Canal Cocina presenta las mejores recetas de Amasa + y La vida es dulce de Marta Cárdenas
No hay quien se resista a un dulce casero, elaborado con todo el cariño.
En este libro se recogen las me……続きを見る
Con todo su amor por la repostería, Amanda Laporte ha recopilado en este libro recetas de nuestros mejores postres tradicionales: desde los deliciosos pestiños andaluces hasta el riquísimo flaó bale……続きを見る
Los amantes de los helados están de enhorabuena, porque en este libro encontrarán 50 originales recetas para disfrutar de su placer preferido todos los días del año.
Sandra Mangas, la bloguera y aut……続きを見る
Un impresionante volumen de repostería del reputado chef Yotam Ottolenghi.
Yotam Ottolenghi no deja de sorprendernos con cada una de sus publicaciones, impregnadas de una mezcla genial de cultura y ……続きを見る
40 Postres sin horno para sorprender a tus invitados y cocinar con niños,
por la creadora del canal de Youtube Platos fáciles con Tamara.
Este libro hará las delicias de los amantes de los postres f……続きを見る
¿Un postrecito?
Con su estilo de recetas fáciles y rápidas, kiwilimón comparte sus mejores platillos dulces aptos para cocineros primerizos y experimentados, o cualquiera que desee crear momentos in……続きを見る
著者：Lauren Chattman
出版社： Workman Publishing Company
発売日： 2024年10月08日
Celebrate the seasonal joy of the Cookie Swap with a this mouthwatering Cookbook and Guide that includes delectable full-color photographs.
Cookie swaps are joyful, social, and not just for Christma……続きを見る
A definitive, joyful cookbook of new-fangled gelatin recipes for cooks who want to explore this trendy throwback ingredient.
Gelatin is back and exploding on the culinary scene. According to two-tim……続きを見る
**Turn your kitchen into the world's best bakery with this collection of 200 sweet and savory baking recipes from the James Beard Award-winning team at Milk Street.
"Comprehensive [and] extraordinar……続きを見る
A full-color, gifty Christmas cookbook filled with recipes, activities, and holiday magic, guided by the Scout Elves.
The Elf on the Shelf is a phenomenon for families around the world. Every year, ……続きを見る
Glänzende Zeiten für alle, deren Bauch Nein sagt zu Gluten: Die besten Rezepte und alles Wissenswerte rund um die glutenfreie Ernährung gibt's jetzt glamourös verpackt zwischen zwei Buchdeckeln. Glu……続きを見る
The Art of Baking: Tempting Treats For Every Baker" is a comprehensive guide that invites readers on a delectable journey into the world of baking. From comforting classics to innovative creations, ……続きを見る
JAMES BEARD AWARD WINNER • IACP AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable reci……続きを見る
A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR From the James-Beard Award-winning chef, New York Times best-selling author, host of Bake Squad, and founder of Milk Bar comes a collection of 100-plus u……続きを見る
Prepara los mejores dulces japoneses en casa y disfruta de los sabores de la pastelería nipona moderna y tradicional.
La repostería es a menudo la gran desconocida de la gastronomía nipona. Sin emba……続きを見る
In "Cassell's Vegetarian Cookery," A. G. Payne presents a comprehensive guide to vegetarian cuisine that transcends mere recipe collection, positioning itself within the broader cultural dialogue of……続きを見る
“Sarah Kieffer embodies Midwestern charm in everything she does, from her award-winning food blog to her famous pan-banging chocolate chip cookies. The recipes in her fifth and latest book, 100 Afte……続きを見る
著者：Stefano De Giglio
出版社： ZS - ein Verlag der Edel Verlagsgruppe
発売日： 2023年05月06日
Das Standardwerk für ambitionierte Hobbyköche, mit großer Eisschule und der Formel für bestes Eis. Die Frucht im Vordergrund, der Fokus auf maximalem Genuss, dicht im Geschmack, mit vollendetem Schm……続きを見る
Как выбирать шоколад в магазине? Чем отличается кувертюрье от шоколатье и что вообще такое кувертюр? Какого цвета могут быть сырые какао-бобы? Почему шоколад белеет? В чем сходство между шоколадом и……続きを見る
100 Diabetiker-Backrezepte ohne Zucker:
Leckere Kuchen, Torten, Feingebäck und Desserts für jede Naschkatze!
Auch ein paar originelle Varianten sind dabei!
Anstelle von Zucker werden Süßstoffe verwe……続きを見る
Bone broth is one of the most popular trends in health and fitness right now.
People are drinking it to lose weight, improve their skin and nourish their joints.
This book takes a detailed look at b……続きを見る
Find some lower carb recipes in this book that taste so good you won't feel like you're eating lower carb treats!
These are 10 of my very favourite tried and tested recipes.
続きを見る
Indulge your senses in the delightful world of cashew confections with "Kaju Katli Cookbook." This culinary masterpiece is a celebration of the iconic Indian sweet, offering a treasure trove of reci……続きを見る
Pie or pastry, fruit or frozen, homey or haute cuisineー160 recipes for sweet treats from the legendary James Beard Award–winning chef.
For over four decades, French culinary master Jacques Pépin ha……続きを見る
This book is about celebrating and savouring indulgent and satisfying healthy treats.Whether sweet or savoury, my hope is that every treat will be a joy to make, eat and share with all the family.' ……続きを見る
Whip up 75 extra-fun, zero-stress recipes for cookies, bars, cakes, cupcakes, and pies in this family-friendly baking book featuring 150 photographs and a convenient spiral binding!
If baking makes ……続きを見る
√ Güneş Topları
√ Cheesecake
√ Çikolatalı Patates Tatlısı"
√ İtalyan tatlısı olan "Tiramisu"
√ İran tatlısı olan "Sohan"
√ Norveç mutfağından lezzetli bir tatlı olan "Krumkake"
√"Rus Kreması"
√"Fran……続きを見る
Desserts are a universal language, transcending borders and cultures. They evoke memories of childhood, celebrations, and shared moments with loved ones. In this book, we embark on a delightful jour……続きを見る
No time, but love to bake? Go part-time with these quick and easy recipes. Florence Stanton (@Tasting.Thyme) proves that you can find time to bake and enjoy delicious treats no matter what life thro……続きを見る
