British & Scottish 11

This ultimate guide to Scotch whisky offers an insider's look into one of the world's beloved spiritsーits history, production, and traditionsーalong with tasting notes for more than 200 common bott……続きを見る

"A beautiful and soul-comforting book for anyone who loves to cook." - Stanley Tucci "The gentle warmth and charm of this Cornish idyll pleases mightily." - Jeremy Lee In Time & Tide, Emily Scott we……続きを見る

Enjoy more of the food you love. Never feel like you’re missing out. One hundred truly tasty recipes from Pinch of Nom. Number-one bestselling authors Kate and Kay Allinson are back with an irresist……続きを見る

'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie beyond the fillet.' Thus Fergus Henderson set out his……続きを見る

Met De kookschool voor Potterheads zet iedere Harry Potter-fan eenvoudig magische gerechten op tafel die zo uit Zweinstein lijken te komen! Laat je met dit kookboek inspireren door de magische gerec……続きを見る

Join Sarah Woods on a mouth-watering celebration of British and South Asian fusion recipes, featuring the Desi communities who created them 'I've longed for a book like this. A fascinating read with……続きを見る

There has never been a better time to celebrate the wines made in England, from internationally celebrated sparkling whites to seductive Pinot Noirs. Within these pages, wine expert Cindy-Marie Harv……続きを見る

Mary Berry makes cooking for gatherings of family and friends easier with over 160 recipes that work well for both small and large numbers of guests. Discover how she cooks for her family and friend……続きを見る

Find out how Mary Berry cooks her recipes to perfection Mary Berry Cooks the Perfect features over 100 exciting new recipes. What makes the book particularly special are the Keys to Perfection. For ……続きを見る

A new and updated edition of the classic, definitive guide to malt whiskies, written by the late Michael Jackson and updated by whisky experts Dominic Roskrow and Gavin D. Smith. The fully revised 7……続きを見る

Enter a world of tents, tea, and terrifically good jam with RHS Great British Village Show. Written by Thane Prince and Matthew Biggs, and with a foreword by Alan Titchmarsh, this is the only guide ……続きを見る

Teatime no longer needs to be accompanied by plain old scones. This cookbook uses basic scone recipes as a pallet for a wide range of flavors and ingredients. All the recipes are created with simple……続きを見る

Featuring a forward by a bestselling food writer from The Telegraph, this collection from the newspaper’s archives celebrates all things culinary. The opening of the Savoy in 1889, with Auguste Esco……続きを見る

Il tè non è solo una semplice bevanda, ma accoglie dentro di sé un mondo di significati e sfumature. Bevuto al mattino per dare un inizio grintoso alla giornata o sorseggiato la sera come bevanda ra……続きを見る

A differenza del commissario Montalbano, non mangia quasi mai al ristorante né tanto meno in trattoria; ama e apprezza però la cucina raffinata e non preparerebbe mai un piatto senza l'aiuto del suo……続きを見る

Inspired by the beloved, Emmy Award–winning TV show Ted Lasso, a collection of 50 recipes, DIY ideas, and other Easter eggs for anyone who believes that Football is Life! Keep calm and carry on, the……続きを見る

‘A delightful odyssey through the history, nostalgia, fascination and British love of cake. Quirky, charming, and fun.’ PRUE LEITH The British take cakes seriously. We hold strong opinions about how……続きを見る

Shortlisted for Debut Food Book of the Year at the Fortnum and Mason Food and Drink Awards 2024 Guild of Food Writers 2024 Finalist, Food Book of the Year ‘A lyrical, amiable and educational celebra……続きを見る

This cookbook contains seven family favorite and tested recipes for the whole bird, pheasant breasts, and can be used for other wild game birds. Seven sauce recipes are also included. Everything is ……続きを見る

Welsh Food Stories explores more than two thousand years of history to discover the rich but forgotten heritage of Welsh foods – from oysters to cider, salted butter to salt-marsh lamb. Despite cent……続きを見る

'A delightful collection of Austen-inspired dishes' – Bee Wilson, Stella Magazine 'It's a great idea - a book that you can read as well as cook from, and one that, uniquely, sends you straight back ……続きを見る

There's nothing quite like Comfort Food to put a smile on your face and a feeling of contentment in your stomach. Chef Julia Bettelheim is passionate about feeding people; from the students in her u……続きを見る

Looking for the best curry spot in Manchester, where you can sample a classic afternoon tea in London or fancy tucking into the best gastro-pub grub in Edinburgh? Need a place for cocktails in Belfa……続きを見る

Attitudes to food and cooking have undergone a radical transformation in recent years, and the concept of using local produce has revolutionised the culinary world. Nowhere has this been taken up mo……続きを見る

Claire Macdonald is one of the best known figures in the culinary world today. A hugely successful and critically acclaimed cookery writer for over thirty years, she has garnered numerous awards and……続きを見る

Stotty 'n' Spice Cakebrings together regional recipes, dialect, social history and kitchen technology to give us an insight into how kitchen skills, tools and diets have developed. Bill Griffiths ta……続きを見る

A guide for newcomers to a carnivore diet to learn what essential tools and equipment are needed to start the diet. The guide includes tips for choosing between glass and plastic food storage, types……続きを見る

Enjoy the comforts of the English countryside with 100 seasonal recipes to savor throughout the year and thoughtful essays about living farm-to-tableーfrom British chef-turned-farmer Julius Roberts.……続きを見る

This collection of Celtic recipes from Wales, Ireland, Scotland, Brittany, the Isle of Man, Cornwall and Galicia covers a range of traditional dishes rooted in the Celtic past together with others t……続きを見る

Longlisted for the André Simon Drinks Book of the Year 2023 Selected as one of Waterstones Best Books of 2023: Food & Drink As featured in Forbes's Holiday Gift Guide 2023: Whisky Books That Whisky ……続きを見る