The Beginner's Japanese Cookbook: Simple & Authentic Recipes to Master the Basics
Discover the art of Japanese home cooking ー made simple, authentic, and absolutely delicious! Whether you're a tota……続きを見る
One-Pot Japanese Meals: Easy and Delicious Recipes for Everyday Cooking
Discover the art of Japanese cooking simplified! One-Pot Japanese Meals is your ultimate guide to creating flavorful, wholesom……続きを見る
Taste of Japan's Streets: Quick & Flavorful Recipes from Tokyo's Markets and Beyond
Step into the bustling streets of Tokyo and discover the vibrant world of Japanese street food! Taste of Japan's S……続きを見る
Japanese Snacks Made Simple: Flavorful Homemade Recipes for Any Time of the Day
Discover the delightful world of Japanese snacks with Japanese Snacks Made Simple, your ultimate guide to creating fla……続きを見る
Discover the heart of Japanese donabe cooking with simple yet delicious one-pot****dishes from a renowned culinary expert.
Donabe are the Japanese earthenware pots that have been used in Japan for c……続きを見る
Step into the exciting world of sake with this vibrant, illustrated guide from Yoko Kumano and Kayoko Akabori, the trailblazing founders of Umami Mart in Oakland.
Sake is more than just a drink for ……続きを見る
Fast, fresh and flexible - stir frying is a time-honoured technique guaranteed to make delicious meals in a matter of minutes. Written by chef and expert author Makiko Sano, Stir Fry shows you how t……続きを見る
Japanese Stir-Fry Cookbook: Healthy One-Pan Meals Made Quick and Flavorful
Bring the vibrant flavors of Japan into your kitchen with the ease of one-pan cooking. Whether you're a busy home cook or a……続きを見る
The Japanese Tofu Cookbook: Recipes Using Japan's Most Versatile Plant Protein
Unlock the secret to cooking with tofu like never before!
From comforting soups to sizzling stir-fries, delicate salads……続きを見る
The Japanese Miso Soup Cookbook: Simple, Delicious, and Healing Soups for All Seasons
Discover the timeless art of miso soupーJapan's most beloved comfort foodーbrought to your kitchen with ease, fl……続きを見る
Japanese Udon Cookbook - Delicious Recipes Celebrating Chewy Wheat Noodles
Discover the art of making authentic Japanese Udon dishes right in your own kitchen! With over 100+ mouthwatering recipes, ……続きを見る
The Ramen Reinvented Cookbook - Cheap Noodle Hacks That Actually Taste Amazing
Who says ramen has to be boring? Forget bland, packet-only noodlesーthis cookbook takes your humble ramen and transform……続きを見る
*'*The Convenience Store by the Sea makes magic from life's simple moments . . . an unexpected treasure revealing what's truly important in life. I will hold it close for when I need a reminder!' La……続きを見る
The Japanese Ramen & Izakaya Cookbook: Cozy Noodles and Irresistible Small Plates from Japan's Nightlife Scene
Step into the warm, comforting world of Japanese ramen and izakaya culture with this al……続きを見る
"Maki Itoh has succeeded in creating a treasure trove in her exploration of Japanese recipes and culinary traditions…Perfect for the Japanese food loving home cook." ーElise Bauer, Founder, SimplyRe……続きを見る
Calling all noodle lovers! Learn to prepare a delicious and satisfying bowl of noodles in less time than it takes to order takeout!
Etsuko Ichise is a woman on a missionーher motto is: "Delicious an……続きを見る
Create vegan versions of your favorite Japanese dishes
Now you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. The Vegan Japanese Cookbook delivers 75 recipes……続きを見る
WINNER OF THE JAMES BEARD AWARD • Discover comforting homestyle Japanese American cuisine with 100 unique, simple, and tasty recipes from the owners of the innovative Brooklyn restaurant Shalom Japa……続きを見る
Japanese food is healthy, delicious and universally enjoyed but despite the popularity of sushi and noodle bars worldwide too few of us cook this delightful cuisine at home. In Japanese in 7 (the la……続きを見る
A fresh and light-hearted approach to Japanese cuisine (and culture): it couldn't be any other way if it's Yocci, an illustrator born in Osaka who has made Italy her home, who is proposing the menu.……続きを見る
“A beautifully photographed . . . introduction to Japanese cuisine.” ーNew York Times
“A treasure trove for . . . Japanese recipes.” ーEpicurious
“Heartfelt, poetic.” ーSan Francisco Chronicle
“Expa……続きを見る
Culinair avonturier Tom Vandenberghe en foodfotograaf Luk Thys trekken naar Japan voor een nieuw kook- en reisverhaal! Met hun oog voor authenticiteit en neus voor smaakvolle gerechten struinen ze d……続きを見る
Create delicious lunchboxes for the entire family in 30 minutes or less!
This book provides easy, step-by-step instructions showing how to create six basic box lunches with many variations, and over……続きを見る
"[Kano's] preparations [are] simple, even humble, yet exquisite and explosively flavorful." ーMark Bittman, The New York Times
"In the Japanese culinary world, particular respect is given those who ……続きを見る
EL LIBRO DE REFERENCIA DE LA AUTÉNTICA GASTRONOMÍA NIPONA
Descubre el mundo de la cocina japonesa, fresca, natural y saludable, a través de esta guía dirigida al cocinero occidental. En esta obra en……続きを見る
著者:Sonoko Sakai
出版社: Knopf Doubleday Publishing Group
発売日: 2024年11月12日
**ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Los Angeles Times, Bon Appétit, The Boston Globe, The Strategist, Serious Eats, and Saveur A bold, fresh new approach to Japanese cooking……続きを見る
"Home-style Japanese cooking is demystified in this refreshing and informative cookbook."ー Publishers Weekly
New Jersey girl Amy Kaneko learned the art of Japanese cooking from her mother-in-law an……続きを見る
"Step aside, cake popsーthere's a new spherical treat that's ready to steal the after-school-snack spotlight, and this one's healthy and easy to make." ー Today
There's not a lunch box, birthday par……続きを見る
"A good East-meets-West love story . . . a champion of Japanese cooking stateside marries her native cuisine with American ingredients." ー Tasting Table
You love Japanese food. You enjoy it at rest……続きを見る
"Absolutely brilliant . . . get this book." – Stanley Tucci
Lean into the food phenomenon and culture craze that's captured the world, with ramen, the healthy fast-food that is quick to cook and del……続きを見る