Originally published in 1979. While the theory of non-renewable resources under competitive and monopolistic market regimes have been relatively well developed, almost no attention has been given to……続きを見る
著者：Michael Stamm
出版社： Johns Hopkins University Press
発売日： 2018年10月16日
A deep and timely account of how American newspapers were produced and distributed on paper.
Winner of the Best Book in Canadian Business History by the Canadian Business History Association
Popular……続きを見る
There has been growing attention paid to urban agriculture worldwide because of its role in making cities more environmentaly sustainable while also contributing to enhanced food access and social j……続きを見る
New Technologies for Reclamation of Industrial Wastewater provides information on several types of industrial wastewaters containing a variety of toxic and recalcitrant compounds. It also focuses on……続きを見る
The safety of agri-food supply chains remains under constant threat from risks such as food adulteration, malicious contamination, microbiological and chemical hazards, as well as the presence of fo……続きを見る
Humans are exposed daily to low concentrations of metals that are released into the environment by both natural and industrial processes. Environmental Metal Pollutants, Reactive Oxygen Intermediari……続きを見る
This book addresses issues arising from discharge of effluents from sugar industry on to surrounding land or into a water body such as physicochemical properties of soil, changes in the micro flora,……続きを見る
This book examines the effects that land-use changes (notably agricultural intensification, logging, soil erosion, urbanisation and mining) have on soil characteristics and processes in tropical and……続きを見る
Over the next several decades, as human populations grow and developing countries become more affluent, the demand for energy will soar. Parts of the energy sector are preparing to meet this demand ……続きを見る
With the global population estimated to reach 9 billion by 2050, agricultural production must align with this growth to alleviate any further burden on our current food systems. More sustainable and……続きを見る
