著者:Karlynn Johnston
出版社: Appetite by Random House
発売日: 2016年10月25日
Combining long-forgotten classics with deliciously revamped recipes and stunning photography is what Karlynn Johnston is all about. In her anticipated first cookbook, Karlynn covers everything you n……続きを見る
Create all of your favourite Earls' dishes at home with this much-anticipated cookbook from the wildly popular restaurant chain. Read insider stories from the past 30 years, while cooking through mo……続きを見る
Canadian chefs are at the cutting edge of the culinary world. They are full of creativity, passion and a profound respect for the ingredients with which they cook. From Restaurant to Recipe showcase……続きを見る
Canada’s culinary treasure revealed in recipes, stories and photographs
Canada has a culinary treasure in Quebec, one that is not perhaps as celebrated as it could be, at least outside of that disti……続きを見る
The national bestseller You Gotta Eat Here! showcases the great joints and legendary local restaurants that many of us have never heard of. You’ll discover the most delicious, mouth-watering food in……続きを見る
Hearthside Cooking makes having meals at home seem simple. Regardless of your skill level in the kitchen, the ease of these recipes will encourage you. Grocery lists, culinary tips and person storie……続きを見る
著者:Beulah Barss
出版社: Heritage House
発売日: 2016年05月20日
A wholesome and hearty collection of authentic recipes and local history from ranch country.
Come ‘n’ Get It is an authentic collection of down-home recipes and early Western Canadian ranch lore. Fe……続きを見る
Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible Cana……続きを見る
著者:mario laliberte
出版社: Mc2 Creative Living
発売日: 2016年10月06日
This cookbook includes 48 of my favourite recipes from our food blog Mc2 creative living. 2 years ago I started this adventure with my partner Colin and together we have come up with simple, tasty r……続きを見る
In her bestselling book The Zero-Mile Diet (Harbour, 2010), gardening activist Carolyn Herriot inspired readers to put organic homegrown fruits and vegetables on the table, using time-saving, econom……続きを見る
From one of Canada's oldest and most recognized food brands, Redpath Sugar (committed to producing quality products for Canadians since 1854), comes a baking bible filled with over 200 recipes perfe……続きを見る
**National Winner for Gourmand World Cookbook Awards 2017 - Women Chef
Winner of the 2018 Taste Canada Awards - General Cookbooks
Bestselling author and acclaimed chef Lynn Crawford celebrates the b……続きを見る
--The author identifies as lesbian, and works in the gay and lesbian literary community in the UK; while the content of Zed is not specifically lesbian, it is strongly feminist and female-centred. S……続きを見る
著者:Michael David
出版社: Michael David
発売日: 2017年04月10日
Mac and Cheese, Donuts, Bacon, wine and cheese. Does this get your attention really quickly? This book has been put together with so much fun, and adventure in culinary and beverage exploration for ……続きを見る
著者:Matt Dean Pettit
出版社: Appetite by Random House
発売日: 2018年04月10日
From Matt Dean Pettit, the beloved author of The Great Lobster Cookbook and the chef behind Matty's Seafood, comes a new collection of delicious recipes for shellfish of all kinds!
Matt Dean Pettit,……続きを見る
著者:Chris Johns
出版社: Appetite by Random House
発売日: 2018年06月12日
Explore Prince Edward County, its rich local history, gorgeous scenery, and delicious food and drink, in this new guide to the "gastronomic capital of Ontario" (The Globe and Mail).
Prince Edward Co……続きを見る
Finally experience the foods from this classic children's series with The Anne of Green Gables Cookbook.
Join Anne Shirley and her friends in Avonlea with the charming recipes in The Anne of Green G……続きを見る
著者:Angie Quaale
出版社: Appetite by Random House
発売日: 2018年05月15日
Discover the culinary richness of British Columbia's Fraser Valley, guided by the farmers, producers, and chefs who live there. Featuring more than 70 locally-inspired recipes, this combination cook……続きを見る
著者:Wickaninnish Inn
出版社: Appetite by Random House
発売日: 2018年05月29日
2019 FINALIST for the IACP Cookbook Award - Best Chefs & Restaurants
2019 SHORTLISTED for the Taste Canada Awards
From the Wickaninnish Inn--the award-winning Relais & Châteaux property in Tofino, B……続きを見る
A new cookbook/survival guide/love letter to Montreal for these apocalyptic times, from the James Beard Award–nominated culinary adventurists and proprietors of the beloved restaurant, Joe Beef.
“Th……続きを見る
In Elite Menus, Lorene Shyba and Barbara Bergen replicate two of Bernice Evans' elaborate multi-course menus; one from her “Gentlemen’s Dinner” series and one from her “Romance Dinner” series.
Elit……続きを見る
Solo pochi sanno che la maggior parte della nostra dieta la dobbiamo agli Indiani d’America. Da centinaia d’anni coltivavano le melanzane, le zucchine, i fagioli, i
peperoncini, le patate, i pomodor……続きを見る
A collection of more than 70 of the author's favorite Canadian recipes spiced with hilarious and poignant essays of epic cooking fails. Includes many international favorites: soups, main dishes, sal……続きを見る
What does is it mean to be on a clean eating diet? Does it mean that we are only eating organic? Vegetarian? Vegan? Raw? There are many different ways of eating clean. Fast food, processed food, sug……続きを見る
A new kind of Newfoundland cookbook, Some Good is a fusion of healthy food and local traditions. These recipes include appetizers, main meals, sides, desserts, and condiments, all utilizing island i……続きを見る
著者:Ricardo Larrivee
出版社: Appetite by Random House
発売日: 2019年04月23日
120 fresh, flavourful recipes that put vegetables first!
Welcome to a celebration of the tastes, textures, colours, and possibilities that vegetables have to offer. These easy-to-follow, triple-test……続きを見る
著者:Karlynn Johnston
出版社: Appetite by Random House
発売日: 2019年05月21日
Celebrate prairie life with this delicious combination of more than 100 recipes from Karlynn Johnston, bestselling author of Flapper Pie and a Blue Prairie Sky. Discover new and nostalgic prairie fa……続きを見る
著者:Diana Watson
出版社: Jonathan Wee
発売日: 2018年09月03日
Do you lead a busy life and just don't have the extra time to spend in the kitchen for meal preparation and cooking? Are you sick of wasting hours of your day cooking a meal that takes less than 15 ……続きを見る
著者:Lenore Newman
出版社: University of Regina Press
発売日: 2017年01月07日
"What is Canadian cuisine? Lenore Newman distils much of the current thinking into the erudite and elegantly readable Speaking in Cod Tongues. Her odyssey across the country provides a wealth of cul……続きを見る
Discover the simple secret to The Complete Keto Diet for Beginners!
S.J. Cook brings an entirely new approach to achieving health, healing, weight loss, and happiness through a keto-adapted lifestyl……続きを見る