La schiscetta, il celebre pranzo da asporto, diventa protagonista di ricette sane, bilanciate e facili da realizzare, tutte pensate per stare in un unico contenitore. In questo libro – che è un vero……続きを見る
著者:Pina and Roe
出版社: Page Street Publishing
発売日: 2026年11月17日
Authentic Italian cookingーand the unequivocal love that goes into itーis right at the fingertips of any home cook with this collection of traditional, achievable recipes. Pina and Roe, a mother-dau……続きを見る
Discover the unique fusion of sardinian tradition and Jewish recipes in Ricette di famiglia. this cookbook guides you step by step through authentic dishes, from fragant challah to Sardinian special……続きを見る
Celebrating Eid
Engr Dr Naila Hina
Here are some themes of this book:
A Traditional festival
*"Eid Mubarak"*: A classic poetrybook that evokes the traditional Eid greeting.
*"The Joy of Eid"*: A……続きを見る
Bring the heart of Italy into your kitchen with 45 irresistible recipes - from rustic pasta dishes to creamy risottos, savory sauces, and mouthwatering desserts.
Most Wanted Italian Recipes captures……続きを見る
Layered with love, loaded with flavor - discover 45 unforgettable lasagna recipes for every craving.
From rich, cheesy classics to creative new twists, Most Wanted Lasagna Recipes brings you the ult……続きを見る
Looking for a healthier lifestyle without spending hours in the kitchen?
Your Health in 15 Minutes brings you 50 quick, easy, and delicious recipes that you can prepare in just a quarter of an hour.……続きを見る
Una dichiarazione d’amore alla Sicilia: un racconto di luoghi e sapori a volte inediti, o poco conosciuti, che, fra tradizione e avanguardia, ci mostra la meraviglia di una regione che ha sempre qua……続きを見る
Just Katering: Happy Holiday Family & Friends!
This wee book is for all my friends and family who have asked me to share recipes with them. Here are a few of the most liked dishes I shared on Instag……続きを見る
Pizza: 100 köstliche Pizzarezepte zum Nachbacken
Variantenreich Pizza backen mit 100 leckeren Pizza-Rezepten
Auszug ausgewählter Rezepte
Pizza mit Fleisch:
Apfelpizza mit Würstchen
Hühnerpizza mit ……続きを見る
Genuine, Time-Honored, Unbeatable: Chef Claudio's Mediterranean Full Color MasterclassーA Visual and Gastronomic Treat Stands Alone!
〓 BONUS: Two splendid additions await!
✅ Pasta Perfection: Maste……続きを見る
著者:Dina Guillen
出版社: Workman Publishing Company
発売日: 2025年04月22日
Learn how to make the perfect pizza with an underused method that will convince your tastebuds that you're at a fancy pizzeria.
Pizza is one of the most popular foods in the world. But homemade pizz……続きを見る
Enjoy easy and flavorful Italian meals with Quick & Easy Italian Cookbook.
Italian food is delicious and satisfying, but it doesn't have to be complicated or time-consuming to prepare. Quick & Easy ……続きを見る
Descubre los auténticos sabores de Italia con Cocina Italiana Tradicional: Volumen 1, el primer tomo de una serie de tres Volúmenes imprescindibles para los amantes de la gastronomía. En este volume……続きを見る
Un libro interamente dedicato al pane fatto in casa che permetterà, anche alle persone meno esperte, di sfornare filoni, pagnotte e panini meravigliosi! Questo libro è molto più di un ricettario! E'……続きを見る
Dolci ricette con lievito madre è il nuovo libro gioiello di Valentina Pierella. L'autrice, dopo il successo di "Lievito madre consigli e ricette", "L'Arte del pane" e "Pizza Amore e lievito madre",……続きを見る
Cristina Ferrare brings her rich Italian heritage and modern culinary flair to life in her latest offering, "Cristina's Living Cookbook." This cookbook blends tradition with innovation, starting wit……続きを見る
著者:Martina Kittler
出版社: GRÄFE UND UNZER Verlag GmbH
発売日: 2023年08月02日
Aktuelle Neueröffnung: Die Pizzeria & Pinseria "A Casa" macht dem Italiener ums Eck jetzt gehörig Konkurrenz. Knusprig, verführerisch und frischgebacken kommen die hausgemachten Pizzen und trendigen……続きを見る
The Italian peninsula has a rich and diverse culinary culture that has influenced many countries. Italian cooking is about simple, easy recipes, quality ingredients, good cooking techniques, and pas……続きを見る
Italienische Rezepte: Alltagstaugliche, vielfältige und unschlagbar köstliche Genuss-Ideen für Bella-Italia-Feeling in Ihrer Küche Wellenplätschern, Sonne auf der Haut, ein Glas Aperol Sprizz in der……続きを見る
Ricette dettagliate, illustrazioni preziose, foto golose, "Pizza amore e lievito madre" è un libro da sfogliare con l'acquolina in bocca, un libro perfetto da regalare, un libro da amare! Al suo int……続きを見る
A hilariously funny cookbook–cum–how–I–did–it memoir by the chef/restaurateur who created New York's dazzling Ápizz restaurant.
At the age of thirty–seven, John LaFemina left a lucrative career as a……続きを見る
Italian food is the ultimate comforting homemade cuisine. Full of rich, robust flavors, enticing aromas, and exuberant colors, Italian cuisine is a celebration of love for both food and family. With……続きを見る
Deceptively simple, home-style Italian food from a restaurant the New York Times hailed "a Sun Valley institution."
Celebrated Sun Valley restaurateur Cristina Ceccatelli Cook's third cookbookー Cri……続きを見る
著者:Lina Grossi
出版社: Il Leone Verde Edizioni
発売日: 2023年05月09日
Italo Calvino manifesta il suo interesse per il senso del gusto nel suo famoso racconto Sapore
Sapere, ma di gusto e sapori è intrisa tutta la sua produzione letteraria.
In questo libro, l’autrice c……続きを見る
Loaf with Flour Water Yeast" is a mouth-watering journey through the art of Italian bread baking. Written by a passionate and skilled baker, this book brings to life the rich history and tradition o……続きを見る
Tutto l’amore di due americane per la loro città adottiva è racchiuso in queste pagine. Il sapore di Roma ha conquistato il loro palato e stravolto del tutto le loro vite. Così Katie Parla, giornali……続きを見る
TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditionsー……続きを見る
Isn't it funny how old-fashioned notions make their way into the present? Un Momento: A Taste of Italian-American Pastimes is a collection of short essays about author Gina Fava's Italian-American l……続きを見る