Agriculture & Animal Husbandry 4

Against the backdrop of the Glasgow Leaders' Declaration on Forests and Land Use and the pledge of 140 countries to eliminate forest loss by 2030 and to support restoration and sustainable forestry,……続きを見る

This open access book synthesizes leading-edge science and management information about forest and rangeland soils of the United States. It offers ways to better understand changing conditions and t……続きを見る

Rift Valley fever (RVF) is an arboviral disease affecting humans and livestock transmitted by mosquitoes. It is endemic to large areas of Africa, resulting in widespread abortion and neonatal mortal……続きを見る

This open access book presents work collected through the Liquefaction Experiments and Analysis Projects (LEAP) in 2017. It addresses the repeatability, variability, and sensitivity of lateral sprea……続きを見る

This book is open access and illustrates the spatial distribution of the global change risk of population and economic systems with the maps of environment, global climate change, global population ……続きを見る

This open access book provides a comprehensive examination of the European Landing Obligation policy from many relevant perspectives. It includes evaluations of its impacts at economical, socio-cult……続きを見る

This open access book provides a panoramic view of the evolution of Spanish agriculture from 1900 to the present, offering a more diverse picture to the complex and multidimensional reality of agrar……続きを見る

Biodiversity for food and agriculture comprises all the components of biodiversity that contribute to crop and livestock production, forestry, fisheries and aquaculture – both wild and domesticated,……続きを見る

This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places whe……続きを見る

This Open Access book presents feedback from the ‘Territorial Agroecological Transition in Action’- TATA-BOX research project, which was devoted to these specific issues. The multidisciplinary and m……続きを見る

This is an open access book. Agriculture, food, and environment are a measure of the availability of food and individuals’ accessibility to it, where accessibility includes affordability. Agricultur……続きを見る

This book provides standards and guidelines for quantifying greenhouse gas emissions and removals in smallholder agricultural systems and comparing options for climate change mitigation based on emi……続きを見る

This book summarizes the results of 3 years of agricultural and forestry reconstructive efforts and applied research conducted directly in the affected areas of Fukushima following the Great East Ja……続きを見る

Over-pumping of aquifers is a worldwide problem, mainly caused by agricultural water use. Among its consequences are the falling dry of streams and wetlands, soil subsidence, die-off of phreatophyti……続きを見る

This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food……続きを見る

This book is open access under a CC BY 4.0 license. This text offers a comprehensive and nuanced view of the economic development of Spain since 1850. It provides a new set of historical GDP estimat……続きを見る

Catch documentation schemes (CDS) are just one in an array of tools designed to combat illegal, unreported and unregulated (IUU) fishing. The schemes provide a means for countries to cooperate in pr……続きを見る

This open access book provides methods for the estimation of Biomass Water Equivalent (BEW), an essential step for improving the accuracy of area-wide soil moisture by cosmic-ray neutron sensors (CR……続きを見る

Animal health emergencies are evolving, but they remain among the most challenging situations a country can confront. Infectious diseases and other threats have increasing potential to spread rapidl……続きを見る

自二十世纪初以来，自动化便一直与全球农业相生相伴。机动机械化成 效斐然 ー 提高生产力，减轻繁重负担，提升劳动力配置效率，但同时也带 来了一些不利的环境影响。近年来，数字农业自动化技术方兴未艾，一方面 ……続きを見る

Fresh fish is an important source of food and income. Its quality is affected by handling and hygiene practices at all stages of the value chain – from production to consumption, starting with fishi……続きを見る

This manual provides practical information and activities that help facilitators establish and implement good-quality FFS. It focuses on working with women and men poultry producers to sustainably e……続きを見る

The aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods……続きを見る

This Open Access book analyses the emergence of Russia as a global food power and what it means for global food trade. Russia's strategy for food production and trade has changed significantly since……続きを見る

Los bosques y los árboles respaldan la agricultura sostenible. Estabilizan los suelos y el clima, regulan los flujos de agua, ofrecen sombra y refugio y proporcionan un hábitat a los polinizadores y……続きを見る

Esta edición de El estado de los bosques del mundo tiene por objeto mejorar nuestra comprensión de la manera en la que los bosques y su gestión sostenible contribuyen a la consecución de varios ODS.……続きを見る

This open access book uses an interdisciplinary approach that not only focuses on social organization but also analyzes how societies and ecological settings were interwoven. How did early modern in……続きを見る

The health sector is known to be one of the major contributors towards the greenhouse gas emissions causing the climate crisis, the greatest health threat of the 21st century. This volume positions ……続きを見る

As abelhas são observadas pelo ser humano desde a Antiguidade. Elas atuam como agentes determinantes na polinização de muitas espécies vegetais e, desse modo, desempenham papel fundamental na preser……続きを見る

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range o……続きを見る