Fisheries & Aquaculture 2

As the ecosystem-based trend in fisheries management continues to be implemented worldwide, a thorough background of this new management approach and resulting implementation strategies is needed. E……続きを見る

This study attributes the chronic economic distress of the valuable Pacific salmon industry not only to decline in catch but also to the economic problems of open access ocean fisheries. It analyzes……続きを見る

Would You Like To Learn How To Grow A Clean And Steady Source of Vitamins, Minerals And Fiber In 48 Hours? Welcome to the wonderful world of aquaponics. Aquaponics is a method of cultivating freshwa……続きを見る

By examining international fishery resources from a primarily economic and political viewpoint, this book highlights the common property aspects of fisheries, physical productivity of the ocean, sup……続きを見る

In the second edition of this fascinating book an international team of experts have been brought together to explore all major areas of fish learning, including: Foraging skills Predator recogniti……続きを見る

The salmon louse Lepeophtheirus salmonis is adapted to survive in hostile marine environments of the northern hemisphere, including an ability to parasitize several species of salmon. Salmonids are ……続きを見る

This important and informative new book outlines and discusses details of the basic principles and methods that are central to any study of fish condition, from a fish ecology and fisheries biology ……続きを見る

Published in cooperation with the United States Aquaculture Society A strong background in statistics is essential for researchers in any scientific field in order to design experiments, survey rese……続きを見る

The fisheries sector is in crisis. Inappropriate subsidies to the fishing industry are a key factor responsible for worldwide fisheries depletion, overcapitalization and ecosystem degradation. There……続きを見る

Ponds are a primary production system to a wide variety of freshwater fish species. Each species have specific and unique nutrient needs and successful pond fertilization is critical to a successful……続きを見る

This exciting new book grew out of an international symposium held at FAO, Rome in July 2008, but it is not just a collection of papers from that symposium. Rather, the publication brings together w……続きを見る

The continuing global decline of the health of the sea, and the increasing depletion of marine resources and biodiversity, caused by human activity and climate change, have led to ever-increasing in……続きを見る

Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many ……続きを見る

Return to the River will describe a new ecosystem-based approach to the restoration of salmon and steelhead populations in the Columbia River, once one of the most productive river basins for anadro……続きを見る

As well as being a culture environment for fish and crustaceans, an aquaculture pond is a rich and complex ecosystem that is dominated by the microbial community. The community is nourished by food ……続きを見る

Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast stocks have often been exhausted to the point of ne……続きを見る

The need for ion and water homeostasis is common to all life. For fish, ion and water homeostasis is an especially important challenge because they live in direct contact with water and because of t……続きを見る

Oceans and Human Health highlights an unprecedented collaboration of environmental scientists, ecologists and physicians working together on this important new discipline, to the benefit of human he……続きを見る

The Sparidae, commonly known as breams and porgies, is a family of fishes of the order Perciformes, and includes about 115 species of mainly marine coastal fish of high economic value, exploited and……続きを見る

Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most c……続きを見る

Advances in Marine Biology has been providing in-depth and up-to-date reviews on all aspects of marine biology since 1963 -- over 45 years of outstanding coverage! The series is well-known for both ……続きを見る

Nutrition is particularly important in the healthy development of fish during their early-life stages. Understanding the unique nutritional needs of larval fish can improve the efficiency and qualit……続きを見る

Homeostasis and Toxicology of Non-Essential Metals synthesizes the explosion of new information on the molecular, cellular, and organismal handling of metals in fish in the past 15 years. These elem……続きを見る

Salmonid Fisheries is a landmark publication, concentrating on river management, habitat restoration and rehabilitation, disseminating lessons learnt in relation to the intensively studied salmonids……続きを見る

This book provides, in one place, basic information and considerations necessary to plan, build and operate seawater systems for culturing purposes. It provides design, construction and operations g……続きを見る

Stock Identification Methods, 2e, continues to provide a comprehensive review of the various disciplines used to study the population structure of fishery resources. It represents the worldwide expe……続きを見る

Homeostasis and Toxicology of Essential Metals synthesizes the explosion of new information on the molecular, cellular, and organismal handling of metals in fish in the past 15 years. These elements……続きを見る

TC 4-15.51 Marine Crewman’s Handbook is a comprehensive guide to boating safety and procedures.  It’s 17 chapters are essential reading for anyone who operates a boat in modern waterways. ……続きを見る

Primitive fishes are a relatively untapped resource in the scientific search for insights into the evolution of physiological systems in fishes and higher vertebrates. Volume 26 in the Fish Physiolo……続きを見る

While there has been increasing interest in recent years in the welfare of farm animals, fish are frequently thought to be different. In many people's perception, fish, with their lack of facial exp……続きを見る