“[A] beautiful cookbook that features a twist on recipes for seventy-five American dessertsーie, cheesecake, cupcakes and browniesーwith delicious Japanese ingredients.” ーOrganic Spa Magazine, “Thi……続きを見る
Hi,my new besties! I'm Nicole, I own Coley Cakes, a small cottage bakery business out of my house in Egg Harbor Township, New Jersey. Oh, and Tara, she's one of my oldest best friends. One day, Tara……続きを見る
著者:Nico Stanitzok
出版社: GRÄFE UND UNZER Verlag GmbH
発売日: 2022年02月02日
Ein Muss für alle Campingfans: Das GU-Kochbuch für den Omnia Campingbackofen
Camping liegt voll im Trend. Aber muss es dann immer Dosenravioli sein? Ob im Wohnmobil, Van oder mit dem Zelt unterwegs ……続きを見る
著者:Nicole Rucker
出版社: Knopf Doubleday Publishing Group
発売日: 2025年04月08日
A fuss-free, downright delicious collection of recipes for pies, cookies, brownies, cakes, and moreーfrom “pastry queen” (Bon Appétit) Nicole Rucker, chef/owner of Los Angeles’s Fat + Flour
Fat + Fl……続きを見る
著者:Nicole Rucker
出版社: Penguin Publishing Group
発売日: 2019年07月02日
Fresh fruit-based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker.
Nicole Rucker is responsible for some of the most raved-about and Instagrammed pastries and baked good……続きを見る
Revolutionize Your Baking with the Ultimate Guide to Delicious Cookies!
Do you find yourself craving the perfect cookie but struggle to achieve that ideal texture and flavor? Are you tired of follow……続きを見る
著者:Nico Norena
出版社: Page Street Publishing
発売日: 2022年08月23日
Indulgent Twists on Your Favorite Sweets
Elevate your go-to desserts from plain to outrageously gooey, creamy and chocolatey with Nico Norena, sweet treats connoisseur and creator of the hit blog Th……続きを見る
The ebook is contained with delicious yule log recipes .This recipes can be enjoyed with the family.
Special Christmas yule log recipes for desert are included in this cookbook.
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JAMES BEARD AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices……続きを見る
'Every page is a masterclass in better baking' – Nigel Slater
'When your bake rebels, trust in SIFT. Nicola Lamb solves the many mysteries of baking: why ganache misbehaves, why dough acts up, and w……続きを見る
“A feat of culinary legerdemain . . . Recipes for gluten-free fluffy cakes, chewy cookies, and crumbly barsーwithout a speck of gluten-free flour mix.” ーThe Kitchn
This collection of dessert recipe……続きを見る
“Festive citrus-centric recipes . . . Snyder fully embraces her lemon lust, along with the versatility of limes, grapefruits and oranges.” ーStatesman
When life gives you lemons . . . make a lemon (……続きを見る
“Move over, cupcakes, there’s another bite-size treat sweetening up a bakery near you . . . they’re bites of home-style dessert that fit in your palm.” ーThe Seattle Times
Praised by Bon Appétit, Da……続きを見る
著者:Nicole Stich
出版社: ZS - ein Verlag der Edel Verlagsgruppe
発売日: 2021年11月05日
Nicole Stich hat mit unermüdlicher Akribie und Liebe zu gutem Backwerk über 50 gelingsichere Klassiker-Backrezepte entwickelt – ein wahrer Rezeptschatz für alle, die dem Backen verfallen sind. Süße ……続きを見る
I am very excited to announce my e-cookbook, FIT SWEETS & BAKERY. It contains recipes that will nourish your body and soul. Everyone love comfort food and desserts, but comfort food is often thought……続きを見る
著者:Nicole Hampton
出版社: Turner Publishing Company
発売日: 2021年10月19日
From the creator of the popular food blog DoughEyed.com and the author of Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen comes this new guide to baking breakfast foods at elevations……続きを見る
Süße Sensation! Sauerteig ganz neu entdeckt.
'Süß' und 'sauer' muss kein Widerspruch sein! Dieses Backbuch vereint beides und liefertaufregende Rezepte, die selbst bei eingefleischten Sauerteig-Expe……続きを見る
Mmm, wie das duftet! - Köstliches backen mit Sauerteig
Weil Selbermachen so einfach geht: (Brot-)Backen mit Sauerteig in allen möglichen Variationen ist leichter, als man denkt. Dieses Backbuch lief……続きを見る
著者:Nicole Hampton
出版社: Turner Publishing Company
発売日: 2018年10月09日
Nicole Hampton of the popular food blog Dough-Eyed, featured on Buzzfeed and DiningOut.com, reveals her secrets to high-altitude baking in her very first cookbook.
Those who live at high elevation a……続きを見る
A sweet and savory cookbook that grows with your child's baking skills, including step-by-step instructions and photographs for every recipe!
Newbie bakers ages 6-12 will learn essential baking tech……続きを見る
Black Forest Cake, Apple Strudel, German Chocolate Cake … discover your sweet tooth with tempting German cakes.
Written by a native German but specifically geared towards the use in the foreign mark……続きを見る