From viral meme to one of the year’s most exciting new YouTube series, Idiot Sandwich is the ultimate cookbook dedicated to that special heaven served up between two slices of bread.
When the world’……続きを見る
Bake with Ease Sourdough Cookbook for Beginners is a practical, full-color guide designed to help anyone master sourdough baking from scratch. It features 100 easy, budget-friendly recipesーincludin……続きを見る
Embark on a Culinary Adventure Across Europe
The Wanderer's Kitchen – Europe, is more than just a cookbook; it's a personal journey through the heart of Europe, brimming with culinary diversity, his……続きを見る
IN THE NAME OF ALLAH: NO PLANT IS ILLEGAL! Instead of denouncing alcohol, which God forbade in the holy, unchanged Quran, faithless bishops of all parts of South America assemble in Lima in 1569 in ……続きを見る
The highly anticipated first book on the Etxebarri restaurant, considered one of the best grills in the world.
Bittor Arginzoniz has achieved world fame as a grill genius with his restaurant Etxebar……続きを見る
Birthplace of Buddha and home to stunning Himalayan peaks, Nepal is also known for its unique cuisine and rich cultural traditions. Nepal is a landlocked country that had little contact with the out……続きを見る
著者：Maria Kijac
出版社： Harvard Common Press
発売日： 2003年09月10日
Award-winning collection of 450 authentic recipes from South America. Maria Baez Kijac is an experienced guide to this culinary journey through South America. Each recipe is clearly written, and the……続きを見る
Fusion Kitchen Cheekily presents: Cooking with Huazontle, Mexico's best-kept secret. A free booklet meant for inspiration and that REQUIRES that you already know how to cook.
Traditionally Huazontle……続きを見る
Incluye audio del autor.
En Los tacos de México Martha Chapa, conocida por sus manzanas y por sus buenos oficios en la cocina, nos regala un viaje a lo más profundo y conocido de la comida mexicana:……続きを見る
Acreditados gastrónomos españoles se ponen de acuerdo para elegir las cien recetas más representativas de la cocina española de siempre
Los países que gozan y disfrutan de notables y grandes gastron……続きを見る
There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as poss……続きを見る
Откройте для себя удивительный мир древней армянской кухни с книгой “Сорок старинных рецептов армянской кухни”. Это уникальное собрание традиционных блюд, бережно хранимых армянами на протяжении век……続きを見る
Todo sobre el sushi, en una experiencia gastronómica inigualable, una creación culinaria que supone la gran expresión de la mestría y la tradición japonesa.
«Viajamos por primera vez a Japón en el a……続きを見る
Cinnamon is an essential spice. It has Anti-diabetic, Anti-inflammatory, anti-oxidant, Anti-cancer and Anti-infections and neuroprotective properties
Includes many easy to make recipes
Cinnamon is a……続きを見る
In "The International Jewish Cook Book," Florence Kreisler Greenbaum compiles a rich tapestry of culinary traditions that reflect the diverse cultural heritage of Jewish communities worldwide. This ……続きを見る
WINNER OF THE JAMES BEARD FOUNDATION 2020 AWARD FOR BEST SINGLE SUBJECT COOKBOOK
Learn how to make pasta like Italian nonnas do. Inspired by the hugely popular YouTube channel of the same name, Past……続きを見る
Many North American plants have characteristics that are especially promising as candidates for expanding our food supply and generating new economically competitive crops. This book is an informati……続きを見る
The recipes in this book come from different sources: some of them are treasured family recipes, some were garnered from our travels around the world, and othersーinspired by the adventures of our c……続きを見る
著者：Rachel Ama
出版社： Hodder & Stoughton
発売日： 2021年08月27日
THREE DELICIOUS VEGAN RECIPES FOR FREE!
GET A TASTER OF ONE POT: THREE WAYS BY RACHEL AMA NOW.
Rachel Ama is reframing vegan cooking. Create a veg-packed centrepiece dish in one pan/pot/tray and cho……続きを見る
著者：Emma Calin
出版社： Gallo-Romano Media
発売日： 2018年08月30日
CORONAVIRUS LOCKDOWN ON ALL TITLES IN THE SERIES TO HELP KEEP YOU READING & COOKING THROUGH THE CRISIS.
Hot Cops. Hot Crime. Hot Romance..... Hot Food?
'Seduction of Taste' is the companion cookbook……続きを見る
Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home!
With step-by-step photographs for basic pastry and icings, Edd guides……続きを見る
In Scandinavia the whole period of Christmas, from the first Sunday in Advent to New Year's Day, is marked by festivals and celebrated in traditional but beautifully contemporary style. Hygge, the D……続きを見る
Dive into the world of superfoods with Lonely Planet Food, the world's leading travel publisher's new food imprint. Unlock the long-held secrets of health-boosting diets from every culture of the gl……続きを見る
著者：W.G. Davis
出版社： Diamondback Publishers
発売日： 2017年03月20日
Have you ever sat down and enjoyed a world famous meal at a Disney Restaurant?
As your taste buds exploded with the delicious tastes from your meal, have you ever said,” I wish I could make this dis……続きを見る
'A joy to behold' Yotam Ottolenghi
Learn how to cook the Swedish way with this beautiful book of over 100 delicious recipes.
Spring picnics on the archipelago; barbecues at the summer cabin; cosy au……続きを見る
Lonely Planet: The world's leading travel guide publisher
For everyone who loves travel and trying the local delicacies, this beautifully illustrated hardback is the must-have handbook to a year's w……続きを見る
Discover the wide world of spice. Lonely Planet Food, the world's leading travel publisher's new food imprint, delivers the world's most tastebud-tingling flavours direct to your kitchen.
Travel can……続きを見る
