Welcome to the world of Ube, a vibrant and enchanting ingredient that has captured the hearts and taste buds of food enthusiasts around the globe. Ube, also known as purple yam, is a tuberous root v……続きを見る
Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences.
This comprehensi……続きを見る
NEW YORK TIMES BESTSELLER • In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.
Betül Tun……続きを見る
This cookbook, created by New York Times, USA TODAY and National Bestselling Authors, is inspired by a collective effort from the #ILIKEFREEBOOKS promotion. It contains an interesting mix of cuisin……続きを見る
In 'The Feasts of Autolycus: The Diary of a Greedy Woman', Elizabeth Robins Pennell intricately weaves personal narrative with culinary exploration, reflecting both a literary and societal tapestry ……続きを見る
In "The Lady's Own Cookery Book, and New Dinner-Table Directory," Charlotte Campbell Lady Bury presents a comprehensive culinary guide that merges traditional recipes with practical dining advice, c……続きを見る
I started collecting recipes in the 50’s - some from Home Economics classes, some from newspapers and magazines, and many from friends and family. Now, 6 kids, 10 grandkids, and 4 great-grandkids la……続きを見る
Overwhelming evidence indicates plant-based eating is the healthy way forward, both for people and the planet. But there are a wealth of misconceptions and unanswered questions that need to be addre……続きを見る
Tras casi nueve años y cientos de alumnos de todas partes del mundo, ha llegado la hora de trasladar al papel todos los secretos de las cheesecakes de Aliter Dulcia. Un trabajo de dos años materiali……続きを見る
The definitive baking collection from the undisputed queen of cakes.
This stunning new edition brings together the best of Mary Berry's most mouth-watering bakes. With 250 foolproof recipes, Mary Be……続きを見る
Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques ……続きを見る
Build A full 30 Day Ketogenic Diet Plan Change Your Life Today!
Read on your PC, Mac, smartphone, tablet or Kindle device.
Ketogenic, the name may sound fancy to you, but the diet is really basic. I……続きを見る
We romance authors love our readers, and this humble holiday cookbook--in which we share a few stories and recipes we genuinely use during the holidays--is a small, heartfelt token of our tremendous……続きを見る
"Plant-Based Eating Made Easy" is a comprehensive guide to help readers transition to a vegan lifestyle, without sacrificing taste or convenience. The book offers practical tips and advice for those……続きを見る
著者：Kimberly Em
出版社： Timeless Digital Publishing
発売日： 2015年05月11日
Wow! A Great Party Game too!
This ebook contains over 100 word puzzles, also called word jumbles, brain games, and anagram puzzles.
Test your wine knowledge and share with friends. Give your brain a……続きを見る
Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these ete……続きを見る
**NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawi……続きを見る
A science-based plan that brings together cutting-edge, university-tested weight-loss strategies with delicious, quick, and easy recipes.
"Almost everyone knows the truth: to lose the weight, we nee……続きを見る
Thai cooking conjures up images of fresh, fragrant and exotically spiced food; this book shows you exactly how to create dishes from this wonderful cuisine, in 125 fabulous recipes. The book include……続きを見る
In "The Cake and Biscuit Book," Elizabeth Douglas masterfully intertwines personal anecdotes with meticulously tested recipes, reflecting a deep reverence for traditional baking. The book serves not……続きを見る
Hokusai's 53 Stations of the Tōkaidō 1801 is something completely different! It is his first.
It is different from his famous 36 Views of Mt Fuji, which are sublime artistic expressions distilling a……続きを見る
Using smoothies to help you lose weight is more than just a fad, as it can actually help when done right. Doing it right is exactly what this book will teach you. Each ingredient is broken down so t……続きを見る
Favorite recipes of the Naughty Literati Authors.
This collection of recipes is our gift to you. Delicious treats from the naughty kitchen including breakfasts, cocktails and drinks, appetizers, sou……続きを見る
Do you think about every single ingredient, where it comes from and how it was produced or grown? Do you think the following about being vegan?:
You will not enjoy your food, You can’t enjoy foods w……続きを見る
Discover the Secret of Controlling Your Eating for a Healthy and Attractive Body
You’re about to discover how to develop self discipline and willpower to control your eating and overcome food addict……続きを見る
著者：Bea Johnson
出版社： Penguin Books Ltd
発売日： 2013年04月09日
Zero Waste Home is the ultimate guide to simplified, sustainable living from Bea Johnson, 'the priestess of waste-free living' (The New York Times).
Bea Johnson transformed her family's health, fina……続きを見る
Not Sure What To Eat Before or After Your Workout on A Plant Based Diet? Looking For New Ideas To Diversify Your Daily Meal Plan?
When transitioning to a plant based diet (whether you are vegan or……続きを見る
Oltre 80 ricette, salate e dolci, con ingredienti freschi e prodotti indispensabili ben scelti, per puntare alla semplicità del GUSTO e alla BUONA TAVOLA, senza rinunciare ai piccoli piaceri della v……続きを見る
The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking wit……続きを見る
