Entertaining 85

James Beard Finalist A celebration of the history and tradition of whole-hog barbeque from the “most famous” pitmaster in North Carolina Named one of the Best Cookbooks of the Year by NPR, Publisher……続きを見る

Las tapas combinan el concepto de comer con el de socializar. Es por eso que "tapa" está ligado a la acción de «tapear» (ir a diferentes bares a comer tapas). Barcelona tiene incontables bares y res……続きを見る

Are you afraid to have people in your home for dinner? Overnight? The Bible tells us to offer hospitality to one another without grumbling. In the early years of marriage and ministry, hospitality w……続きを見る

Forget the drive-through, in Vegan Fast Food you’ll find mouthwatering junk food and comfort food classics, minus the meat and dairy. Whether you’re a brand-new vegan missing buffalo wings or a long……続きを見る

Simplifique sua vida e economize tempo com meu planejador de refeições de férias Simplifique sua vida e economize tempo com meu planejador de refeições de férias, completo com listas de compras! Est……続きを見る

Semplifica la tua vita e risparmia tempo con Pianificzione dei pasti delle festività, completo di liste della spesa! Se stai preparando la festa per il giorno del Ringraziamento o la cena di Natale ……続きを見る

“A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story." ーWall Street Journal Acclaimed “chef writer” and food writing expert Andrew Friedman introduces readers……続きを見る

Planificador de comidas + Listas de compras La cocina de Valerie Pike en un año [Planificador de cenas de 52 semanas] Recetas familiares saludables con listas de la compra de un ama de casa preparad……続きを見る

Whether you want to cook a BBQ on the beach, at a campsite, in your garden or even on your balcony, James Whetlor showcases over ten different BBQs you can actually build yourself. You’ll never use ……続きを見る

WINNER OF A GUILD OF FOOD WRITERS AWARD 2024 for BEST GENERAL COOKBOOK A TIMES and GUARDIAN BOOK OF THE YEAR 2023 NIGELLA LAWSON'S COOKBOOK OF THE YEAR ‘Notes from a lifetime of reading, thinking, c……続きを見る

Here is your invitation to step into the kitchen and create a meal worth remembering! Tara Teaspoon helps you impress guests and gather friends around your table with recipes for elevated everyday m……続きを見る

Friends bearing cake are the best kind of friends! From simple to more complex, Australia's most exuberant cake queen brings us 50 wild recipes for knockout bakes. Cake and style queen Katherine Sab……続きを見る

「比起找到究極的那一碗，不如把自己調整到 『能享受所有店家』的境界，那就無敵了」 by青木健 【超強圖表整理】拉麵知識情報滿載！ 20種拉麵基本分類全彩大圖／日本拉麵進化樹形圖／日本拉麵年表／在地拉麵總巡禮……続きを見る

The Ultimate Bundt Cook Book 120 fabulous recipes for Bundt cakes, ice cream Bundts, breads and bun Bundts for elevenses, deserts, afternoon tea, birthday and every celebration. Elevate humble sandw……続きを見る

A cookbook, and so much more! It's kitchen warmth, family and friends, and the joy of sharing a meal and conversation with those you love, all rolled into one delightful volume. It all began with Jo……続きを見る

Varia - saggio (214 pagine) - Tutta la semplicità e la simpatia di una grande interprete della canzone, una carriera incredibile raccontata attraverso aneddoti, curiosità e 350 ricette Wilma De Ange……続きを見る

On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing sc……続きを見る

Host any size event with ease, whether it’s a big holiday gathering or a picnic for two, with this fun, flexible cookbook featuring 100 recipes from charcuterie board guru Sandy Coughlin (@reluctant……続きを見る

Discover dishes from around the world-and the stories behind them Can you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possib……続きを見る

Add some sparkle to your life with this irresistible cocktail recipe book, featuring over 50 drinks made from Prosecco, Sekt, Cava, Champagne, and other sparkling wines. Introducing Let's Get Fizzic……続きを見る

DK brings you a curated collection of all-new triple-tested money- saving recipes from The Australian Women's Weekly. Australian Women's Weekly (AWW) is one of the most popular magazines in Australi……続きを見る

Fresh, artistic and cheeky designs for a new generation of creative florists. Bold, modern and more than a little bit cheeky, Flower Porn ditches the traditional floral bouquets for designer arrange……続きを見る

Mary Berry makes cooking for gatherings of family and friends easier with over 160 recipes that work well for both small and large numbers of guests. Discover how she cooks for her family and friend……続きを見る

Discover how to turn pulses, grains and sea vegetables into pasta dough, spiralized noodles, soups, pasta salads, pasta bowls, baked pastas and even desserts. From nutrient-filled artisan pastas to ……続きを見る

Want tasty vegan, vegetarian, eggless, or dairy-free bakes? This includes vegan baking recipes that are quick, simple, and delicious. Includes savoury and sweet ideas for vegan desserts, breads, and……続きを見る

Chris Bavin brings you an all-encompassing cookbook full of simple and speedy recipes to ensure you save time, cook smart, and eat well! Do you ever find yourself stuck in a rut at mealtimes, never ……続きを見る

Celebrate dessert's like never before with this all-encompassing baking book that explores innovative flavour combinations of puddings, pastries and more! "First and foremost, make it delicious. You……続きを見る

Outdoor cooking can be magical, so break out of the kitchen, light your fire, and enjoy delicious recipes you can rustle up when camping, dining al fresco, enjoying some beachside living, or having ……続きを見る

Keeping the whole household happy and well-fed can be difficult when there's a vegan in the house. Well, not anymore! Thinking of doing Veganuary this New Year but don't know where to start? We've g……続きを見る

Fun, tasty, and flavourful recipes that help you cook for the entire week! Save time and money and make a variety of mouthwatering meals. Author Kim Duke will show you how to make delicious, afforda……続きを見る