著者：Ann Reardon
出版社： Turner Publishing Company
発売日： 2021年06月15日
How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations
“How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ーPopSugar
Ed……続きを見る
Das Original-Standardwerk für Zimtschnecken in allen Variationen! Duftender Zimt, flüssige Butter und ein fluffiger Hefeteig: Wer denkt beim Thema Zimtschnecken nicht an gemütliche Nachmittage auf d……続きを見る
Le Pain Quotidien Cookbook presents over 100 recipes for simple, elegant boulangerie fare - handmade bread, breakfast, tartines, soup, salads, sharing dishes and desserts. Le Pain Quotidien is best ……続きを見る
著者：Pierre Hermé
出版社： Grub Street Publishing
発売日： 2021年02月12日
“The macaron bible that we have all waited for . . . filled with imagination, creativity and wonder” by the universally acknowledged king of French pastry (Cooking by the Book).
With shops in Tokyo,……続きを見る
How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations
“How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ーPopSugar
Ed……続きを見る
A NEW YORK TIMES BESTSELLER
Eater's Best Cookbooks of Fall 2021
Bon Appetit's Cookbook Gift Guide: 2021 Edition
Food & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This Season
From Jame……続きを見る
When it comes to baking it can be both amusing and frustrating if the recipe you are following requires to much or is not clear enough. There's nothing quite like baking - fun, relaxing and oh so de……続きを見る
Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop
The Little Book of Ladurée: Patisserie brings together Ladurée’s 30 most beloved recipes writ……続きを見る
Discover a new world of flavors with Plant-Powered Cookiesーwhether you're looking to enhance your lifestyle or impress your loved ones with healthy and delicious treats, this book will become your ……続きを見る
In the realm of desserts, there is an art that transcends the boundaries of taste and texture, and that is the art of making mousse desserts. This book is an invitation to all dessert lovers and hom……続きを見る
Are you tired of tossing out your sourdough discard? Wondering what to do with that excess starter? Look no further! In this comprehensive guide, we've got you covered.
Are you seeking ways to reduc……続きを見る
With over 300 recipes, Baking: The Ultimate Cookbook provides you with everything you need to know to master the craft of baking!
Baking is a rewarding craft. It is also a demanding one that require……続きを見る
Quiches + Souffles + Pot Pies = Savory Pies
Get your copy of the best and most unique Savory Pie recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point……続きを見る
Put a Unique Spin on a Classical Dessert. Learn the Easiest Ways to Bake: Polish Style Donuts, Canadian Style Donuts, Strawberry Shortcake Donuts, and Many Other Amazing Variations
Get your copy of ……続きを見る
Welcome to a culinary journey that celebrates one of the baking world's most beloved and versatile delicacies: pies and tarts. From flaky crusts to delicious fillings, these delicious dishes have be……続きを見る
A Delicious Journey into the World of Savory Stuffed Pastries
Elevate Your Culinary Skills with the Ultimate Empanada Guide!
Indulge in the delectable world of empanadas with our comprehensive "Empa……続きを見る
Welcome to the world of cookie magic! This book is your passport to a delightful adventure in the realm of baking. From the nostalgic scent of freshly baked cookies to the sheer joy of sharing these……続きを見る
Embarque em uma jornada culinária irresistível com "Delícias Simples de Pastelaria", um e-book que desvenda o encanto da confeitaria de maneira descomplicada. Com 20 receitas meticulosamente selecio……続きを見る
Master the Art of Quality Sourdough at Home
Learn the secrets of a top-selling bakery from sourdough extraordinaires Grego Montalbán Sánchez and Hanna Löfgren, owners of The Invy Baker. Inspired by ……続きを見る
Más de cincuenta recetas de magdalenas de la mano de los blogueros de WebosFritos .
Una magdalena es siempre un buen desayuno, sola o acompañada de un vaso de leche. Es el bocado perfecto para una ……続きを見る
La bizcochopedia que no le debe faltar al buen cocinero. Un recetario exclusivo de bizcochos de la mano de WebosFritos.
Desayunar en casa, junto con la familia, un bizcocho recién hecho disfrutando……続きを見る
Al fin todas las recetas del programa Cupcake Maniacs recopiladas en un detallado recetario que puedes consultar siempre que necesites.
Descubre de la mano de la mejor profesora de repostería, Alma ……続きを見る
Sin duda, UNO DE LOS MEJORES LIBROS DE REPOSTERÍA SALUDABLE de la mano de Marta García-Orea, chef pastelera por la prestigiosa escuela Le Cordon Bleu.
En él encontrarás:
- 80 recetas de postres rico……続きを見る
Objetivo: Cupcake perfecto 2 es la continuación del libro de cocina en el que Alma Obregón nos desvela sus mejores recetas, trucos y consejos para la elaboración de cupcakes.
¿Quién dijo que las seg……続きを見る
Tras el éxito de Objetivo: Cupcake perfecto, Alma Obregón, la reina de la repostería creativa, se ha fijado un nuevo Objetivo: Tarta perfecta.
Como en sus demás títulos, en Objetivo: Tarta perfecta ……続きを見る
Schotel dan souffle adalah dua hidangan klasik dalam dunia kuliner yang telah memukau selera orang-orang selama berabad-abad. Dalam buku ini, kami akan membawa Anda dalam perjalanan kuliner yang mem……続きを見る
Dalam halaman-halaman buku ini, Anda akan menemukan beragam resep cupcake dan soes yang telah saya kumpulkan dan uji coba dengan penuh dedikasi. Saya berharap, setiap resep akan menginspirasi Anda u……続きを見る
Recipes that show you how to turn the classic French dough into modern-day pastries bursting with bold new flavors and bright colorsーplus savory delights.
Taking the love of French pastries into th……続きを見る
An indispensable addition to any serious home baker’s library, The Fundamental Techniques of Classic Pastry Arts covers the many skills an aspiring pastry chef must master. Based on the internationa……続きを見る
Family time around the table after school was always the best part of my day. It felt safe and happy, and I loved listening to everyone trying to tell their stories all at the same time. Laughter an……続きを見る
