KnolKhol is an exotic, temperate, stem-vegetable belonging to Brassica family, i.e. family of cabbage and cauliflower. Scientific name of KnolKhol is Brassica oleracea var. gongylodes. KnolKhol is a……続きを見る
Elephant foot yam is a popular tuber vegetable in tropics and subtropics. It is also known as “white spot giant arum”, “stink lily”, and “sweet yam”. In India, it is known by various names such as O……続きを見る
Taro or colocasia is a popular tropical tuber crop grown for its edible root tubers and succulent, tender shoots and young leaves. Colocasia tubers are used as a staple food and as a vegetable in ma……続きを見る
Scientific name of Broccoli is Brassica oleracea var. italic. The edible portion of a broccoli is its immature buds and thick fleshy flower stalk. There are two types of broccoli available in the ma……続きを見る
著者:Roby Jose Ciju
出版社: AGRIHORTICO PUBLISHING
発売日: 2019年05月15日
Some flowers are eaten as vegetables in many parts of the world. Most popular among them are pumpkin flowers, Sesbania flowers, calabash gourd flowers and broccoli flower clusters. Nutritional infor……続きを見る
Chicory or common chicory is a popular salad leafy vegetable. Two major types of common chicory are radicchio chicory and Belgian endive or Witloof chicory. Scientific name of common chicory is Cich……続きを見る
Scientific name of common pumpkins, which are rounded with smooth skin and yellow colour, is Cucurbita pepo. Scientific name of large cultivars of pumpkins and squashes (giant pumpkins) is Cucurbita……続きを見る
Leek belongs to the family Amaryllidaceae and genus Allium. Scientific name of leek is Allium porrum. Leek is believed to have originated in the Mediterranean region. Leek is a non-bulb forming memb……続きを見る
Recent scientific studies reveal one important fact regarding our nutrition: Cruciferous vegetables, dark leafy greens, citrus fruits, berries, and of course, our humble sweet potatoes are the most ……続きを見る
Scientific name of Globe Artichoke is Cynara scolymus. It is a popular plant which is grown for its edible globular flower buds that is used as a vegetable. Globe artichokes are known by different n……続きを見る
著者:AGRIHORTICO
出版社: AGRIHORTICO DIGITAL PUBLISHING
発売日: 2019年07月26日
Tamarillo is a subtropical vegetable crop grown for its egg-shaped bright red-or yellow-coloured edible fruits. Whole fruits are consumed raw or after cooking. Scientific name of tamarillo or tree t……続きを見る
著者:Roby Jose Ciju
出版社: AGRIHORTICO PUBLISHING
発売日: 2019年05月20日
Generally cultivated crops are grouped into any of the three categories based on their growing cycle. These categories are annuals, biennials and perennials. Annuals complete both their vegetative a……続きを見る
Tamarillo is a subtropical vegetable crop grown for its egg-shaped bright red-or yellow-coloured edible fruits. Whole fruits are consumed raw or after cooking. Scientific name of tamarillo or tree t……続きを見る
Japanese Style Companion Planting brings the techniques of a master farmer in Japan to home gardeners all over the world, with over 175 easy-to-follow color illustrations and detailed texts.
Japanes……続きを見る
著者:Carson Arthur
出版社: Appetite by Random House
発売日: 2019年02月26日
Everyone's in the garden! And there's no better time to grow your own vegetables than now. For gardening success--in any space!--this is the only book you need.
Want to grow your own veggies but don……続きを見る
With a wealth of information and tested advice, this problem-solving treasure gives gardeners every-thing they need to do battle with garden pests, diseases, and weedsーwith safe, natural solutions.……続きを見る
Interested in growing your own food? From the author of the award-winning Little Farm in the Foothills homesteading memoir comes a friendly, down-to-earth little guide for starting and maintaining a……続きを見る
Oats are a member of the grasses family. This grain is grown around the world as a food crop for humans and livestock. There are many varieties of oats available. Some a planted in spring for summer……続きを見る
At Friendship Gardens, we believe everyone should have access to fresh, healthy food and the knowledge to grow it themselves. Friendship Gardens is a nonprofit project teaching gardening and growing……続きを見る
Celeriac is high in vitamin C. It also contains a good amount of potassium, which reduces blood pressure and improves heart health. Celeriac is low in calories and high in calcium, magnesium and pho……続きを見る
The cantaloupe is the sweet, delicious and refreshing melon that has become increasingly popular around the world. While the cantaloupe is considered a fruit, it is actually in the same family as sq……続きを見る
Radicchio is quite popular in Italy where is often grilled with olive oil or mixed with risotto. It is often added raw to salads or added to pasta or used in stuffing for poultry.
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Horseradish is a gardening favorite in many areas of the world. This sharp, pungent flavored vegetable can be used as a condiment served with beef, lamb fish and many other dishes.
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Dill is an annual herb that is a member of the Parsley Family. This herb is grown for its bitter seeds that are used to make dill pickles. Dill is easy to grow and a perfect choice for beginning gar……続きを見る
Fennel is considered both an herb and a vegetable. The stalks of fennel look a lot like celery but the flavor is much different, resembling anise or licorice. Fennel is actually related to caraway.
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Lima beansーalso called butter beansーare fast becoming a gardening favorite. This vegetable is native to Central America and South America and need fairly warm temperatures to grow.
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Home horticulture advice from Oregon State University Master Gardener Lisa Marie Long. This free eBook is a compilation of the 2011 articles published through the OSU Extension Service. Bonus: Inclu……続きを見る
Celery is a gardening favorite around the world. Its crisp stalks are a great snack to munch during the warmer days of summer. Few things taste better than a crisp stalk of celery and your favorite ……続きを見る
Whether you are new to gardening or simply an experienced gardener who wants to learn more, Garden Potpourri is a good place to start. This book, a compendium of wisdom from the eleven books in the ……続きを見る
Rhubarb is a delicious perennial that can be made into jams and jellies. It is also often combined with strawberries to make strawberry-rhubarb pie. Rhubarb can produce edible stems for up to 15 yea……続きを見る