商品件数:11 1件~11件 (1ページ中 1ページめ)
The Picklin' Parson's Cookbook...and Stories to Ponder When Uncle Sam's in a Pickle
著者:Stanley R Copeland
出版社: Stillwater Market Farm
発売日: 2020年11月22日
Addressed in the cookbook is the historical fact that Chandler is the hometown of one of the most progressive U.S. senators ever to serve from Texas-a true populist politician-Sen. Ralph W. Yarborou……続きを見る
価格:2,287円
The Preserver's Garden
著者:Staci and Jeremy Hill
出版社: Cool Springs Press
発売日: 2025年12月02日
Discover how to plan, plant, and grow a garden with food preservation and long-term storage in mindーplus, meet seven different preservation techniques. Growing a garden with the intent to preserve ……続きを見る
価格:4,038円
Freeze Fresh
著者:Crystal Schmidt
出版社: Storey Publishing, LLC
発売日: 2022年07月05日
Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever, this is the ultimate guide to freezing and enjoying more than 55 popular fruits an……続きを見る
価格:1,616円
Freeze Fresh Meal Prep
著者:Crystal Schmidt
出版社: Storey Publishing, LLC
発売日: 2026年04月28日
Freeze your fresh ingredients as mealtime essentials! From the best-selling author of Freeze Fresh. Using garden fresh vegetables and fruits, Crystal Schmidt offers a unique approach to meal prep, w……続きを見る
価格:2,422円
Freeze Drying for Beginners: A Step-by-Step Guide
著者:Tristan Ramsay
出版社: ​Tristan Ramsay
発売日: 2025年04月04日
Freeze-Drying for Beginners: A Step-by-Step Guide By Tristan Ramsay Imagine biting into a strawberry that tastes as fresh as the day it was pickedーeven though it's been on your shelf for months. Th……続きを見る
価格:1,500円
From Garden To Jar: A Beginner's Journey To Fermenting Success
著者:Oliver Standish
出版社: ​Jeffrey Brush
発売日: 2024年10月22日
Discover the timeless art of fermentation with From Garden to Jar: A Beginner's Journey to Fermenting Success by Oliver Standish. This comprehensive guide is perfect for beginners looking to turn fr……続きを見る
価格:800円
Food Gift Love
著者:Maggie Battista
出版社: Houghton Mifflin Harcourt
発売日: 2015年10月13日
From the founder of Eat Boutique, an exciting, inspiring, and beautiful food-gift guide for crafty cooks and food-DIY fans. In Food Gift Love, Maggie Battista, a food-gift guru and rising star of t……続きを見る
価格:1,760円
Dinner Deconstructed
著者:Annabel Staff
出版社: HarperCollins Publishers
発売日: 2017年04月13日
Do you recognise these ingredients? 35 recipes as you’ve never seen them before. A gorgeous gift book as well as a cookery title, Dinner Deconstructed features 35 recipes as you’ve never seen them b……続きを見る
価格:1,101円
Kitchen Hacks
著者:Annabel Staff
出版社: HarperCollins Publishers
発売日: 2016年10月01日
Want to know how to hull a strawberry? You’ve got to grab a straw first! Do you want more juice from your limes? Better turn on your microwave. How do you remove garlic odour from your fingers? Use ……続きを見る
価格:733円
Einkochbuch
著者:Patricia Stamm, Verena Stummer
出版社: Löwenzahn Verlag
発売日: 2018年07月20日
DIE NEUE LUST AM EINKOCHEN! SELBST ZUBEREITETE KÖSTLICHKEITEN FÜR DEN VORRATSSCHRANK! Einkochen ist altmodisch? Keinesfalls! Die 60 REZEPTE in diesem modernen Einkochbuch sind kreativ, köstlich und ……続きを見る
価格:3,200円
Food That Really Schmecks
著者:Edna Staebler
出版社: Wilfrid Laurier University Press
発売日: 2009年08月02日
An iPad version of Food That Really Schmecks is now available. New material in the app includes photos and videos of Edna Staebler and the Waterloo Region countryside. Recipes are easily searchable,……続きを見る
価格:2,287円

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