Re° - Food & Drink 1

With more than 150,000 Japanese restaurants around the world, Japanese cuisine has become truly global. Through the transnational culinary mobilities of migrant entrepreneurs, workers, ideas and cap……続きを見る

This ultimate guide to Scotch whisky offers an insider's look into one of the world's beloved spiritsーits history, production, and traditionsーalong with tasting notes for more than 200 common bott……続きを見る

Mêlant humour et érudition, ce récit fourmille d’anecdotes savoureuses sur l’histoire saucière française. Il forme un plaidoyer contre la disparition des grandes sauces, éradiquées de nos assiettes ……続きを見る

Hierbas Holísticas y Antibióticos Naturales para un Estilo de Vida Libre de Tóxicos Descubre los Secretos de la Sanación Natural y Construye tu Propia Apoteca Casera Hoy Mismo. Despídete de los medi……続きを見る

Do not be surprised if pro-Vegan trolls give my book 1 and 2 Star Reviews. I have been a Vegetarian since 1971. I still am a Vegetarian. I was a Vegan for 18 of those years. And, as an Ex-Vegan I ha……続きを見る

Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences. This comprehensi……続きを見る

The Paleo lifestyle is a smart, easy, and natural way to eat right, and it doesn't rely on calorie counting or diet gimmicks. The Paleo Breakfast Cookbook is a comprehensive collection of 70 recipes……続きを見る

Esta edición digital en formato ePub se ha realizado a partir de una edición impresa digitalizada que forma parte de los fondos de la Biblioteca Nacional de España. El proyecto de creación de ePubs ……続きを見る

In the fast-paced world of fashion, trends come and go with lightning speed. But amidst the ever-changing landscape of style, there's one timeless element that's here to stay – sustainability. Enter……続きを見る

Are you a lover of the spicy Texan cuisine and would like to create a delicious and flavorful chili right at home? With the arrival of the cold seasons and the need to get together with loved ones w……続きを見る

An in-depth guide to pan pizza from baking authority Peter Reinhart, including achievable recipes for making Detroit-, Sicilian-, and Roman-style pan pizzas and focaccias in a home oven. NAMED ONE O……続きを見る

在與孩子的飲食大戰中，身為父母的你總是節節敗退、束手無策？ 靈活運用書中的10大飲食準則，你也能教出樂在吃食的健康孩子！ 孩子挑食不愛吃飯、吃頓飯搞得像打仗，讓你一個頭兩個大？ 法國孩子為何飲食均衡、愛……続きを見る

Discover the delicious world of soda bread with our comprehensive "Soda Bread Cookbook." From traditional Irish recipes to innovative variations and delightful dessert surprises, this cookbook is yo……続きを見る

5 Pan di Spagna 7 Crema Pasticcera 9 Crostata morbidissima 12 Cookies 14 Budino 16 Gelato 18 Torta di carote 20 Pasta di zucchero 26 Marmellata di carote 29 Torte personaggi cartoni animati e Disney……続きを見る

"Pasta for the Senses" is a unique and innovative cookbook that transcends traditional culinary boundaries by focusing on creating a multisensory pasta experience. Each chapter in this cookbook is m……続きを見る

Parfois connu sous le nom de virgin cocktail ou de spirit free, le mocktail désigne un cocktail qui ne contient pas d’alcool. Mais qui dit sans alcool ne dit pas sans saveurs ! Car oui, les mocktail……続きを見る

Ne vous fiez pas seulement au nom, la boulange ici, c’est du sérieux ! Car les French Bastards se sont lancés pour défi de repenser l’expérience quotidienne de la boulangerie avec la ferme ambition ……続きを見る

Tras casi nueve años y cientos de alumnos de todas partes del mundo, ha llegado la hora de trasladar al papel todos los secretos de las cheesecakes de Aliter Dulcia. Un trabajo de dos años materiali……続きを見る

From earliest times, people have used honey to nourish, heal, purify and protect. The ancient Babylonians and Assyrians poured honey on the foundations of their temples, and the Greeks, Hindus and P……続きを見る

Retrouvez dans le Tome XIII Tome XIII Recettes de Cuisine Traditionnelle de Viande d’Agneau et de Mouton, les vrais recettes originales de l'épaule d'agneau grillé, du gigot boulangère, de l'agneau ……続きを見る

Retrouvez dans le Tome XII Recettes de Cuisine Traditionnelle de Viande de Veau, les vrais recettes originales de la Blanquette de Veau, des Escalopes milanaise, du Foie de veau à la Lyonnaise, du S……続きを見る

Le Pain Quotidien Cookbook presents over 100 recipes for simple, elegant boulangerie fare - handmade bread, breakfast, tartines, soup, salads, sharing dishes and desserts. Le Pain Quotidien is best ……続きを見る

“The macaron bible that we have all waited for . . . filled with imagination, creativity and wonder” by the universally acknowledged king of French pastry (Cooking by the Book). With shops in Tokyo,……続きを見る

1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the ……続きを見る

Vous adorez pâtisser et souhaitez réussir l’opéra, le paris-brest ou la tarte aux fraises comme un pro ? Ludo Pastryfreak, gagnant du Meilleur pâtissier, vous accompagne pour réussir les plus grands……続きを見る

It’s America’s bestselling wine book, now fully revised, updated, and in color! Beloved and trusted by everyone, from newcomers starting their wine journey to oenophiles, sommeliers, restaurateurs, ……続きを見る

An engaging historical survey of tea in literature from ancient China to today. The History of Tea focuses on tea and tea time in books, plays, and poems. Whether used for flirtation or a reason to ……続きを見る

La cocina prehispánica en el mundo contemporáneo no solamente es un recuerdo de nuestro glorioso pasado, sino un recuerdo de dónde venimos, todo el trabajo y esfuerzo de generaciones, que se resiste……続きを見る

# 1 international bestselling diet book coming to North America Devised by Dr. Pierre Dukan, a French medical doctor who has spent his career helping people to lose weight, the Dukan Diet rejects co……続きを見る

NEW YORK TIMES BESTSELLER • WINNER OF THE JAMES BEARD AWARD • A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprof……続きを見る