ＨＢ - Food & Drink 1

Completely redesigned for today’s generation of cooks and food enthusiasts, the 25th Anniversary Edition of Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmang……続きを見る

Ne vous fiez pas seulement au nom, la boulange ici, c’est du sérieux ! Car les French Bastards se sont lancés pour défi de repenser l’expérience quotidienne de la boulangerie avec la ferme ambition ……続きを見る

Making Fine Wines itemizes the simple equipment needed for wine-making, and clearly describes the procedures for making wine and sparkling wines, sherry and port. There is also an extensive section ……続きを見る

The Little Black Book of Chocolate includes recipes for chocolate cakes; fillings, frostings, and other goodies; desserts; cookies and more; pies; and candy and drinks. Other sections cover working……続きを見る

Irritable Bowel Syndrome is now extremely common with at least one in three adults being affected. A controlled diet is the most effective way to deal with this painful problem. A new title in the E……続きを見る

Try making and eating healthy snacks instead of eating calorie laden candy, cookies and chips! Some of the delicious recipes in this book: Frozen Chocolate Coated Fruit, Frozen Yogurt, Fruit Chips, ……続きを見る

One of the difficulties of eating Paleo has been knowing what to eat for breakfast. Our culture has turned breakfast into a meal traditionally filled with junkfood, even by non-paleo standards. Howe……続きを見る

New techniques, new recipes, and a new chapter on stout have been added to Mr. Beadle's best-selling manual for all who want to produce at home a superb brew that is high in nutrition and low in cal……続きを見る

Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines.** Joseph Bastianich is steeped in Italian wines like no one else. Not only is he th……続きを見る

“This is the most delicious book on my bookshelf. The poems will make you laugh, cry and wax nostalgic. And the recipes will make your mouth water. No wonder the little stone Buddha on the cover ha……続きを見る

This book contains great tasting coconut recipes! Try cooking with desiccated coconut, coconut oil, coconut milk and coconut cream!! Coconut is healthy for you and as an added bonus it is very tasty……続きを見る

Loaded with over 400 recipes for exotic alcoholic and non-alcoholic drinks gathered from across the globe, Jigger, Beaker, and Glass is one of the greatest armchair drinking books ever and the only ……続きを見る

Everyday offerings for a healthier diet and lifestyle. Finding pleasurable ways to incorporate healthy food into your diet is what this book is all about. Every offering provides a level of detoxーw……続きを見る

This book takes you on a very different journey to wine country, inviting you to enjoy the remarkable stories of twenty dynamic women in the world of wine. These women share their lives, wine tips, ……続きを見る

This guide is a must for anybody who wants to control high blood pressure naturally. Sarah Brewer, respected doctor and Telegraph columnist, has teamed up with Michelle Berriedale-Johnson, a success……続きを見る

Ginger is one of the world’s oldest and most important spices and is now widely grown. Learn how to grow your own ginger at home and always have fresh ginger at your disposal. Learn about the difere……続きを見る

From the Barolos of Piedmont to the Brunellos of Tuscany, Italian wines offer an unparalleled range of tempting and unique choices. But how can you be sure to find the right bottle for your taste? I……続きを見る

Make your own delicious gourmet flavored salts and salad dressings. Recipes In This Book: Salad Dressing Recipes, Apple Vinaigrette, Avocado Salad Dressing, Bacon Mustard Salad Dressing, Balsamic Sa……続きを見る

Garlic is a staple foodstuff in most kitchens and is used for cooking dishes such as chicken, pasta, seafood and even vegetables. Garlic always adds a wonderful flavor to the food and a mouth wateri……続きを見る

A peek behind-the-scenes of The Great British Bake Off - the perfect gift annual for Christmas. For six years The Great British Bake Off has held the nation enthralled as home bakers battle it out t……続きを見る

Featuring more than 80 recipes, this book is a source of inspiration for the cook and an evocation of a place. The Little Thai Cookbook explores the ways in which geography, climate, culture and tra……続きを見る

Irresistible classic baked goods with a unique twist Allyson Bobbitt and Sarah Bell have been sharing their delectable creations with adoring patrons since the first Bobbette & Belle pastry shop ope……続きを見る

Featuring more than 80 recipes, this book is a source of inspiration for lovers of Italian food and provides the perfect pasta recipe for every occasion. The Little Pasta Cookbook explores the wonde……続きを見る

A wholesome and hearty collection of authentic recipes and local history from ranch country. Come ‘n’ Get It is an authentic collection of down-home recipes and early Western Canadian ranch lore. Fe……続きを見る

Favourite recipes from a seasoned vegetarian who has learnt through trial and error. Mellissa Bushby is not a trained chef, but her passion for food, and for living life mindfully, is evident throug……続きを見る

Nestled in the Himalayan foothills of Northeast India, Darjeeling is synonymous with some of the finest and most expensive tea in the world. It is also home to a violent movement for regional autono……続きを見る

For novices as well as old hands, a step-by-step guide to creating delicious, never-fail cakes, tarts and biscuits with thoroughly tested and easy-to-follow recipes. Through techniques, tips and tru……続きを見る

'It is fresh, innovative ad delicious.' The Telegraph 'Stripped-back and simple....every dish carries flavour and texture' The Sunday Times 'You know this food, this shameless, sensory largess, will……続きを見る

50 stylish sippers that show off your reds, whites, and roses; full color throughout. 続きを見る

Mixologist, raconteur, and author A. J. Rathbun returns with the newest addition to his spirits collection. Following in the tradition of his previous cocktail books, Ginger Bliss and the Violet Fiz……続きを見る