GEO - Food & Drink 1

Noted gourmet and seafood authority presents more than 400 recipes covering chowders (mussel chowder, oyster chowder), clams (stuffed clams, soft shell clams Newburg), flounder (cebiche, cider floun……続きを見る

Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. Ultimately based on ……続きを見る

The author, George Watts, CCM, LEED AP, BD+C, is a construction program manager who fell in love with bartending while studying civil engineering at UT Austin. His many years of expeierience in cons……続きを見る

Leistungsstark und klar im Kopf: Wie Ernährung das Gehirn schützt und stärkt Dieses bahnbrechende Buch macht Hoffnung! Denn es zeigt, dass wir der gefürchteten Alzheimer-Demenz, aber auch Depression……続きを見る

The margin for error in an artisanal bakery is razor-thin. A slight miscalculation in recipe scaling, a sudden spike in the cost of imported butter, or overestimating the demand for croissants on a ……続きを見る

Avec Mes recettes cosy – Mes petits goûters, profitez de 35 recettes simples, chaleureuses et ultra gourmandes pour transformer chaque pause en moment réconfortant. Retrouvez les grands classiques d……続きを見る

Allier sport et alimentation végétale : un grand oui ! Faire du sport, être vegan propose 50 recettes protéinées et gourmandes pour optimiser vos séances de sport. Que vous soyez débutant, intermédi……続きを見る

POP LIFE is a bold, genre-bending cookbook born from the unexpected friendship between pop icon Tiffany and Las Vegas chef Alicia Shevetone. Packed with nostalgic 80s bites, glam Vegas showstoppers,……続きを見る

A handy and stylish pocket guide to Bordeaux, The Smart Traveller’s Wine Guide covers everything you need to know about the world’s greatest wine region, from its centuries-long history and the geog……続きを見る

Step into the smoke-filled kitchens of America's frontier past, where survival depended on knowing how to transform wild game into sustaining meals and preserve food through harsh winters. George Le……続きを見る

A Maldon Salt Cookbook Club Pick "Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI "Delicious, easy food that's full of happiness." -JAMIE OLIVER Antipasti Pasta Salad + Fried Gnocchi ……続きを見る

You're about to discover proven information about how to make the change to the okinawa diet for the rest of your life. Millions of people have already made the change to an okinawa-based diet and h……続きを見る

Welcome to the vibrant and diverse world of Asian cuisine, where the bold flavours, aromas, and techniques of this fascinating continent come alive. This book invites you to join the feast and disco……続きを見る

A coleção Chefs Brasileiros traz histórias e receitas de grandes nomes que traduzem nossa cultura em pratos memoráveis. Um presente do Senac São Paulo, referência em educação e gastronomia, para que……続きを見る

Bring the best of British comfort food home Celebrating the dishes you find on pub menus across Britain and exciting fresh takes on quintessential British flavours, these are 100 super comforting, d……続きを見る

The story of tea in Vietnam is as enigmatic as the country itself. A land where tea plants grew spontaneously, where drinking tea was a national obsession, but where no serious attempts were made to……続きを見る

The Pleasures of the Table: An Account of Gastronomy from Ancient Days to Present Times is a captivating exploration of the art and history of dining, written by George H. Ellwanger. This comprehens……続きを見る

Reclaim Your Health Without Losing Your Sanity If you've started or are considering semaglutide, tirzepatide, or another GLP-1, you may be navigating new hunger signals, side effects, lab results, a……続きを見る

Sea, Sun, & Olive Oil Authentic Greek Recipes from Our Family Table Step into a kitchen where sun-ripened tomatoes, golden Olive oil, and warm spices bring centuries of tradition to your table. This……続きを見る

Are you struggling with attention problems, mood swings, food obsession, or depression? Whatever the issue, you have far more control than you realize. In Change Your Diet, Change Your Mind, Dr Geor……続きを見る

What do you want to eat when you have no demands from family or friends? What is your idea of a meal that is all delight and zero obligation? Maybe it’s fresh tomato and melted cheese on sliced sour……続きを見る

BONUS: FREE Diabetes Health Planner Inside! This book is ACTION STEP 1 from the comprehensive 5 Action Steps series "Winning with Diabetes and Pre-Diabetes: Essential 5 Action Steps to transform you……続きを見る

BONUS: FREE Diabetes Health Planner Inside! This book is ACTION STEP 2 from the comprehensive 5 Action Steps series "Winning with Diabetes and Pre-Diabetes: Essential 5 Action Steps to transform you……続きを見る

BONUS: FREE Diabetes Health Planner Inside! This book is ACTION STEP 3 from the comprehensive 5 Action Steps series "Winning with Diabetes and Pre-Diabetes: Essential 5 Action Steps to transform you……続きを見る

Racing Weight Cookbook delivers more than 100 flavorful, easy recipes for athletes that will help you hit your ideal weight without compromising your performance.Whatever your training demands, Raci……続きを見る

A richly layered journey through Southeastern Europe, History & Food From The Balkans pairs an accessible survey of the region's past with a practical home-kitchen tour of its most beloved dishes. F……続きを見る

Professor George Husmann, the author of this Volume, is the recognized authority on grape growing and wine making in the United States. His reputation has likewise extended all over Europe. When gra……続きを見る

The recipes in this cookbook were collected and assembled in this format as a gift for Georgia and Carl McCain on the occasion of their sixtieth wedding anniversary. The children, in-laws, and grand……続きを見る

The health benefits of a vegetarian diet are well known, as are the ethical aspects. But the spiritual advantages should be studied by anyone involved in meditation, yoga, or any type of spiritual p……続きを見る

The definitive guide to creating the most mouthwatering burgers by the “foremost authority on hamburgers” (New York Times), Emmy Award–winning filmmaker, YouTube’s Burger Scholar, and author George ……続きを見る