SAHA - Food & Drink 1

· Families who cook traditional, homemade meals and want clear, simple, step-by-step recipes. · Readers who may not be professional cooks and value easy instructions over technical language. · **Fam……続きを見る

Are you constantly feeling exhausted, no matter how much you rest? Do you struggle with stubborn belly fat that won’t go away despite your efforts? Are stress and anxiety making it impossible to foc……続きを見る

It Starts With Food outlines a clear, balanced, sustainable plan to change the way you eat foreverーand transform your life in profound and unexpected ways. Your success story begins with the Whole3……続きを見る

Afghanistan is a diverse country, and each region has its own version and unique baking. As my family moved from one place to another during my childhood, we came across different people from differ……続きを見る

Geheimnisvolle Gewürzmischungen, geschmackliche Vielfalt und Kreativität sowie eine Gastfreundschaft, die ihresgleichen sucht: Essen hat in Afghanistan einen hohen Stellenwert – und das schmecken Si……続きを見る

"Sabores da Terra: explorando a culinária brasileira através dos biomas e tradições", redigida por docentes e discentes de diferentes unidades da Universidade Federal do Rio de Janeiro, resulta da p……続きを見る

"Entweder mit Liebe oder lieber nicht" ist das Motto der Zwillingsschwestern Forough und Sahar Sodoudi. Wer bei ihnen in Berlin zu Gast ist, taucht in die Leichtigkeit, Fülle und Frische der persisc……続きを見る

Pour some prosecco and cook up some delicious antipasti, pizzas, pastas, Italian sweets, and moreーwith simple recipes from two James Beard Award–winning authors. Canal House Cooking Volume No. 8: P……続きを見る

CANAL HOUSE COOKING VOLUME, N° 3, WINTER & SPRING is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter mont……続きを見る

The Canal House Cooking series is a seasonal collection of our favorite recipesーhome cooking by home cooks for home cooks. With a few exceptions, we use ingredients that are readily available and f……続きを見る

Triple-tested recipes for dozens of luxuriously tasty treats. CANAL HOUSE COOKING VOLUME , N° 5, THE GOOD LIFE is a collection of some of our favorite recipes, the ones we cook for ourselves, our fr……続きを見る

Eighty-one delicious triple-tested recipes specially designed for summer come together in a vibrantly illustrated cookbook as beautiful as it is functional. CANAL HOUSE COOKING, VOLUME N° 1, SUMMER ……続きを見る

Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with "a cult following among the fooderati" ( Bon Appétit). CANAL HOUSE COOKING, VOLUME N° 4, FARM MARK……続きを見る

The Canal House Cooking series is a seasonal collection of our favorite recipesーhome cooking by home cooks for home cooks. With a few exceptions, we use ingredients that are readily available and f……続きを見る

Autumn recipes from Sourdough-Sage Stuffing to Grand Marnier Soufflé: "Well suited to the home cook who revels in the simple pleasures of the table" ( Saveur). CANAL HOUSE COOKING, VOLUME N° 2, FALL……続きを見る

From winter stews to spring salads: "Halfway between a cookbook and a food magazine . . . irresistible seasonal recipes" ( O, The Oprah Magazine ). CANAL HOUSE COOKING VOLUME, N° 3, WINTER & SPRING ……続きを見る

Volumes four through six in Canal House Cooking's seasonal recipes series, including mouthwatering dishes for the novice and experienced cook alike Canal House Cooking Volumes Four Through Six is a ……続きを見る

Triple-tested recipes for dozens of luxuriously tasty treats. CANAL HOUSE COOKING VOLUME , N° 5, THE GOOD LIFE is a collection of some of our favorite recipes, the ones we cook for ourselves, our fr……続きを見る

Create an at-home Italian vacation with these 23 inspiring recipes from two James Beard Award winners. BUON APPETITO: A Taste of Italy from Canal House Cooking is a collection of our favorite Italia……続きを見る

From a James Beard Award–winning author, a fresh take on traditional recipes from England, Scotland and Wales. The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wale……続きを見る

Easy-to-source recipes from the home cooks of Canal House, which "has garnered quite the following among the farm-to-table set with an eye for beauty" (Food52). CANAL HOUSE COOKING, VOLUME N° 6, THE……続きを見る

Easy-to-source recipes from the home cooks of Canal House, which "has garnered quite the following among the farm-to-table set with an eye for beauty" (Food52). CANAL HOUSE COOKING, VOLUME N° 6, THE……続きを見る

Volumes four through six in Canal House Cooking's seasonal recipes series, including mouthwatering dishes for the novice and experienced cook alike Canal House Cooking Volumes Four Through Six is a ……続きを見る

Eighty-one delicious triple-tested recipes specially designed for summer come together in a vibrantly illustrated cookbook as beautiful as it is functional. CANAL HOUSE COOKING, VOLUME N° 1, SUMMER ……続きを見る

A collection of the first three volumes in Canal House Cooking's seasonal recipes series, for the novice and experienced cook alike Including Canal House favorites for every season, Canal House Cook……続きを見る

Create an at-home Italian vacation with these 23 inspiring recipes from two James Beard Award winners. BUON APPETITO: A Taste of Italy from Canal House Cooking is a collection of our favorite Italia……続きを見る

A collection of the first three volumes in Canal House Cooking's seasonal recipes series, for the novice and experienced cook alike Including Canal House favorites for every season, Canal House Cook……続きを見る

Introducing Eat Feel Fresh, an all-encompassing healthy cookbook with over 100 healing recipes. Venture on a journey of wellness and serenity with the ancient science of Ayurveda. New to Ayurveda? N……続きを見る

Globalization has brought the world closer and has enhanced interest in regional and ethnic cuisines in todays world. One such ethnic cuisine is that of Bengal. Bengal has an interesting history, a ……続きを見る

Blue Sky for All is a compilation of the wildly popular weekly column, Kitchen Musings, by Rumni Saha, originally published in the Canton Citizen. In this book, Rumni shares her unique perspective o……続きを見る