ANR - Food & Drink 1

The complete cookbook and reference center for the whole-foods kitchen - over a million copies sold! The New Laurel's Kitchen is everything that made the first edition loved and trusted, with hundre……続きを見る

A comprehensive guide to the art and history of the sandwich, featuring need-to-know sandwich recipes, preparation tips and tricks, and fun facts How do you keep a Dagwood from toppling over? What m……続きを見る

Quinoa (the name is derived from the Spanish spelling of the Quechua name kinwa) originated in the Andean region of Ecuador, Bolivia, Colombia and Peru, where it was domesticated 3,000 to 4,000 year……続きを見る

Ein Topf, der Freude bringt und aus dem wir Gerichte schöpfen, die wir lieben - weil sie einfach sind und doch raffiniert. Weil sie modern sind und doch voll guter Erinnerungen stecken. Alle Rezepte……続きを見る

Did you know that what you eat could be making you sick? It's true. Some foods clog your body with energy-depleting fats, toxins, and chemicals. Where can you find the optimum nourishment your body ……続きを見る

How would you like to feed your family a delicious biblically inspired, beyond organic diet each and every day? Maker's Diet Meals will give you a step by step guide to creating 150 mouth-watering b……続きを見る

Boost your health with all-natural, paleo-approved smoothies! Based on wholesome nuts, seeds, fruits, and even vegetables, smoothies can satisfy a sweet tooth without sugar, other refined foods, or ……続きを見る

As a private chef to the rich and famous (including a president and a prime minister), for over 30 years, Alan Roettinger has learned a lot about what people hunger for and what satisfies. Learn his……続きを見る

Dit e-book is niet geschikt voor zwart/wit e-readers Vlees, mits goed en diervriendelijk: Herman den Blijker is er dol op. In zijn nieuwe kookboek Vlees! leert hij ons alles over rund- en kalfsvlees……続きを見る

Ten easy cake recipes from an expert star baker.** True to celebrated baker Jordan Rondel's philosophy of great taste over elaborate style, these ten cake recipes are selected for their wholesome in……続きを見る

Absolutely not your ordinary baking book: 50 outstanding and delicious recipes for cakes, cookies and cupcakes to bake at home, presented by the talented Jordan Rondel aka The Caker. The cakes are s……続きを見る

This comprehensive guide covers all aspects of beer and brewing in Colorado. 続きを見る

Low-Carb Mug Meals for One: 40 Healthy and Delicious Mug Recipes to Try in Less than 15 Minutes Don’t have time to cook delicious meals? Too lazy to cook in the kitchen for too many hours? Just want……続きを見る

5-Ingredient Soup Detox: 40 Immune-Boosting Recipes with a 30-Day Plan to Detoxify and Reset Your Body Do You Know What the Soup Detox Is and How It Can Do Wonders for Your Health? Right now you pro……続きを見る

“Big sky.” Athena, my wife, would say sometimes looking up at the vastness above. “Wow, where did you get that from?” I’d asked the first time she said it. “I felt it the first time I came to Africa……続きを見る

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and fo……続きを見る

From the bestselling authors of Hello, Cupcake! and Cake My Day! comes a collection of brand new, completely irresistible cupcake designsーall of which can be made in just 4 steps! Let Karen Tack an……続きを見る

Schon seit vielen Jahren stehen der Comedian Sebastian Reich und Amanda, eine junge, freche Nilpferd-Lady, gemeinsam auf der Bühne. Zusammen touren die beiden quer durch die Republik, und Amanda mac……続きを見る

A fun, accessible way to add a colorful array of fruits, vegetables, and whole grains to your dietーwith more than 90 recipes and photos. Registered dietician and bestselling cookbook author Frances……続きを見る

Volume 1 – Antipasti e primi piatti Niente di meglio di un vero marinaio con la passione culinaria per raccogliere le numerose ricette di pesce. Ivan Romagnoli, personaggio storico del porto di Fano……続きを見る

I secondi piatti per mettere a tavola con piena soddisfazione commensali dai gusti molti divergenti tra loro! Il secondo volume che raccoglie le ricette dedicate al pesce “povero” vede la luce per r……続きを見る

Whether you're looking for tried-and-true recipes, or instructions for safely using your pressure canner, you've come to the right place! Modern Pressure Canning is a one-stop resource for safely an……続きを見る

Leckere Köstlichkeiten aus der Klosterküche einfach und ohne großen Aufwand auf den Tisch – Schwester Bothilde präsentiert in Band 1 der vierbändigen Erfolgsreihe Plätzchen, Torten, Kuchen und Klein……続きを見る

Von Butterplätzchen über Unwiderstehliche, Raphaelokugeln, Heilig-Abend-Gebäck, Große Ostertorte, Kräuternudeln bis zum Apfelschnee. Im bekanntesten der vier Büchlein verrät die beliebte Klosterschw……続きを見る

Der Seelentröster unter den vier Bothilde-Büchern: Fruchtige Herzen, Kulleraugen, Paradies-Apfeltorte, Schneewittchen-Kuchen, Sonne im Schnee, Zitronentrüffel und vieles mehr dokumentieren die über ……続きを見る

Schmackhafte Suppen, Fleischgerichte (von Schwein, Kalb und Rind), Wild und Geflügel, Eintöpfe und Aufläufe, Kartoffelgerichte etc. zeigt die berühmte Ordensfrau im zweiten Band. Mit vielen Hinweise……続きを見る

An inviting handbook for cocktails rooted in classics and updated with a farm-to-glass ethos, from "one of LA’s most innovative mixologists" (Forbes). Celebrated Los Angeles bartender Christiaan Röl……続きを見る

For more than 60 years, Junior’s Restaurants have been serving their customers scrumptious classic American dishes before they top off their meal with a decadent dessert or a slice of its award-winn……続きを見る

Wall Street Journal Best Seller! Make the desserts that made Junior’s deli famous. Along with their signature cheesecake, Junior’s is renowned for their iconic black ’n whites, towering cakes, flaky……続きを見る

Calling all spirit enthusiasts, wannabe mixologists and fans of aperitifs and digestifs... That's the Spirit! is here to guide and entertain you through the world of spirits and liqueurs, including ……続きを見る