Joel - Food & Drink 1

From the #1 New York Times bestselling author Dr. Joel Fuhrman comes satisfying yet simple anti-inflammatory, plant-based recipes for sensible weight loss, lower cholesterol, blood sugar regulation,……続きを見る

NEW YORK TIMES BESTSELLER As Featured on PBS How to stay healthy and boost immunity with #1 New York Times bestselling author Dr. Joel Fuhrman's no-nonsense, results-driven nutrition plan. As a fami……続きを見る

An exquisite gift book that's "a true bottomless cup" ( New York Newsday) of delicious information, The Book of Coffee and Tea is a passionate guide to selecting, tasting, preparing, and serving th……続きを見る

52 of the world's best whisky distilleries explored from the comfort of your armchair, plus tasting notes and recommendations for all the bottles you should be drinking. **'**In a career spanning ne……続きを見る

An increasing number of people have food allergies or require special diets, and they are dining out more often. As a food service professional, how do you accommodate the needs of these customers? ……続きを見る

INTRODUCTIONBiscuit is made of general pastry and also from recipe of cake. The apparatus is same as cake making. There are different types of biscuits e.g. butter biscuit, strawberry biscuit, Easte……続きを見る

Unlock the secrets to better health with "All About the Glycemic Index," your comprehensive resource for understanding and managing the glycemic index (GI). This essential guide demystifies how carb……続きを見る

Winner of the Gourmand Wine Books prize for 'Best Drinks Writing Book' in the UK A fascinating journey through ancient wine country that reveals the drinking habits of early Christians, from Abraham……続きを見る

The "KIDNEY KITCHEN RECIPES COOKBOOK FOR SENIORS" cookbook is a culinary treasure trove specially crafted for seniors navigating kidney health concerns. Complemented by the "Low Potassium and Sodium……続きを見る

An inspiring collection of 100 budget-friendly recipes that show you how to cook resourcefully and make the most out of what you've already got. From the food-stoked star of the A&E series Scraps an……続きを見る

*A DECANTER BEST SPIRITS BOOK OF 2024* '[In Fine Spirits offers] an approachable and informative introduction to the world of distilled drinks. The writing is clear, engaging yet authoritative, able……続きを見る

LA BIBLIA DE LA GASTRONOMÍA FRANCESA. Por fin reunidas las grandes recetas que llevaron a Joël Robuchon a convertirse en el chef de mayor éxito de la historia. En Robuchon. Todas las recetas se reco……続きを見る

Discover the savory culture and traditions that have made Austin, Texas, the self-proclaimed Breakfast Taco Capital of the World. Fresh tortillas, fluffy huevos con bacon and spicy salsaーgood morni……続きを見る

Winner, 2024 RUSA Outstanding Reference Award Through an interdisciplinary approach that shows how food can reflect a culture and time, this book whets the appetite of students for further research ……続きを見る

Culinair journalist Joël Broekaert duikt in de wetenschap van het proeven en helpt alle nieuwsgierige eters aan een smaakvoller leven. Gewapend met pen en vork reist hij als culinair schrijver de we……続きを見る

Süße Leckereien für die Weihnachtszeit aus dem Thermomix®! Startet mit den sympathischen Foodbloggerinnen Manuela und Joëlle Herzfeld in die süßeste Zeit des Jahres. Nach ihren fünf Bestsellern "Uns……続きを見る

Reconnect with nature to feel happy and healthy. The Mayan Salad. The Raw Chocolate Tart. The Forgotten Ecstasy Smoothie. These delicious and creative offerings from London’s revered Wild Food Café ……続きを見る

A local food writer explores how a humble Midwest town developed a food scene unlike any other American city and became a culinary destination of its own. Milwaukee's culinary scene boasts more than……続きを見る

The trend of cocktail making at home is set to continue now that so many of us appreciate how a delicious cocktail can make any evening special, and it really does not have to be time consuming. 60-……続きを見る

Manuela und Joelle Herzfeld stehen mit ihrem Erfolgs-Blog foodwithlove.de für leckere, kreative und gelingsichere Rezepte, die man am besten zusammen mit seinen Lieblingsmenschen genießt. In "33 kös……続きを見る

Muitos são aqueles que se renderam aos encantos desta famosa iguaria da bela cidade do Porto. Um verdadeiro manjar dos Deuses. Mas poucos sabem a sua história. Muito poucos, mesmo. Como surgiu? Quem……続きを見る

'Food is not what you cook, but what you make others taste.' Joel Serra Bevin was born in New Zealand and grew up in Tasmania. Inspired by his Catalan great-grandfather, Papa Serra, Joel moved to Ba……続きを見る

How great would it be to have access to the world's experts to help you choose the coolest and most interesting bars, wherever you find yourself in the world? Well, now you do. Straight Up is a care……続きを見る

An estimated one in five people worldwide have elevated levels of a type of cholesterol called lipoprotein(a) which can increase the risk for cardiovascular disease, including blocked arteries, bloo……続きを見る

THE PERFECT GIFT for anyone who likes a glass of red. And a double gin. And a vodka shot. And a flaming tequila. And a candy floss caipirinha . . . and a small Bahama Mama. _________________________……続きを見る

全球精品烈酒蓬勃的時代不能錯過的烈酒寶典！ 國際葡萄酒暨烈酒大賽評審 尼爾・雷徳利 & 喬艾爾・哈里遜 首部烈酒專書 現今的烈酒世界中，各式精品烈酒與新式烈酒正以經歷前所未見的速度成長。而你手中的這本書，……続きを見る

How many otherwise well-educated readers know that the familiar orange carrot was once a novelty? It is a little more than 400 years old. Domesticated in Afghanistan in 900 AD, the purple carrot, in……続きを見る

Eat well, drink well, lose weight and be Happy! This book is dedicated to my young adult children, and to my wife (the real cook in the family, well with my son...). How about learning to cook? and ……続きを見る

This publication will teach you how to use Steel-cut Oats in 10 different dishes. With step by step guides and instructions, you will not only learn how to prepare fantastic dishes, but enjoy wonder……続きを見る

From world-renowned health expert and New York Times bestselling author of Eat to Live and Eat for Life Dr. Joel Fuhrman comes a practical nutritional plan to prevent and reverse diseaseーno shots, ……続きを見る