商品件数:11 1件~11件 (1ページ中 1ページめ)
Spectacle secrets
著者:Optician Cox
出版社: Science & Technology Publishing
発売日: 2025年09月01日
Spectacle Secrets is a fascinating and comprehensive guide to the world of eyeglasses and vision, originally published in the early 20th century. This book delves into the history, science, and prac……続きを見る
価格:2,000円
Humanización del cuidado en enfermería
著者:Grupo de Investigación Cuidados Siglo XXI. Facultad de Medicina – Universidad Nacional del Nordeste (UNNE)
出版社: Editorial Autores de Argentina
発売日: 2026年01月12日
Este libro reúne las ponencias, relatos de experiencia y reflexiones presentadas en la Jornada Virtual – Humanización del cuidado en enfermería: reflexiones y experiencias desde la práctica, realiza……続きを見る
価格:620円
Ethical Case Studies for Advanced Practice Nurses
Healthcare delivery can present ethical conflicts and dilemmas for advanced practice registered nurses (APRNs)ーnurses who already have a myriad of responsibilities in caring for patients. Ethical C……続きを見る
価格:4,637円
A Caring Life
著者:Keith Cox
出版社: Pan Macmillan Australia
発売日: 2022年04月26日
As a nurse for nearly fifty years, Keith Cox provided expert care and comfort to countless people facing the unimaginable. With insight and sensitivity, A Caring Life takes us behind the scenes of h……続きを見る
価格:1,687円
Fast Facts for the Clinical Nurse Leader
著者:Janice Wilcox, DNP, RN, CNL, Ann Deerhake, DNP, RN, CNL, CCRN
出版社: Springer Publishing Company
発売日: 2020年06月15日
Facilitates a seamless transition from CNL student to CNL practitioner This unique, quick-access handbook delivers practice essentials for Clinical Nurse Leaders in all settings. Focusing on the bro……続きを見る
価格:5,073円
Understanding the Science of Food
著者:Sharon Croxford, Stirling Emma
出版社: Taylor & Francis
発売日: 2020年07月17日
Being able to understand the principles of food science is vital for the study of food, nutrition and the culinary arts. In this innovative text, the authors explain in straightforward and accessibl……続きを見る
価格:9,285円
Food and Nutrition Throughout Life
著者:Sue Shepherd, Sharon Croxford, Catherine Itsiopoulos, Adrienne Forsyth, Regina Belski, Tania Thodis, Audrey Tierney
出版社: Taylor & Francis
発売日: 2020年07月17日
Nutritional requirements vary greatly according to age and lifestyle. This evidence-based, comprehensive text is a complete guide to eating habits across age and population groups. It provides the r……続きを見る
価格:9,285円
Death and Dying
著者:Gerry R. Cox, Neil Thompson
出版社: Taylor & Francis
発売日: 2020年09月09日
Death and Dying is an important core text for students and professionals interested in developing a holistic understanding of death and dying. Chapters are replete with case studies, activities, key……続きを見る
価格:9,616円
Relating to Clients
著者:Su Fox
出版社: Jessica Kingsley Publishers
発売日: 2007年10月15日
Complementary therapists are seldom trained in the 'people skills' necessary for working with their clients. This practical guide provides the key elements of the psychotherapeutic relationship for ……続きを見る
価格:4,094円
Innovations in Psychosocial Interventions for Psychosis
著者:Alan Meaden, Andrew Fox
出版社: Taylor & Francis
発売日: 2015年03月24日
Despite the steady acceptance of psychological interventions for people with psychosis in routine practice many people continue to experience problems in their recovery. The need to develop new appr……続きを見る
価格:12,269円
Good Practice in Safeguarding Children
著者:Dipti Aistrop, Flora Bandele, Jeff Boxer, Sue Peckover, Ruth Pearson, Rosie Jakob, Karen Johnson, Emma Kelly, Gail Gumbrell, Mandy Craig
出版社: Jessica Kingsley Publishers
発売日: 2009年01月15日
Good Practice in Safeguarding Children considers how front-line professionals can keep the best interests of the child at the heart of their work when statutory guidance, the way agencies are integr……続きを見る
価格:5,339円

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