Poultry 6

A game-changing collection of 60 new-fashioned chicken recipes from chef Tyler Kord and Food52, the award-winning online kitchen and home destination. Sautéed, fried, or nestled in a sheet pan, chic……続きを見る

An opening section of the book gives guidelines for purchasing, storing, and preparing your whole chicken or chicken parts. Next up are weekday meals, followed by chapter "for the weekend" and concl……続きを見る

INSTANT POT COOKBOOK offers the EASIEST RECIPES made for anyone with a BUSY LIFESTYLE. Create a VARIETY OF HEALTHY, easy-to-make, DELICIOUS RECIPES in the EASIEST WAY possible. With this INSTANT POT……続きを見る

A foodie turned poultry farmer offers a practical guide to raising chickens in this part memoir, part chicken and egg cookbook. A love of eating and using quality ingredients led Tim Halket to build……続きを見る

SBDW BBQ Recipes eBook - Spring 2019. This eBook contains 4 BBQ recipes demonstrated and prepared by Jack Scalfani. Jack is a rock star in video across social media, who states "These recipes are ea……続きを見る

Do you enjoy reading old-fashioned cookbooks? Learn how people used and cooked poultry in the days before gas and electricity were available in homes. Food was precious back then and nothing was was……続きを見る

Ways with Noodles takes its inspiration from Wagamama's core expertise - noodles: how to cook, serve and eat them. Hugely versatile, noodles turn up in soups, side dishes, as a nest for meat, fish o……続きを見る

'Monisha Bharadwaj [is] an Indian cooking authority,' The New York Times This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indi……続きを見る

BBC Radio 4 Food Programme Best Book of 2017 Comfort food is enjoying a renaissance as people start to shy away from exclusion diets and `clean eating' and embrace the balance of nourishing homemade……続きを見る

Winner of the Andre Simon Food Book Award 2009. Darina Allen has won many awards such as the World Gourmand Cookbook Award 2018, the Award for Outstanding Contribution to the Irish Culinary Sector b……続きを見る

#Recipe Shorts is a collection of fast, fun and easy recipes. Based on the premise of twitter, the recipes are short and concise, written in 140 characters, or less. 続きを見る

Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most co……続きを見る

Packed with expert information on every aspect of buying, preparing and cooking meat. Tim Wilson and Fran Warde have teamed up to create this comprehensive reference work and inspirational collectio……続きを見る

'Rich's recipes are exciting, accessible and fun. Everything a great barbecue should be' Heston Blumenthal Rich Harris shows you how to barbecue mouthwatering recipes with smoky and succulent flavou……続きを見る

**As featured in the Daily Telegraph's 'Best cookbooks to turn to in isolation' **Diana Henry named Best Cookery Writer at Fortnum & Mason Food & Drink Awards 2015 Winner - James Beard Award: Best B……続きを見る

With The Instant Pot® Electric Pressure Cooker Cookbook you'll create an amazing variety of healthy, fast-to-make pressure cooker recipes. Who knew you could make cheesecake in a pressure cooker? Le……続きを見る

Descubre nuevas formas de cocinar pollo y salir de la rutina! El pollo es una de las carnes más consumidas por su precio o valor nutricional. La versatilidad en la cocina es innumerable, sin embargo……続きを見る

Spending time in the kitchen cooking and preparing meals is getting more and more difficult with the demands of today's busy lifestyles. But, with so many ready to cook ingredients now available in ……続きを見る

Why Cater Your Gourmet Chicken Meal When You Can Cook It Yourself? Dazzle Your Friends, Family and even World Class Chefs by Creating Mouthwatering Gourmet Meals with Chicken on a Shoestring Budget ……続きを見る

This is your new go-to companion from the most trusted name in BBQ-ing. Much more than just a recipe collection, Weber's Barbecue Bible is an entirely new take on grilling today, with every recipe s……続きを見る

Any single food containing all the elements necessary to supply the requirements of the body is called a complete or typical food. Milk and eggs are frequently so called, because they sustain the yo……続きを見る

If you're like us, you always get carried away at the farmers' market, filling your basket with heaps of fruits and vegetables. Everything looks so fresh and tasty! But once you get home, maybe you ……続きを見る

If you love cooking and you want to make things easier for you, chicken meals are among the simplest that you can choose. In Anybody Can Cook Chicken, you have been provided with 37 Quick and Easy C……続きを見る

Donna Hay makes Christmas cooking and entertaining so easy, with this must-have collection of over 200 easy, delicious, reliable and totally fabulous Christmas recipes to make, enjoy and give over t……続きを見る

A cookbook of 50 recipes that combines everyone’s favorite protein with the ease of cooking all on one pan, from a James Beard Award–winning food writer and TASTE contributor. **NAMED ONE OF THE BES……続きを見る

Same great recipes...brand new cover! Our Favorite Chicken Recipes cookbook is filled with recipes for the tastiest chicken dishes like southern fried chicken & fritters and slow-cooker chicken stew……続きを見る

Eggs & Poultry is the perfect book for anyone intending to embrace the Good Life. Whether you have a large country garden or a small city enclosure, keeping a couple of hens is essential. What could……続きを見る

**“Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and cooking has not been written. A stunning accomplishment.” --Dave McMillan and Frederic Morin……続きを見る

**The perfect book and gift to get the most out of your cock. Brilliant protein-packed meals that don't hold back on the spice.' Joe Dicks, bestselling author of High Impact Intercourse Training** '……続きを見る

In 'Dressed Game and Poultry la Mode' by Mrs. De Salis, the readers are transported into the world of 19th-century culinary arts. The book serves as a comprehensive guide on preparing and serving ga……続きを見る