A home cook–friendly recipe collection of over seventy-five famed jams, jellies, butters, marmalades, and other fruit preserves, from a James Beard–nominated chef.
"This is food whose time has come,……続きを見る
Cook for a week, or two weeks or even more, in just a few hours in the kitchenーand have incredibly delicious, completely nutritious meals waiting for you when you need them.
Are the demands of work……続きを見る
Are you tired of constantly struggling to make delicious meals in your own kitchen?
Are you looking for ways to elevate your cooking skills and impress your family and friends with your culinary pro……続きを見る
Canning food is enjoying a modern day resurgence. Many years ago our grandparents canned seasonal produce so that they could enjoy it at all times of the year. These days it is easy to pick stuff up……続きを見る
A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building and cooking over a fire, and preserving……続きを見る
