著者:Dorothy Woods
出版社: Go To Publish
発売日: 2022年09月22日
Da'thy's Healthy Cuisine is an ultimate collection of step by step recipes that offer a wealth of new ideas and fresh inspiration for preparing America's favorite dishes, and for those who want some……続きを見る
著者:John Martin Taylor
出版社: University of South Carolina Press
発売日: 2022年11月29日
Winner of the 2023 Gourmand World Cookbook Award, Food Writing, Cambodia/USA
A journey through the lands of boiled peanuts, pesto, and pickled peppercornsーwith thirty recipes
Foodies, travel enthus……続きを見る
A guide to the best hikes and breweries in New England.
Beer lovers and hiking enthusiasts, these 50 New England hikes are for you! Each carefully-selected hike leads you through stunning scenery, a……続きを見る
Feast on the flavors of America’s national parks with more than 70 delicious recipes inspired by their iconic lodges, landscapes, and chefsーincluding savory dishes, cocktails, and desserts.
Since t……続きを見る
著者:Amy Thielen
出版社: W. W. Norton & Company
発売日: 2023年08月29日
**Named a Best Cookbook of 2023 by Food & Wine, NPR, Epicurious, Good Housekeeping, Wired, WBUR's Here & Now, Boston Globe, and Wine Country
From beloved writer and cook Amy Thielen comes a year of ……続きを見る
著者:George Geary
出版社: Santa Monica Press
発売日: 2022年12月06日
L.A.’s Legendary Restaurants has sold well over 10,000 copies and is a widely beloved book. Angelenos literally weep with pleasure when they open the pages and memories of special meals at the resta……続きを見る
The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipesーincluding for air fryers, multi cookers, slow cookers, and moreーeverything……続きを見る
A bold new book from the most adventurous BBQ guru on YouTube.
Guga (aka Gustavo Tosta) and his wildly popular Guga Foods YouTube channel are known for teaching fans how to make out-of-this-world BB……続きを見る
Joanna Gainesーcofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling authorーbrings us her third cookbook filled with timeless and nostalgic famil……続きを見る
著者:Makini Howell
出版社: Blue Star Press
発売日: 2023年03月21日
The Groundbreaking Vegan Cookbook from Plum Bistro
Nationally renowned chef and entrepreneur Makini Howell shares her innovative plant-based recipes in this anniversary edition of the original Plum ……続きを見る
From Silk Road to Your Spice Cabinet
Step back in time, and travel the Silk Road to discover a brief history of spices and herbs. Find out how black pepper changed the world with the race to find ne……続きを見る
Feel the magical joy of hospitality squeeze your heart as you serve up a delicious helping of home-cooked goodness! These crowd-pleasing comfort food recipes will be a hit at your dinner table wheth……続きを見る
COOKING WITH ANNIE D: SOUTHERN RECIPES SEASONED WITH SEAGRAVES AND PETTYJOHN FAMILY HISTORY. The South is known for its delicious food. In this down-home cookbook, you will find plenty of Southern r……続きを見る
Gluten free soul food recipes that are fool proof, easy to make and taste absolutely delicious. Wow your taste buds by cooking childhood favorites that satisfy your sweet and savory cravings. Includ……続きを見る
New York Times Bestseller
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditiona……続きを見る
Named a Best Cookbook of Spring 2023 by Eater, Food & Wine, and more, and a Best Cookbook of the Year by Epicurious, Vice, Library Journal, and more.
First vegetables, then grains, and now, fruit. T……続きを見る
Las recetas de cocina pasan desde la sensibilidad de quien las hace y las crea a la complicidad de la persona que decide degustarla o reproducirla. Este libro que propone la chef Yamilet Magariño se……続きを見る
**AN OBSERVER FOOD BOOK OF 2023** **A NEW YORK TIMES BEST COOKBOOK OF 2023**
'Absolutely enchanting' Nigella Lawson | 'Delightful' Nigel Slater
Whether it's for ourselves, to show love for a child, ……続きを見る
著者:Monique Polanco
出版社: Page Street Publishing
発売日: 2023年09月05日
Irresistible Recipes Filled with The Heart & Soul of the South
Discover an exciting collection of delightful desserts inspired by Southern baking traditions. Monique McLeod-Polanco’s recipes are bri……続きを見る
著者:Nichole Andrews
出版社: Page Street Publishing
発売日: 2023年12月12日
Nourishing Recipes to Prevent and Heal from Cancer
Take back your power with easy, fact-based lifestyle changes and delicious, nutrient-dense recipes. Nichole Andrews, a practicing oncology dietitia……続きを見る
NATIONAL BESTSELLER • Make dinner simpler than ever with more than 165 delectable recipes from the New York Times bestselling author and Food Network star!
A FOOD NETWORK BEST COOKBOOK OF THE YEAR
M……続きを見る
Bold and irresistible Southern-inspired home cooking from internet sensation and Food Network personality Danni Rose, packed with memories, family history, and laugh-out-loud stories.
Danni Rose gre……続きを見る
A personal collection of more than a hundred favorite family recipesーfrom Crespelle with Herb Pesto and Penne with Sausage, Mushrooms and Ricotta Vegetable Polpette, to Lidia's Simple Roast Chicken……続きを見る
Nel cosiddetto “Anno del Chisciotte” che commemora il Quarto Centenario della sua prima pubblicazione (1605), Marina Cepeda Fuentes racconta i piatti, i cibi e le bevande che Cervantes cita nel suo ……続きを見る
著者:Gail McDowell
出版社: Il Leone Verde Edizioni
発売日: 2010年05月10日
Questa è una biografia particolare di Hemingway: i viaggi, gli amori, ma soprattutto i suoi gusti nel mangiare e nel bere. Le ricette di alcuni dei piatti deliziosi che accompagnarono i suoi persona……続きを見る
著者:Barbara Buganza
出版社: Il Leone Verde Edizioni
発売日: 2010年05月07日
Dal notissimo romanzo (diventato anche film) ambientato nel profondo Sud statunitense degli anni ’20, una disamina letteraria con tutte le ricette del leggendario Whistle Stop Café
続きを見る
著者:Enzo Tumminello
出版社: Il Leone Verde Edizioni
発売日: 2010年05月10日
A differenza del commissario Montalbano, non mangia quasi mai al ristorante né tanto meno in trattoria; ama e apprezza però la cucina raffinata e non preparerebbe mai un piatto senza l'aiuto del suo……続きを見る
著者:Tarana Husain Khan
出版社: Penguin Random House India Private Limited
発売日: 2022年10月17日
Tarana was an indifferent eater and an unenthusiastic cook until a chance encounter with a nineteenth-century Persian cookbook in Rampur's fabled Raza Library started her off on a journey into the h……続きを見る
著者:Sudha Murty
出版社: Penguin Random House India Private Limited
発売日: 2022年10月17日
Tarana was an indifferent eater and an unenthusiastic cook until a chance encounter with a nineteenth-century Persian cookbook in Rampur's fabled Raza Library started her off on a journey into the h……続きを見る
Do you Feel Like WaterBath Canning is Interesting But Scared to Try? OR Don't Know the Right Way To Do It? OR Feel It's Good But Hectic?
WaterBath Canning is an Ancient Process of Preservation that ……続きを見る