著者:Mimi Quesnel
出版社: Verlag Eugen Ulmer
発売日: 2025年04月23日
Bonjour und bienvenue in Mimi’s kleine Bäckerei! In diesem kleinen Backbüchlein findest du köstliche Gebäcke und Social Media-Trends von Brioche über Tartelettes, Mini-Pizzen, Croissants bis hin zu ……続きを見る
Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World Italian
Mimi Thorisson ……続きを見る
著者:Mimi Sheraton
出版社: Workman Publishing Company
発売日: 2025年04月08日
The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthw……続きを見る
Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heri……続きを見る
Celebrate the diverse cuisine of Palestine with more than 100 plant-based and vegetarian recipes for festive meals, breads, desserts, and more, from the award-winning co-author of Jerusalem, Falasti……続きを見る
Recipes and romanceーbeef chili, chicken chili, vegan chili and more! Eight great chili recipes plus a zesty, zany excerpt from the Texas romantic comedy “All Fired Up”…
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L’Italia, per Mimi, ha sempre avuto l’effetto ammaliante del canto di una sirena per un marinaio. Insieme al marito Oddur e ai figli l’ha percorsa da nord a sud, lasciandosi affascinare da suoi colo……続きを見る
Twenty great Texas recipes – savory side dishes, hearty entrees, and decadent desserts. All are easy to prepare and loaded with “Lone Star” flavor. The author is a Texan-by-choice who’s lived in the……続きを見る
A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.
In Jerusalem, Yotam Ottolenghi and Sami……続きを見る
Sauces, soups, salads, seafood, poultry, egg dishes, meat dishes, side dishes, and desserts… Sixty-six classic French recipes from a hundred years ago or more (plus some favorite French proverbs wit……続きを見る
If you’re seeking something to serve with the main course of your meal, you’ve come to the right place. This volume of “Grandmother’s Cookbook” features fifty different antique recipes for salads an……続きを見る
If you’re planning an old-fashioned tea party, and are wondering what to serve (besides the tea, of course), this little book is just for you. Here you’ll find fifty authentic antique recipes for te……続きを見る
Vegetarian recipes celebrating the food of Palestine, from the co-author of Falastin, Jerusalem and Ottolenghi: The Cookbook.
A homage to Palestinian food and culture, Boustany, is the first solo co……続きを見る
Favorite Holiday Recipes is a collection of recipes from the New York Times, USA Today and Award-winning, International, Bestselling authors of LOVE CHRISTMAS 2
Read the small excerpts from the set ……続きを見る
A deliciously daring collection of spirited desserts and drinks. Sixty superb vintage recipes from the 1800s. Includes homemade cordials, puddings and punch, ice cream and sorbet, soufflés, sauces, ……続きを見る
“In this homemaker's equivalent to The One-Minute Manager . . . a system whereby a month's worth of family dinners can be cooked and frozen in one day.” ーPublishers Weekly
Since the first edition o……続きを見る
At the turn of the twentieth century, Boston was a booming candy town. Of all the tantalizing treats, nothing has stuck around like Marshmallow Fluff. Since that time, the small, family-run company ……続きを見る
The late 1800s and early 1900s are considered the heyday of “penny candy”ーand the general store of yesteryear stocked a colorful assortmentーyet many confections continued to be made at home. Herei……続きを見る
A mouthwatering collection of three dozen genuine old-time recipes for homemade jellies and jams, preserves and pickles, relishes and condiments. Includes: Rhubarb Jam, Carrot Marmalade, Apple Butte……続きを見る
A scrumptious collection of sixty genuine old-time recipes for all kinds of egg-cellent dishes – from omelets and soufflés to classic creamy custard, and everything in between. Includes: Eier Brod, ……続きを見る
Recipes and food preparation tips that allow home cooks to spend less time in the kitchen while enjoying homemade meals every night.
Mimi Wilson and Mary Beth Lagerborg are back with a brand new boo……続きを見る
I "Jerusalem" får du et glimt ind i et skatkammer af opskrifter - både det helt traditionelle middelhavskøkken og moderne versioner af kendte klassiskere, lokale specialiteter og nye retter inspirer……続きを見る
Expert advice from world-leading child allergy specialists + 100 recipes from Australia's No.1 food site
Australian families affected by common food-related allergies can now rejoice with this groun……続きを見る
Spielerisch kochen und dabei Spaß haben, so lautet das Motto von Mimi Trauttmansdorff. Von Coq au Vin bis Marillenknödel begeistert die gelernte Köchin mit Gerichten aus der österreichischen und med……続きを見る
150 maukasta ohjetta 5:2-paastopäiviin!
Näillä resepteillä Suomi paastoaa entistä maukkaammin!
5:2-dieetti valloitti Suomen kesällä 2013. Nyt on tarjolla yksissä kansissa kylliksi reseptejä, joiden ……続きを見る
Ota tehospurtti kesään ja anna kilojen karista!
Kuudessa viikossa bikinikuntoon! Kirja tarjoaa ruokavinkit, motivaationeuvot ja treenitärpit, joiden avulla karistat ylimääräiset kilot ja pääset tavo……続きを見る
Syö, paastoa ja elä pidempään!
Syö normaalisti 5 päivänä ja noudata paastodieettiä 2 päivänä viikossa. Paastopäivinä naiset keventävät 500 ja miehet 600 kilokaloriin päivässä. Tieteellinen näyttö on……続きを見る
5:2-dieten - uppmärksammad ny dietbok av läkaren Michael Mosley som gjorde den omtalade BBC-dokumentären Eat, Fast, and Live Longer som visades i SVT:s Vetenskapens värld5:2-dieten, eller halvfasta,……続きを見る
I 5:2-dieten – kokboken bjuder författaren och matskribenten Mimi Spencer och näringsfysiologen Sarah Schenker på 150 utsökta, näringsrika lågkalori-recept som hjälper dig att följa 5:2-dieten i din……続きを見る
著者:Mimi Harrison
出版社: Ebury Publishing
発売日: 2023年06月08日
*** THE TOP 10 SUNDAY TIMES BESTSELLER *
Delicious doesn't have to be expensive.**
With easy, flavour-packed recipes for 〓1.25 per portion and simple meal plans with shopping lists to take the stre……続きを見る