Allen - Food & Drink 1

'Explores the enduring and passionate bond between the culinary and the carnal' People A personal ode to the pleasures of food and sex, Isabel Allende brings her magical storytelling powers to explo……続きを見る

What do beer, cheese, yogurt, bacon, sauerkraut, miso and jam have in common? They are all preserved foods, and come from a culinary need as old as human civilization itself: the problem of alternat……続きを見る

Celebrity chef Judson Todd Allen presents the diet that helped him lose 160 pounds, featuring 60 guilt-free recipes packed with powerhouse flavor created especially for The Spice Diet. When Steve Ha……続きを見る

Fans of a certain multi-award-winning HBO dramatic series and lovers of fine eating everywhere will love the ultimate guide to making every event the perfect occasion, served up by the Garden State'……続きを見る

What if the best bar in town was your kitchen table? What if that 5-star local watering hole was your sister's garage? What if your barber made a better martini than your bartender? Getting smart ab……続きを見る

Cookin' With Nana is more than just a cookbook – it's a celebration of family, tradition, and the simple joy of gathering around the table. Passed down through generations of country living, these r……続きを見る

The Feed Zone Cookbook offers 150 athlete-friendly recipes that are simple, delicious, and easy to prepare.When Dr. Allen Lim left the lab to work with pro cyclists, he found a peloton weary of food……続きを見る

In their third cookbook, Feed Zone Table, chef Biju Thomas and Dr. Allen Lim offer over 100 all-new recipes to bring friends and family to the table in a way that nourishes life and sport.Feed Zone ……続きを見る

Feed Zone Portables offers 75 all-new, easy, healthy recipes for portable snacks that taste great during exercise.When Dr. Allen Lim left the lab to work with pro cyclists, he found athletes weary o……続きを見る

This cookbook, created by New York Times, USA TODAY and National Bestselling Authors, is inspired by a collective effort from the #ILIKEFREEBOOKS promotion. It contains an interesting mix of cuisin……続きを見る

This cookbook, created by New York Times, USA TODAY, and National Bestselling Authors, is inspired by the Kings of the Castle Standalone Series. It contains an interesting mix of cuisines from India……続きを見る

Bring the warmth of a Brooklyn institution into your own kitchen. For over 60 years, Junior’s Restaurants have been beloved for their hearty, comforting American fare and legendary cheesecake. Now, ……続きを見る

Mêlant humour et érudition, ce récit fourmille d’anecdotes savoureuses sur l’histoire saucière française. Il forme un plaidoyer contre la disparition des grandes sauces, éradiquées de nos assiettes ……続きを見る

Sauces Reconsidered: Après Escoffier replaces the traditional French hierarchy of sauces with a modern version based on the sauces’ physical properties. While itis not a traditional cookbook, it doe……続きを見る

Pourquoi écrire un livre sur la fermentation ? Pour préciser les contours d’une cuisine moderne française. L’enjeu est de taille. Il s’agit d’ouvrir de nouveaux horizons en exprimant le produit autr……続きを見る

咖啡因萬歲！ 沒有咖啡，便沒有文明！ 「我們有如此進步的社會文化，應該歸功咖啡的出現！」──朱爾．米榭勒 小小咖啡豆，翻轉世界文明八百年！ 咖啡在我們的日常生活中，儼然已成為一部分人的必需品，也是社交的代……続きを見る

Create keto soups that minimize carbs and maximize flavor There's nothing more comforting than a good bowl of soup. Finding keto versions of your favorites can be challenging, but you can now put so……続きを見る

Diet Ebooks: Grain Free Recipes and Quinoa Goodness Could wheat be the culprit destroying your dieting success? For many people, wheat and other heavily engineered grains cause irritation and inflam……続きを見る

Cookin' With Nana 2 is more than just a cookbook – it's a celebration of family, tradition, and the simple joy of gathering around the table. Passed down through generations of country living, these……続きを見る

For fans of The Sopranos ーDelicious homestyle Italian recipes and memories from the hit HBO classic series. "A wonderful cookbook . . . simple, well done, and easy to make . . . this book deserves……続きを見る

★2016年世界麵包大賽銀牌、「麵包王子」謝忠祐師傅審訂★ 野生酵母一養就活， 專為居家烘培設計配方， 低麩質手作歐式麵包隨時出爐， 這一次，會成功！ 酸種麵包（Sourdough），是一種利用由水、麵粉、乳酸桿菌和野……続きを見る

Diabetes Kochbuch - Mit 150 leckeren und einfachen Rezepten für eine natürliche Senkung des Blutzuckerspiegels! Inklusive Nährwerten und Ernährungsratgeber. Mit den richtigen Lebensmitteln und einer……続きを見る

Taking inspiration from the field, farm, garden and the coast, Abby Allen offers seasonal, sustainable, carefully crafted, wholesome and uncomplicated recipes that celebrate simple, honest ingredien……続きを見る

Essays on the nature, production, and presentation of art, craft, and architecture in Japan, inspired by the author’s experiences in Kyoto. Illusory Dwellings is not a guide concerning what to see i……続きを見る

Do more for your health with this keto take on the diabetes diet The low-carb ketogenic diet comes with tons of health benefitsーand with a little tweaking, it's the perfect option for people with t……続きを見る

Unlock the culinary secrets of one of the most underrated ingredients in the kitchen with Liquid Gold: Oxtail and Cocktails. This exciting recipe book from Cheat Healthier is not just a collection o……続きを見る

Unlock the culinary secrets of one of the most underrated ingredients in the kitchen with Liquid Gold: Oxtail and Cocktails. This exciting recipe book from Cheat Healthier is not just a collection o……続きを見る

Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and……続きを見る

"NURTURING LITTLE TUMMIES: A Beginner's Guide to Baby Nutrition and Health" is an essential companion for new parents and caregivers on the journey of nourishing and raising healthy, happy babies. T……続きを見る

The acclaimed vegetarian and gluten-free cookbook with "some surprising, wickedly effective flavor combinations just waiting to be discovered" ( NPR). With recent nationwide health initiatives, we a……続きを見る