Free from dairy, sugar and gluten, these cakes are not only good for you, they're delicious too!
With recipes for a whole host of cakes, desserts and sweet treats including Carrot Cake with Macadami……続きを見る
"Brot backen ist ein Handwerk - ein feines Brot zu kreieren eine Kunst." Peter Kapp hat sich dieses Postulat zu eigen gemacht, es treibt ihn tagtäglich an. Seine Brote sind weit mehr als die Perfekt……続きを見る
Delicious recipes that are simple to make, fuss-free and full of flavour.
From the team behind the popular online community Over60 comes a cookbook featuring a collection of tried-and-true favourite……続きを見る
著者:Ilse König
出版社: Christian Brandstätter Verlag
発売日: 2015年10月23日
"Ein echter Glücksbringer" urteilte der Feinschmecker über das "Ke:xs"-Buch von Ilse König, Inge Prader und Clara Monti. Nun zelebriert das Trio den Sonntag in all seinen süßen Facetten rund um die ……続きを見る
“Vegetarian Puddings” is a vintage book full of fantastic, old-style recipes for meatless desserts and sweet dishes. These simple and to-the-point recipes are suitable for amateurs and experienced c……続きを見る
Christmas Peppermint Desserts & Treats!
Are you looking for some delicious peppermint treats, drinks, desserts and recipes to make this holiday season? This simple Christmas dessert cookbook has 25 ……続きを見る
Make your cooking the crème de la crème - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off.
With ……続きを見る
Eplications – Les Héros du quotidien – Conte No 26 – Sylvana et la pâtissière.
Sylvana est fille unique. Elle a 12 ans. Elle a perdu son père dans un accident……続きを見る
„Backen ist ein Stückchen Heimat“ Cynthia Barcomi
Die Baking Queen nimmt Sie mit in ihre Heimat New York. Lassen Sie sich verführen von den Kuchen-Allstars aus den USA!
•Cremige Cheesecakes, blättri……続きを見る
Cake : The Ultimat 200 cake recipes
Today's Special Price: $2.99! (From $8.99)
A Total of 200 Recipes
Free PDF file with photos available at the end of the book
Get ready to enjoy baking wonderful c……続きを見る
Take all the guesswork out of dessert with more than 100 recipes hand-picked by the Food Network Magazine editors as their all-time favorite treats.
In Sweet, you’ll find over-the-top brownies, supe……続きを見る
When Kayley was diagnosed with celiac disease, she knew she wasn't going to let it affect her love of good food. Raised in a family where preserving and home baking were the norm, Kayley wanted to b……続きを見る
“There's no one better to offer instruction on how to use the most essential, versatile item in your kitchen.”ーGrub Street
The cast-iron skillet has been a humble workhorse used for generations to ……続きを見る
著者:Anna Olson
出版社: Appetite by Random House
発売日: 2016年09月13日
Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada s……続きを見る
著者:Rose Nixon
出版社: Dhimant N Parekh
発売日: 2016年01月04日
Salt cravings can easily lead to a vending machine splurge, but not if you can make your own SAVORY BITES when those salty urges hit. Healthier versions of old favorites are the best. Create a nutri……続きを見る
Irresistible classic baked goods with a unique twist
Allyson Bobbitt and Sarah Bell have been sharing their delectable creations with adoring patrons since the first Bobbette & Belle pastry shop ope……続きを見る
著者:James Newton
出版社: Springwood Emedia
発売日: 2016年02月15日
In James Newton's Latest Cookbook find irresistible cheesecake recipes that offer the baker a wide variety of choice from Chocolate to fruit and even peanut butter cheesecake recipes. This delightfu……続きを見る
著者:James Newton
出版社: Springwood Emedia
発売日: 2016年04月01日
Have fun in the kitchen with this great Biscuit Cookbook. There are easy to follow recipes for every member of the family from young or professional baker. You can now cook your very own favourite b……続きを見る
著者:James Newton
出版社: Springwood Emedia
発売日: 2016年02月03日
This Cookbook has a great selection of Muffins to be baked for everyday and special occasions. There's plenty of mouth watering recipes to explore and to get your teeth into! Enjoy!!
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This charming collection of 100 recipes for everyday cooking and entertaining from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible……続きを見る
From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany……続きを見る
著者:Mary Johnson
出版社: KSM Digital Publishing
発売日: 2016年04月29日
Discover How Easy It Is To Bake Cook Mouth Watering Gluten Free Bread For The Perfect Meal!
This Book Will Teach You Step-By-Step on How Easy It Is To Bake Delicious Gluten Free Bread
Serve Your Gue……続きを見る
著者:Karlynn Johnston
出版社: Appetite by Random House
発売日: 2016年10月25日
Combining long-forgotten classics with deliciously revamped recipes and stunning photography is what Karlynn Johnston is all about. In her anticipated first cookbook, Karlynn covers everything you n……続きを見る
Mug Cakes satt! Lust auf einen Snack zwischendurch? Etwas Süßes zum Kaffee oder etwas Pikantes für die Mittagspause? Dann sind Mug Cakes, die köstlichen Miniküchlein aus der Tasse, einfach perfekt! ……続きを見る
An essential baking book that progressively builds the home cook's skills and confidence through technique-based lessons and delicious recipes.
Take a personalised master class with baking expert An……続きを見る
Echtes, gutes deutsches Brot braucht liebevolle Handarbeit, sagen die einen. Zur industriellen Produktion gibt es keine Alternative, sagen die anderen. Wer hat recht? Ferdinand Dyck machte sich auf ……続きを見る
'A wonderful setting full of food and intrigue, this is a novel to curl up with' Katie Fforde
'Smart, sexy, irresistibly romantic and utterly beguiling. Delicious!' Veronica Henry
**'**Beautiful and……続きを見る
Let's go green! Sie lieben Kuchen und sind neugierig auf ungeahnte Geschmacksmomente? Sie schauen gerne auch mal über den Tellerrand und lieben es, neue Trends auszuprobieren? Dann sind diese grünen……続きを見る
Cheesecake - Cremig schmelzender Genuss! Ob klassisch, international, mit oder ohne Boden, mit Früchten, als Torte, vom Blech oder aus dem Kühlschrank - jeder liebt seinen Käsekuchen anders. Eines a……続きを見る