著者：Selena Wisnom
出版社： University of Chicago Press
発売日： 2025年05月07日
A tour of an ancient library transports us to Mesopotamia, introducing us to its people, their ideas, and their humanity.
The library of Ashurbanipal, Assyria’s last great king, held an astonishing ……続きを見る
Entdecke die aufregende Welt der türkischen Küche - modern interpretiert und perfekt zubereitet im Airfryer! Dieses Buch ist die ideale Kombination aus Tradition und Innovation und lädt dich ein, di……続きを見る
Die türkische Küche ist mehr als nur eine Sammlung von Rezepten - sie ist eine Reise durch Geschichte und Kultur. Jedes Gericht erzählt von Generationen, die ihre kulinarischen Geheimnisse über Jahr……続きを見る
著者：Selena Aidan
出版社： Edward Smith
発売日： 2023年09月11日
"Discover a healthier you with 'Instant Pot Low-Carb Mastery: Effortless Cooking for Weight Loss.' This cookbook is your passport to a world of delicious, low-carb meals made easy with the Instant P……続きを見る
“Selengut cracks the code of every food lover’s favorite fungi, telling us how to . . . showcase them in recipes that will get stomachs rumbling.” ーJoe Yonan, author of Cool Beans
Chosen as One of ……続きを見る
“Selengut cracks the code of every food lover’s favorite fungi, telling us how to . . . showcase them in recipes that will get stomachs rumbling.” ーJoe Yonan, author of Cool Beans
Chosen as One of ……続きを見る
Go from “what the heck is this” to “how does it taste so good” in this celebration of misfit vegetables.
A Wired Best Cookbook of the Year
A Library Journal Best Cookbook of the Year
Maybe you just ……続きを見る
Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need t……続きを見る
Libertà, salute, creatività, ricchezza, fertilità, serenità, pace, amore, rispetto, gioia, conoscenza hanno inizio da ciò che porti alla bocca e da come lo fai. In questo libro sono descritti per la……続きを見る
Botanists Selena Ahmed, Ashley DuVal and Rachel Meyer from the New York based craft bitters-making company, Shoots & Roots Bitters, take us on an enlightening trip throughout the plant world as they……続きを見る
The rise of veganism is impossible to ignore - for full time practitioners and those wanting to experiment with a more planet-friendly lifestyle.
In Yes-Vegan! Selene breaks down the burning questio……続きを見る
Learn to shop forーand cookーPacific coast seafood that’s good for your health and the planet, with 100 recipes, plus cooking techniques and practical tips for buying.
Chef and seafood advocate Beck……続きを見る
Cocktail (English cocktail - a cock tail) is one of kinds of the mixed drink. It is possible to call not all mixed drinks cocktails though now this word is applied as a synonym in relation to any "m……続きを見る
This engaging and approachable (and humorous!) guide to taste and flavor will make you a more skilled and confident home cook
How to Taste outlines the underlying principles of taste, and then takes……続きを見る
