Mark - International 1

"I know of only one person who could put together such a treasury of the best recipes in the world: Mark Bittman." ーChef José Andrés, founder of World Central Kitchen Join iconic, six-time James Be……続きを見る

The bestselling, six-time James Beard Award–winning food writer shares nearly every recipe from his long-running "The Minimalist" column. There's a method to Mark Bittman's minimalist madness. These……続きを見る

Minimize weeknight stress with easy, satisfying, and sophisticated meals from a New York Times –bestselling, six-time James Beard Award–winning food writer. Distilling recipes down to their simples……続きを見る

**Blue Ribbon Recipes, 490 Award Winning Recipes is the very best of recipes from state fairs around the country. From cakes and cookies and breads to jellys and main dishes this one cookbook has it……続きを見る

Discover this food preservation bible for the modern cook, with a collection of 425 recipes for small-batch jams, jellies, chili crisps, pickles, krauts, kimchis, and more that will safely keep for ……続きを見る

Greg and Lucy Malouf's classic cookbook Saraban is now available as a new edition. Following the success of their award-winning books Saha and Turquoise, Greg and Lucy Malouf explore one of the worl……続きを見る

Die meisten der insgesamt 110 in der Bibel erwähnten Pflanzen hatten für die Menschen der damaligen Zeit eine wichtige Bedeutung. In diesem Buch präsentiert Markusine Guthjahr essbare Bibelpflanzen ……続きを見る

Explore and create authentic salsas from around the world with more than 100 simple and satisfying recipes. Though traditionally associated with Mexico, salsas enhance dishes of many different cuisi……続きを見る

Featuring hundreds of easy and innovative recipes to get dinner on the table in no time flat, How to Cook Everything Fast Revised Edition, from acclaimed home-cooking expert and #1 New York Times be……続きを見る

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From celebrated food writer Mark Kurlansky, a savory trip across the globe for parents and kids, with delicious and accessible recipes and tidbits both cultural and historical. Once a week in the Ku……続きを見る

Bowl Your Guests Over With A Refreshing Bowl Of Delicious Punch! Having a party? Punch is the perfect crowd pleaser. Not everyone likes beer or iced tea and punch makes the perfect alternative for a……続きを見る

“Every once in awhile a writer of particular skills takes a fresh, seemingly improbable idea and turns out a book of pure delight.” That’s how David McCullough described Mark Kurlansky’s Cod: A Biog……続きを見る

The former owner/proprietor of the beloved appetizing store on Manhattan’s Lower East Side tells the delightful, mouthwatering story of an immigrant family’s journey from a pushcart in 1907 to “New ……続きを見る

ECPA Christian Book Award Winner Filled with more than 100 easy and delicious recipes, The Daniel Plan Cookbook will help you enjoy healthy eating as a new way of life. Clean eating never tasted so ……続きを見る