No Animal Food; and Nutrition and Diet; with Vegetable Recipes is a pioneering work by Rupert H. Wheldon, first published in 1910, that stands as one of the earliest comprehensive treatises advocati……続きを見る
The book is divided into two main sections: a comprehensive discussion on nutrition and a collection of vegetable recipes. The nutrition section delves into the dietary requirements necessary for go……続きを見る
"The title of this book is not ambiguous, but as it relates to a subject rarely thought about by the generality of people, it may save some misapprehension if at once it is plainly stated that the f……続きを見る
