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Baking, Bourbon, and Black Drink ［Foodways Archaeology in the American Southeast］

著者：Rachel V. Briggs, Stephen B. Carmody, Aaron Deter-Wolf, Thomas E. Emerson, Kandace D. Hollenbach, Megan C. Kassabaum, Scot Keith, Nicolas Laracuente, Kelly L. Ledford, Thomas J. Pluckhahn, Neill J. Wallis, Lauren A. Walls, Elic M. Weitzel, Tanya M. Peres Lemons
出版社： University of Alabama Press
発売日： 2018年08月28日

Discover the deep cultural roots of Southern cuisine through archaeology. Understanding and explaining societal rules surrounding food and foodways have been the foci of anthropological studies sinc……続きを見る

価格：8,140円

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