Vegetables & Salads 4

Fast and filling vegan recipes, vegan diet recipes, baking vegan recipes, vegan healthy recipes, creamy vegan corn chowder and vegan refried beans. 続きを見る

Unusual shapes and colors make many mushrooms alluring to the eye, while the exotic flavors and textures of edible mushrooms are a gourmet delicacy for the palate. Yet many people never venture beyo……続きを見る

We call her the "Official Storyteller of Christmas"-but Debbie Macomber is more than that. She's someone who loves the holiday and all its traditions. Now she shares more than one hundred of her fav……続きを見る

Salads to Go Dont you just love food that can multi-task? Take a simple salad that starts with potatoes, pasta or other grains. You can toss it with veggies for an easy side tonight, and then (if yo……続きを見る

In a soup, skewered, stuffed or sautéed, the aroma of mushrooms is always intense. Discover 20 delicious and easy mushroom recipes with this book.続きを見る

**UPDATED 2019** Organic vegetable gardening is making a huge comeback. This is because people are more health conscious about the food they eat and in some places, there is already a food shortage ……続きを見る

The Hamlyn Classic Chefs series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their d……続きを見る

Just as Deborah Madison's Vegetarian Cooking for Everyone took meatless cooking mainstream, here's the complete guide to raw cuisine. Gnocchi Carbonara. Pizzas. Star Anise Crusted Papaya Steak. Slid……続きを見る

TITLE: Beginners Guide To Meatless Casseroles AUTHOR: Ellen Spivack DESCRIPTION: An excellent guide to meatless casseroles with over 30 recipes of meatless casseroles in a easy to use book. AUTH……続きを見る

One taste and you'll say, "This can't be tofu!" But it is.... Nutritionists, doctors, and food authorities everywhere are telling us to eat more tofu. It's an excellent source of high-quality protei……続きを見る

Many mushroom hunters prefer to do their foraging in the marketplace, where all the mushrooms are clearly labeled and safely edible. With this fact in mind, Arleen and Alan Bessette have written Tam……続きを見る

The Farmstand Favorites Cookbook highlights the wide range of fruits, vegetables, and other goods available from local farmers markets. With over 300 easy-to-prepare recipes featuring local produce ……続きを見る

Read Christina Pirello's posts on the Penguin Blog. A manifesto on being vegan and living healthfully from the award-winning host of public television’s Christina Cooks, Naturally! Being vegan is no……続きを見る

200 DELICIOUS VEGETARIAN RECIPES FOR EVERYONE TO ENJOY Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn All Colour Cookbook: 200 Vegetarian R……続きを見る

The casserole recipes in this easy vegetarian cooking cookbook offer both delicious and classic casserole creations, as well as creative, bold and exotic casserole creations. In this third book in t……続きを見る

Extraordinary Recipes for salad recipes, summer salad recipes, fruit salad recipes, cucumber fennel salad, basic chicken salad and much more. 続きを見る

Vegetarian cooking and vegetarian cookbooks are not just for strict vegetarians. Even meat-eaters need to eat their veggies. No matter what diet protocol you typically or intermittently follow, you ……続きを見る

An exciting cookbook filled with over 350 creative, nutritious recipes together with a wealth of cooking advice. This cookbook shows just how easy, varied and creative vegan cooking can be. Packed w……続きを見る

'Vegetarians often miss out. But Rose Elliot's menu means you won't have to.' - Eat In Featured in The Guardian's 10 Best 10-minute meals! Rose Elliot is the definitive voice in vegetarian cookery a……続きを見る

TossedWeve tossed together a delicious collection of salad recipes, dressings and vinaigrettes for the whole family to enjoy, including favourite potato and spinach salad recipes, sweet fruit salads……続きを見る

Whether you love the crunch of tender-crisp bell peppers or the fresh bursts of colour they offer, this collection of favourite pepper recipes from Companys Coming is sure to appeal.Judging by their……続きを見る

Continuing where her hugely successful Voluptuous Delights left off, best selling author Sophie Dahl offers up a seasonal almanac of bountiful dishes alongside warm food-filled memories and musings.……続きを見る

Brother Victor offers more simple and elegant vegetable recipes. Keeping simple, homegrown elegance at the center of his culinary approach, Brother Victor has delighted the world’s palate and its so……続きを見る

“Shakespeare’s Kitchen not only reveals, sometimes surprisingly, what people were eating in Shakespeare’s time but also provides recipes that today’s cooks can easily re-create with readily availabl……続きを見る

Recipes and tips to create your own jams, jellies, pickles, relishes and chutneys from an ABC Local Radio regular. Zesty yet simple raspberry jam on steaming fresh scones from the oven; tasty pickle……続きを見る

Kale is a superfood with benefits that far surpass many of the more common greens. In "The Superfood Kale," Kim Carr explains the many benefits and applications of kale. Taken from a point of view o……続きを見る

Celebrate the seasons with the folks from Fool's Gold New York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth……続きを見る

A definitive guide to cooking with vegetables, with essential information on buying, preparing and cooking the vast range now available, from one of the most trusted and knowledgeable cookery writer……続きを見る

From Australia's number one slow cooking author comes this much anticipated new book of 128 brand-new recipes for slow cookers. In 2009, Sally Wise's SLOW COOKER became an overnight success - not ju……続きを見る

Easy-to-follow recipes that will help you craft the most delicious soups you've ever tasted…right in the comfort of your own home! New England Soup Factory soups are like no other soups, and now you……続きを見る