Wine & Spirits 70

A collection of quotes on drinking from more than one hundred of the greatest thinkers (or drinkers) in history, sure to entertain, inspire, or enlighten. US President Herbert Hoover called the cock……続きを見る

A guide to the cultural history of liqueurs from a celebrated spirits journalist. The original recreational spirit, liqueurs traveled the Silk Road, awaited travelers at the Fountain of Youth, and t……続きを見る

El prestigioso sumiller David Seijas nos presenta una selección de los 150 vinos españoles con la mejor relación calidad-precio. Tras cuatro ediciones de una guía de vinos para cada año, David Seija……続きを見る

Un libro de vinos excepcional que vincula la historia de 12 bodegueros de todo el mundo con sus vinos, escrito por Josep Roca, uno de los mejores sumillers del mundo, e Inma Puig, psicóloga de recon……続きを見る

Avoir une jolie cave pour sortir la bonne bouteille au bon moment : voilà une bonne résolution. Ce livre est fait pour tous ceux qui se lancent, avec de petites ou grandes ambitions. 20 projets de c……続きを見る

The landlocked country of Austria, at the centre of Europe, produces a great variety of quality wines. While the wine scandal of the mid-eighties caused a temporary setback, and put many blameless p……続きを見る

Eastern Europe is the last undiscovered gem of the wine world. Over the last thirty years three countries, Bulgaria, Romania and Moldova have been working hard to escape the legacy of communism. For……続きを見る

Un excepcional llibre que connecta la història de 12 cellerers meticulosament escollits arreu del món i els seus vins, escrit per en Josep Roca, un dels millors sommeliers a nivell mundial, i l'Inma……続きを見る

Fruto de una investigación minuciosa, los relatos reunidos en Mitos y leyendas del vino argentino conforman una historia no oficial de nuestra bebida nacional. Un jinete fantasma recorre las fincas ……続きを見る

Grape vines are not native to Australia, but this is a country with a wine history dating back almost 250 years, to the arrival of the First Fleet in 1788. The first commercial wine region, the Hunt……続きを見る

El sumiller David Seijas nos vuelve a sorprender con una nueva recopilación de los mejores vinos de la actualidad española, en una selección personal, la cual no hay que perderse. Tras el éxito de l……続きを見る

This short ebook comprises a directory of many of the most significant producers of wine in Greece today. Greek Master of Wine Konstantinos Lazarakis offers profiles of over 170 of Greece’s 700 wine……続きを見る

Wines are generally defined in one of three ways: by their country or region of origin, by their colour (red, white, pink) or by their style (still, sparkling, fortified). Only recently have wines b……続きを見る

The Veronese wine regions of Soave and Valpolicella – home to Amarone – are currently producing some of the world’s most drinkable quality wines. But both regions still struggle with a reputation fo……続きを見る

New Zealand’s wine industry has grown rapidly over the last thirty years, with the world’s wine drinkers falling particularly hard for the Marlborough region’s distinctive Sauvignon Blancs. But New ……続きを見る

Una propuesta audaz con botellas para cualquier ocasión, para todos los bolsillos, con caldos que nos invitan a celebrar y a compartir. En esta nueva entrega de una guía que se ha convertido en toda……続きを見る

Once brewed throughout Asia, sake has come to be inextricably linked with Japanese culture, tradition and society. In Sake and the wines of Japan, Anthony Rose argues that, after decades in the dold……続きを見る

Sparkling wine has delighted humanity for nearly five-hundred years. It has become essential at celebratory meals, a toast to new marriages, new babies, new jobs, and is even used to launch ships, b……続きを見る

This short ebook comprises a guide to the mountainous wine-producing regions of Portugal, including the Douro, Trás-os-Montes, Távora-Varosa, Dão, Lafões and Beira Interior. Richard Mayson explores ……続きを見る

Wine has been made commercially in Canada since the mid-1800s but Canadian wine has only really begun to register with professionals and consumers outside the country in the last few decades, as qua……続きを見る

This short ebook comprises a select directory of Côte d’Or wine producers. Raymond Blake provides profiles of 49 of his favourite wine producers across the côte’s two sub-regions, the Côte de Nuits ……続きを見る

This historic wine nation at the heart of Europe produces a diverse range of wines – Riesling above all, but also compelling Spätburgunder, aka Pinot Noir, and Silvaner, amongst others. Yet in the m……続きを見る

This short ebook comprises a guide to the most northerly wine regions of Spain: Galicia, Asturias and the Cantabrian coast. Sarah Jane Evans MW explores all the major subregions of this part of the ……続きを見る

Faugères is one of the most individual appellations of the Languedoc. Although it produces white and rosé wines the appellation is most famous for its rich, elegant reds. The Faugères wine appellati……続きを見る

Madeira is unique among wines. While heat and air cause most wines to deteriorate, they are instrumental in the ageing of Madeira, producing distinctive and enthralling wines. Decades (in some cases……続きを見る

Great Britain is a premium wine-producing region, with around 650 vineyards in England and Wales covering some 2,750 hectares and producing sparkling and still wines. English and Welsh wines have wo……続きを見る

Wine has been considered a luxury product since the time of the ancient Egyptians, and today is coveted by collectors and wine enthusiasts from around the world. Yet little has been written about th……続きを見る

Wines from Côte-Rôtie, Hermitage and Châteauneuf-du-Pape have made the Rhône Valley world famous. This may be a classic wine region, but as Matt Walls reveals in Wines of the Rhône that doesn’t mean……続きを見る

This fully revised third edition of Cognac: The story of the world’s greatest brandy provides an authoritative account of how the much-loved spirit is produced and matured. Nicholas Faith was the wo……続きを見る

Over the last few decades Spain has become one of the most exciting wine-producing countries in the world. Indeed, such has been the growth in the number of producers that it is no longer possible t……続きを見る