著者:Frank A. Saulle
出版社: Page Publishing, Inc.
発売日: 2022年02月01日
Enjoy delicious meals that bring family and friends together around the table.
A Taste of Brooklyn Cookbook is a first-class Italian American cookbook with gorgeous full-color photos and easy mouthw……続きを見る
Vous avez toujours rêvé de déguster un bon vin et de pouvoir en citer les arômes comme un véritable connaisseur ? Votre nez et votre palais sont déjà bien exercés mais vous ne trouvez jamais les bon……続きを見る
著者:Séphora Saada
出版社: Hachette Pratique
発売日: 2014年05月07日
Le cheesecake, avec sa texture crémeuse et son biscuit croustillant, on ne le présente plus, on le déguste ! Avec son look tout en finesse, c’est le succès garanti ! Cheesecake pistache et framboise……続きを見る
著者:Séphora Saada
出版社: Hachette Pratique
発売日: 2013年03月20日
Découvrez les recettes du meilleur cheesecake de Paris ! Séphora vous présente ses créations, aussi gourmandes que créatives. Un biscuit croustillant, une crème savoureuse et un look glamour à faire……続きを見る
Un libro diferente que te facilitará la vida y con el que recuperarás el gusto por la cocina.
El ritmo de vida cada vez más frenético, con obligaciones y poco tiempo libre hace que dejemos de disfru……続きを見る
著者:Ghillie Basan
出版社: Ryland Peters & Small
発売日: 2019年08月13日
These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of delicious……続きを見る
著者:Ghillie Basan
出版社: Ryland Peters & Small
発売日: 2015年03月07日
Tagines are the rich and aromatic casseroles that form the basis of traditional Moroccan cooking. These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, sp……続きを見る
著者:Ghillie Basan
出版社: Ryland Peters & Small
発売日: 2015年03月07日
Tagines are the rich and aromatic casseroles that form the basis of traditional Moroccan cooking. These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, sp……続きを見る
Cook with Namrata is a collection of 20 unique and easy recipes by Chef Namrata Sarmah. The recipes are an interesting mix of both vegetarian and nonvegetarian dishes. From pakodas and namkeen to ex……続きを見る
Une découverte pas à pas de la dégustation pour l'amateur débutant : apprécier les vins et en parler avec les mots justes.
DÉCOUVRIR...
L'univers de la dégustation
La composition du vin
Les étapes d……続きを見る
Are you looking to add some flavor and health benefits to your meals? Our new eBook, "Herbs: Cooking for Health" is the perfect resource for you. This comprehensive guide lists ten of the most impor……続きを見る
Salt, Fat, Acid, Heat... but make it magic!
For the kitchen witch with enough cookbooks, Felicitous Foods is a user-friendly and information-dense volume for the curious cook who is interested in th……続きを見る
Help your body naturally reverse insulin resistance using delicious food.Polycystic ovary syndrome (PCOS) poses unique challenges to your body. And because PCOS often includes insulin resistance, ch……続きを見る
Embarquez pour un délicieux périple culinaire avec "Le tour du monde en 20 soupes" Plongez dans une aventure gustative captivante à travers les saveurs envoûtantes de l'Inde, la Russie, l'Espagne, l……続きを見る
Türk mutfağı, zengin bir tarihe ve kültürel mirasa sahiptir. Bu yemek kitabı, Türk mutfağına ilgi duyan herkes için hazırlanmıştır. Kitapta yer alan yemek tarifleri, Türk mutfağının en sevilen ve en……続きを見る
Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTR0109. OPERACIONES BÁSICAS DE PASTELERÍA". Manual imprescindible ……続きを見る
Presentar elaboraciones sencillas de pastelería de acuerdo con la definición del producto, aplicando técnicas básicas de elaboración. - Decorar el producto relacionando las diferentes elaboraciones ……続きを見る
Turkish cuisine has a rich history and cultural heritage. This cookbook is prepared for anyone interested in Turkish cuisine. The recipes included in the book are selected from among the most belove……続きを見る
Una antología de lo mejor que se ha escrito en 2022 sobre gastronomía en los medios de comunicación de España y Latinoamérica seleccionado por el periodista Marc Casanovas como curador invitado y la……続きを見る
Kaataako lasiin maitoa vai ei? Miksi mitään maitoon liittyvää ei ennen kyseenalaistettu, mutta nyt niin tehdään? Superjuomasta kiistelevien äärilaitojen keskusteluun tuodaan järjen ääni.
Lihansyönni……続きを見る
**Join the fermentation revolutionーJapanese style!
"The benefits loom large: fermented foods are anti-diabetic, anti-hypertensive, and antioxidant…and are swarming with vitamins." ーDiscover magazi……続きを見る
Make Delicious Non-Alcoholic Drinks at Home with the Mocktails Recipe Book!
This book is perfect for anyone who wants to impress their guests with a unique and flavorful drink without the use of alc……続きを見る
“The very first compendium of the sweet substances we typically eat and what happens once they’re in our body.” ーNew York Journal of Books
Today, supermarkets and natural food stores feature a bewi……続きを見る
Go beyond the typical backyard barbecue with these 125 recipes using a range of outdoor cooking techniques from the acclaimed celebrity chef.
A fire adds flavor to your food, but it’s more than just……続きを見る
Fun Tiki drinks and fruity cocktails for summer entertaining from the author of 101 Shots.
Whether you’re on the islands or in the backyard, there’s nothing like a cold, refreshing tropical cocktail……続きを見る
著者:Sara Sanders
出版社: Sara Sanders
発売日: 2023年07月14日
Embark on a delicious journey to heal and rejuvenate your liver with "The Fatty Liver Diet Cookbook for Beginners." Unlock the secrets of a healthy liver with over 25 flavorful recipes designed to n……続きを見る
著者:Sara Sanders
出版社: Sara Sanders
発売日: 2023年07月13日
Embark on a flavorful journey to reclaim your liver health with "The Fatty Liver Diet Cookbook for Newly Diagnosed." Unlock the secrets of a nourishing culinary adventure that will leave your taste ……続きを見る
Dive into the world of batch cooking for singles!
As singles, it's hard to set out every day to cook recipes for the next day, to prepare lunch, to have healthy food, to comply with all the healthy ……続きを見る
Looking for a way to spice up your morning routine and make breakfast a special occasion for you and your loved one? Look no further than "The Ultimate Guide to Breakfast Brunch for Two"!
This ebook……続きを見る
Welcome to "Savor the Art of Soup"
Indulge in the comforting warmth and tantalizing flavors of soup as you embark on a culinary journey like no other. "Savor the Art of Soup" is your passport to a w……続きを見る