Bartending 48

Sei scrittori dalla forte identità stilistica (Filippo Bologna, Gianfranco Calligarich, Carolina Cutolo, Sapo Matteucci, Massimo Morasso e Filippo Tuena), bevitori e amanti abituali di Cocktail Mart……続きを見る

Pairing 100 famous authors, poets, and playwrights from the Victorian age to today with recipes for their iconic drinks of choice, How to Drink Like a Writer is the perfect guide to getting lit(erar……続きを見る

Pairing history's 100 greatest rock stars with recipes for their iconic drink of choice, How to Drink Like a Rock Star is the perfect guide to summoning the muse for music fans, rock and roll barten……続きを見る

Calm, cool, and collected, spirited sheep have it all. In this colorful celebration of individuality, the ruminant residents of the famed Woodstock Farm Sanctuary teach us to stand out from the floc……続きを見る

A stunning beer lover's companion from one of today's leading beer experts distills what you need to know to select the ideal beer for every week of the year and enjoy like a pro. All hail the golde……続きを見る

From the Cosmopolitan to Classic Old Fashioned, the Manhattan to Martini, and the Little Italy to Long Island Iced Tea, New York Nights is the ultimate homage to the spirit of New York city. Featuri……続きを見る

‘A nuanced portrait of an elusive figure’ New York Times ‘A dizzying tale’ Wall Street Journal A revelatory history of the vast tequila empire born from the fires of the Mexican Revolution. At the d……続きを見る

Lillet Rezepte: Wie Sie mit einfachen Zutaten traumhafte Lillet Cocktails und raffinierte Gerichte zaubern – auch ohne Barkeeper- oder Kochkenntnisse Fragen Sie sich, wie Sie mit wenig Aufwand und a……続きを見る

The Cyder-Maker's Instructor, Sweet-Maker's Assistant, and Victualler's and Housekeeper's Director: In Three Parts is a comprehensive 18th-century manual offering practical guidance for the preparat……続きを見る

Spices Their Nature and Growth; The Vanilla Bean; A Talk on Tea is a fascinating and comprehensive exploration into the world of spices, their origins, cultivation, and uses, authored by the notable……続きを見る

A Treatise on the Brewing of Beer, first published in 1796 and authored by E. Hughes, is a comprehensive and practical guide to the art and science of brewing beer, specifically tailored for private……続きを見る

The Art of Making Whiskey So As to Obtain a Better, Purer, Cheaper and Greater Quantity of Spirit, From a Given Quantity of Grain. Also, the Art of Converting It into Gin, after the Process of the H……続きを見る

Old-time Recipes for Home Made Wines, Cordials and Liqueurs from Fruits, Flowers, Vegetables, and Shrubs is a delightful and comprehensive collection of traditional recipes that transports readers t……続きを見る

Explore the storied history of American whiskey through more than 70 bourbon- and rye-based cocktail recipes, from award-winning author and New York Times and Wall Street Journal cocktail and spirit……続きを見る

This book focuses on four iconic female personalities, pairing each with cocktails that embody their characteristics and lifestyle. On a detox cleanse, or on a weight loss or health journey? No worr……続きを見る

The home bar is open! It doesn't take much to turn an average Friday night at home into a special evening with exquisite cocktails. Klaus St. Rainer, one of Germany's most renowned bartenders, knows……続きを見る

Distilled Spirits Sensory Science bridges the gap between passionate curiosity and professional mastery-the pons asinorum connecting casual tasting to true sensory expertise. Integrating chemistry, ……続きを見る

An approachable, everyday cookbook from the mother-daughter duo behind Crowded Kitchen. Do you struggle to put a meal together that the whole family will eat? Mother-daughter duo Beth and Lexi under……続きを見る

A fast-paced, witty journey through the most exciting wines and wine regions of the world, led by one of its greatest storytellers. This book contains everything that your companion and wine expert,……続きを見る

In a world of wines and cocktails there are hundred of books available about wines and cocktails. Never was there a Port Wine Cocktail recipe book.. Until now. Start Crafting Port Wine Cocktails wit……続きを見る

Celebrate the art of gathering after a day on the slopes with more than 75 inviting recipes for delicious cocktails and decadent après snacks. Après ski is the French term for “after ski.” It’s the ……続きを見る

A bewitching collection of boundary-pushing cocktails that intertwine art, science, and mixology. From Frankie Solarikーthe visionary behind Toronto’s critically acclaimed BarChef bar, and judge on ……続きを見る

Dive into the wonderful world of tequila with this intoxicating guide to the history, production and recipe possibilities of Mexico's most beloved spirit Tequila is celebrated and enjoyed the world ……続きを見る

Dive into the wonderful world of vodka with this intoxicating guide to the history, production and recipe possibilities of the world's most versatile spirit The go-to base for many a favourite cockt……続きを見る

Whisky Stuff is a delightful exploration of one whisky lover’s journey through the world of spirits, offering readers a humorous and insightful guide to discovering their own whisky preferences. Bor……続きを見る

Have you ever been reduced to a quivering mass of jelly when handed a wine list? Wondered why a sommelier was hovering near your table? Felt out of your element at a nice restaurant with clients, co……続きを見る

The Joy of Tippling is a toast to the importance of drinking together, crafted by the ultimate tippler. Like Ray Oldenburg's bestselling The Great Good Place, in which he coined the now-famous term ……続きを見る

Brimming with trivia, expert tips on buying and storing, and easy recipes, The Little Book of Olives is a stylish, fun guide for anyone who loves olives. Olives are everywhere. Step into New York’s ……続きを見る

'Explores the enduring and passionate bond between the culinary and the carnal' People A personal ode to the pleasures of food and sex, Isabel Allende brings her magical storytelling powers to explo……続きを見る

〓 Hidden Flavors of Brazil: The Liquid Soul of an Extraordinary Country Discover a Brazil that doesn't appear in tourist guides: a country told through its most surprising, exotic, and deeply cultu……続きを見る