Harrison - Food & Drink 1

Reclaim Your Digestive Health and Thrive After Gallbladder Removal Having your gallbladder removed is a major physical transition, but it doesn't have to mean a lifetime of restrictive diets, unpred……続きを見る

An approachable, everyday cookbook from the mother-daughter duo behind Crowded Kitchen. Do you struggle to put a meal together that the whole family will eat? Mother-daughter duo Beth and Lexi under……続きを見る

All About Coffee by William H. Ukers is a comprehensive and fascinating exploration of coffee’s journey from its ancient origins to its status as a global beverage. First published in 1922, this cla……続きを見る

The Skilful Cook: A Practical Manual of Modern Experience is a comprehensive and authoritative guide to cookery, first published in the late 19th century. Designed for both novice and experienced co……続きを見る

The Fake Food Cookbook Volume 2: Prop Foods You Can Eat for Theatre, Film, and TV provides step-bystep instructions to create realistic edible prop food. Developed by props artisans worldwide, these……続きを見る

Planning a party can be fun, but doing it right requires organization and creativity. Social graces have gone through a major transformation since the days of Emily Post, so it's time for a book tha……続きを見る

You can now focus your attention on creating delicious meals for you, your family and your friends, and let this delcious Crock Pot recipe cookbook do the rest! The modern fast paced world we live i……続きを見る

52 of the world's best whisky distilleries explored from the comfort of your armchair, plus tasting notes and recommendations for all the bottles you should be drinking. **'**In a career spanning ne……続きを見る

Una entrada al mundo (secreto) de la coctelería del bar del que más se habla, y menos se sabe, en todo Buenos Aires. «No todas las barras que he visitado han sido especiales. La de Nicky Harrison pa……続きを見る

Scott Harrison, founder of the Six Pack Revolution, is back with his second book after the Sunday Times bestselling Eat Your Way to a Six Pack. With a focus on high protein meals, all able to be coo……続きを見る

Unlock the Secrets of Nature's Pharmacy and Reclaim Your Well-being! Are you tired of relying solely on pharmaceuticals for your health and well-being? Do you long for a natural, holistic approach t……続きを見る

Have you ever craved the sizzling sensation of a perfectly crafted hot sauce, personalized to your unique taste buds? Do you find yourself wondering how to elevate your culinary creations with the p……続きを見る

*A DECANTER BEST SPIRITS BOOK OF 2024* '[In Fine Spirits offers] an approachable and informative introduction to the world of distilled drinks. The writing is clear, engaging yet authoritative, able……続きを見る

¿Alguna vez te has preguntado, que a pesar de tus mejores esfuerzos, caes una y otra vez en malos hábitos alimenticios? ¿Sientes que la comida te controla a ti cuando debería ser al revés? ¿Sigues s……続きを見る

'It's all about the flavours.' Cook Out by Harrison Ward – aka Fell Foodie – is the ultimate outdoor adventure cookbook. Harrison presents over 80 of his easy-to-prepare gourmet recipes that will ke……続きを見る

In a world that often tempts our taste buds with sugary confections and calorie-laden indulgences, there's a sweet spot waiting to be discoveredーa realm where health-consciousness meets dessert cra……続きを見る

An essay collection from "the Henry Miller of food writing" and New York Times–bestselling author of The Raw and the Cooked ( The Wall Street Journal). Jim Harrison was beloved for his untamed prose……続きを見る

Take a dip into beer culture and types with this handy reference tool that covers general information on each style, food pairings, and more. Whether it's ales, lagers, pilsners, bitters, or stouts,……続きを見る

A cornucopia of culinary essays from "the Henry Miller of food writing. His passion is infectious" (Jeffrey A. Trachtenberg, The Wall Street Journal). Jim Harrison was one of this country's most bel……続きを見る

It lasts for two weeks. Over five million people will visit. Nearly six million litres of beer will be drunk, dropped, or spilled on the tables while dancing. Visitors from across the world will eat……続きを見る

THIS IS THE BOOK TO TRANSFORM YOUR LIFE Unlock your best self and Eat Your Way to a Six Pack! Authored by celebrity trainer Scott Harrison, founder of The Six Pack Revolution, this book is your pass……続きを見る

Sarah Harrison hat nicht nur die TV-Sendung "Das große Promibacken" gewonnen und gezeigt mit wie viel Leidenschaft und Perfektion sie leckere Rezepte kreiert und umsetzt. Als Familienmensch ist ihr ……続きを見る

Are you ready to melt off that weight, improve your health and boost your metabolism without sacrificing taste and convenience? Have you tried out other diet plans in the past, and none of them are ……続きを見る

A classic collection full of salty wisdom, from 'the Henry Miller of food writing' ( Wall Street Journal) and author of Legends of the Fall. Food is an extreme sport for Jim Harrison. As a seven-mon……続きを見る

'The late Jim Harrison was one of the true greats when it came to writing about food. He combined an attention to detail with a glorious prose style and a massive appetite... A must read.' - Observe……続きを見る

Your baby deserves the best in lifeーfood is no exception! Feeding Baby is the ultimate guide to preparing and feeding wholesome foods to your infant, with helpful nutritional tips, picky eating sol……続きを見る

*** THE TOP 10 SUNDAY TIMES BESTSELLER * Delicious doesn't have to be expensive.** With easy, flavour-packed recipes for 〓1.25 per portion and simple meal plans with shopping lists to take the stre……続きを見る

The Kitchen Enabling Tool: A Tutorial By: Chef David S. Davenport PhD. & Sous Chef Harrison Streib What pushed me into the large march to here, was the Closure of my jury of PH.D Presentation Defens……続きを見る

The Definitive Expediter & Food Runner Training Manual A MUST for: Every Restaurant Manager ( Give to New Employees ) - Anyone Wanting to Excel in These Jobs in Any Restaurant! This eBook Prepares Y……続きを見る

The Definitive Professional BarBack & Bartender Manual (Book 1 of 3 In Series ) Gives New Hires A Head Start Before They Begin. - A MUST for Every Bar & Restaurant Manager ( Give to New Employees ) ……続きを見る