Platters and Boards ー Entertaining dishes and party dishes your guests will love
Entertaining and party dishes from Platters and Boards: Celebrated author and food blogger Shelly Westerhausen share……続きを見る
The way pizza works is different. It is a special day dish for adults and young people. It is an Italian dish of interesting and light dishes. We also offer oriental pizza and pizza. We will provide……続きを見る
Have you ever wanted to dine at or host a dinner party where you experience such fine food and wine and such an atmosphere of elegance that it would rival a scene from a period drama? There are many……続きを見る
NOMINATED FOR THE 2018 ANDRE SIMON FOOD & DRINK BOOK OF THE YEAR
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"A one……続きを見る
La tavola non è solo occasione di nutrimento, ma è anche luogo di incontro e di amicizia ed è specchio dei rapporti umani e della comunione tra le persone. Questo libro parla della cultura della tav……続きを見る
Memoria & Cucina è un manuale completo che contiene oltre trenta tecniche per sviluppare memoria, attenzione e creatività.
La formidabile "palestra" in cui potete esercitare, a qualsiasi età, tutte ……続きを見る
A distanza di più di 15 anni dalla sua scomparsa, ho deciso di rendere omaggio a mia nonna Ines, pubblicando un estratto dei 4 quaderni delle sue ricette, integrandole con qualche mio ricordo d'infa……続きを見る
E’ agli Arabi che dobbiamo l'introduzione in Sicilia degli agrumi, dello zucchero, della cannella e dello zafferano; ma soprattutto, del riso.
Con l’avvento del riso, la cucina siciliana si arricchì……続きを見る
L'idea che sta alla base di questo ricettario ragionato è che, già nel Medioevo, esisteva un'estetica della cucina; i cuochi erano molto attenti alla presentazione dei loro piatti e la parte scenogr……続きを見る
Questo progetto editoriale prevede la pubblicazione di nove diversi libri dedicati alla cucina estrapolati dall’opera “La scienza in cucina e l’arte di mangiar bene” di Pellegrino Artusi, capostipit……続きを見る
著者:Chiara Milli
出版社: Chiara Milli
発売日: 2014年11月20日
L'idea di scrivere questo ebook nasce principalmente dalla mia necessità di avere a portata di mano tutte le innumerevoli ricette che, nel corso degli anni, ho sperimentato, ho imparato ed ho letto ……続きを見る
For food that's as beautiful as any photograph - and tastes every bit as good as it looks.
'A great book, full of unsurprisingly wonderful photographs... even the most lumbering home cooks can creat……続きを見る
I banchetti e i buffet sono un’attività molto importante per le aziende ristorative e per gli alberghi. Oggi ne tengono in grande considerazione poiché sono molto remunerativi.
Il banchetto è un ser……続きを見る
A treasure trove of timeless information, this complete guide is to the table what Joy of Cooking is to the kitchen. Von Drachenfels shows us how to select, lay and use tableware to enhance any dini……続きを見る
Un antico proverbio, pare cinese, afferma che il principio della saggezza sta nel dare alle cose il loro giusto nome. Uncompito non facile e che, soprattutto oggi, parte dalcercare di conoscere come……続きを見る
Would you like to lose up to EXTRA 2 more pounds a week, know how to prepare your Keto meals faster and save money at the same time?
You can now save a lot more time and money with Alexandros Costas……続きを見る
Originally published in 1984, The World of Waiters provides a close look at the area of everyday working life, focusing on the profession of waiters. The book addresses the complex world of waiters,……続きを見る
著者:Gladys Mezrahi
出版社: The Little French eBookstore
発売日: 2019年04月10日
MÁS WOW Y MENOS OOPS es un manual didáctico, paso por paso, para la organización de eventos. La autora, Gladys Mezrahi, ha querido compartir los secretos que han hecho de ella una de las más prestig……続きを見る
Cucinare a Natale porta o pensieri gioiosi o pensieri di terrore. Forse è una combinazione delle due cose. Tutti amiamo il cibo a Natale e gli odori che si diffondono in casa quando si cucina il pra……続きを見る
This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualific……続きを見る
著者:Fay Lewis
出版社: Penguin Random House South Africa
発売日: 2012年10月04日
At My Table is a lavishly illustrated cookbook filled with over 100 deliciously simple, yet inspirational and foolproof recipes for any occasion – from brunches and lunches to afternoon tea, and ear……続きを見る
著者:Dr Carl Davis
出版社: Dr Carl J Davis
発売日: 2020年03月04日
This book includes the basics of being a good waiter – restaurant layouts, table settings, tableware layout, various styles of dining, tasks of a waiter, meeting guests, seating guests, checking for……続きを見る
The Plant Based Diet is a diet focused on providing the dieter with the necessary nutrients required to keep the body running at its optimal capability. The Plant Based Diet for Beginners offers fla……続きを見る
Discover How THE KETO LIFE MEAL PREP Can Get You To Your Health Goals The Fun and Simple Way
Are you looking for a way to reduce the level of body fat from your belly and thighs while maintaining gr……続きを見る
With The Lectin Free Cookbook, you can lose weight and save time in the kitchen!
Millions of people have lost weight and boosted their energy by switching to a lectin free diet. Now, you can find qu……続きを見る
The perfect happiness cookbook for the junior chef or beginner.
How nice??? If you get small hands to heel super fun and easy to cook in simply delicious food. Come prepare your meal for friends and……続きを見る
The perfect happiness cookbook for the junior chef or beginner.
How nice??? If you get small hands to heel super fun and easy to cook in simply delicious food. Come prepare your meal for friends and……続きを見る
Did you know!!
Tangy-sweet cherries make an easy and healthy snack, but
there's so much more to these summertime stone fruits. Cooking with cherries is great. They will work perfectly with almost an……続きを見る
著者:Anonymous
出版社: World food Press
発売日: 2020年05月19日
the cookery manuals were vague enough on some things. Packed with literally hundreds of really tasty recipes. The book may be 100 years old but the recipes are delicious, simple, detailed but easy t……続きを見る
Entertaining starts with setting a fabulous table. In Courtney Allison’s signature French Country Cottage style, she showcases a myriad of romantic table settings for every occasion. Courtney provid……続きを見る