Grecian Urn"ーa discussion of art and art's audience. The……続きを見る
With more bitters recipes than any other bookーand twice as many cocktail recipes to try them outーHandcrafted Bitters belongs on the shelf of every cocktail enthusiast, kitchen crafter, foodie, and……続きを見る
Early history of beer.
Modern history of beer.
How beer is made and what it is.
The development of ale, porter and lager beer.
The conditions and prospects of the beer trade.
Comparative adva……続きを見る
Make your own wine, beer, ale, cider or cordials at home Information on ingredients, techniques and the all-essential brewing kit Over 90 recipes suitable for any ability Ever wondered how to make y……続きを見る
Information on apples for every occasion, covering dessert, cooking and cider
varieties. Delicious recipes on everything from apple crumble to making cider.
Packed with practical advice on growing a……続きを見る
This book is thoroughly recommended for inclusion on the bookshelf of the home-brewing enthusiast. An expert on the subject writes a comprehensive guide to the cooling process. This book contains cl……続きを見る
Contained within this antique book is a comprehensive discussion of the history of hops, including information on different uses, methods of cultivation, related equipment, and much more. A veritabl……続きを見る
著者:William Bostwick
出版社: W. W. Norton & Company
発売日: 2014年09月29日
Winner of 2014 U.S. Gourmand Drinks Award • Taste 5,000 years of brewing history as a time-traveling homebrewer rediscovers and re-creates the great beers of the past.
The Brewer’s Tale is a beer-fi……続きを見る
This rare, specialist guide provides information on the process of ‘sparging’ – a flushing step at the end of the mashing process in beer production where hot water is passed through the grain. It i……続きを見る