Hospitality, Tourism & Travel 95

This book discusses current trends, challenges, and opportunities in the fields of business, hospitality, and tourism, particularly in Eastern Europe. Featuring selected papers presented at the seco……続きを見る

This book features the proceedings of the 8th International Conference of the International Association of Cultural and Digital Tourism (IACuDiT). Held on the Hydra Island in Greece in September 202……続きを見る

This book addresses existing challenges and opportunities related to tourism for people with disabilities. A niche market that is largely underdeveloped, its potentials are also often underestimated……続きを見る

Cultural Heritage and Tourism in Africa examines the multiple and diverse manifestations of cultural heritage-based tourism in Africa from a regional, social science, and sustainability perspective.……続きを見る

This book examines the relationship between gender and sustainability in tourism. Whilst an extensive body of work exists in the areas of gender and sustainability, these two fields of knowledge are……続きを見る

Ethnic-themed restaurants are informal but powerful ambassadors for a country’s culture and contributors to local and national economies. Communicating authenticity and quality are essential charact……続きを見る

Folklore, People and Place is a contribution towards better understanding the complex interconnectivity of folklore, people and place, across a range of different cultural and geographical contexts.……続きを見る

Reputation is considered one of the most relevant assets in business. Tourism and hospitality are no exception – visitors rely heavily on reviews and feedback found on online platforms to inform the……続きを見る

Le storie di Mirafiori, Lingotto, Barriera e Vanchiglia si ispirano a dicerie misteriose, leggende metropolitane, finti documenti storici; parlano di luoghi che potrebbero esistere, ma anche no. Son……続きを見る

My Hospitality is a curated account of professional perspectives on the true meaning of hospitality. Beyond its conventional definition, hospitality is about empathy, service, and the right attitude……続きを見る

Informed by the scholarly and practical viewpoints of a myriad of internationally recognised experts, this engaging and timely volume poses a set of pertinent questions that cover critical and conte……続きを見る

This contributed volume introduces the innovative landscapes and business models used in tourism entrepreneurship initiatives of Portugal and Spain. It provides benchmarks for entrepreneurial initia……続きを見る

This book is an interdisciplinary collection of twenty-four essays which critically examine contemporary exhibitions and artistic practices that focus on conceptual and creative aspects of access. O……続きを見る

This handbook offers a comprehensive overview of the themes and concepts related to nature-based tourism development. Providing interdisciplinary insights from leading researchers, academics, and pr……続きを見る

Producing and Consuming the Craft Beer Movement is an ethnographic analysis of the craft beer movement and its rapid development as an industry that articulated a different set of values: celebratin……続きを見る

This book showcases small hotels, all located in the United States, designed by architects who use light and materials in interesting and intentional ways. The designs also deliberately connect to t……続きを見る

Bringing affect and emotion to the forefront of tourism studies, this book presents a new generation of scholars who consolidate emerging affective approaches and establish a route for scholarship t……続きを見る

ECONOMIC RECOVERY BEGINS WHEN JOY IS GREATER THAN FEAR When the world stopped in March 2020 due to the Covid -19 virus, fear ruled the day. We think we know the story - we lived it. Yet, when you pe……続きを見る

How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer Tara Wigley equips you with rhymes and confidence to cook……続きを見る

ABSTRUCT In this article we look at all facets of property development to infrastructural development, renovations and building of new structures, all in the effort to either increase capacity, effi……続きを見る

ABSTRUCT In this article we take a closer look at what is taking place on the tourism scene, but more specifically, regionally to do with tourism in the SADC region with the Southern African Nation ……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108. PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Man……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108. PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Man……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108. PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Man……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108. PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Man……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108 - PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Ma……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTG0208. VENTA DE PRODUCTOS Y SERVICIOS TURÍSTICOS". Manual impresc……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108. PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Man……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTA0308 - RECEPCIÓN EN ALOJAMIENTOS". Manual imprescindible para la……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTG0108. CREACIÓN Y GESTIÓN DE VIAJES COMBINADOS Y EVENTOS". Manual……続きを見る