"Dunkelroter Kirschentraum", "Aprikosenliebe" oder auch "Rotes Teufelchen", so heißen einige der neuen Marmeladenkreationen von Wolfgang K. Buck. Nach seinem ersten, mittlerweile in mehreren Auflage……続きを見る
A collection of long loved nostalgia recipes from the 70s & 80s
When Valerie Hockert’s youngest son was diagnosed with ADHD, she refused to give him Ritalin, and instead put him on a natural foods d……続きを見る
When it comes to cutting back on salt, many people think, healthy, to be sure, but good-bye, flavor! Enter Knack Low-Salt Cooking, whose step-by-step, visual format makes healthfulーand deliciousーf……続きを見る
In his early twenties, while pursuing a career as a chef, Chuck Hayworth was diagnosed with stomach cancer. Years of painful and slow recovery motivated Chuck to find a better way to fight his disea……続きを見る
Nick Evans runs the popular food blog macheesmo.com, and he came up with a simple yet effective concept for everyday cooking: Create one foundation dish, in decent quantity, when you have the time--……続きを見る
著者:Jack Random
出版社: Writermore Publishing
発売日: 2014年08月19日
Random Recipes is a series of cookbooks that are pretty much like the title implies; delicious recipes compiled in a random order based on nothing in particular. Cooking should never be “cookie-cutt……続きを見る
著者:Wolf Funfack
出版社: Penguin Random House Verlagsgruppe GmbH
発売日: 2014年09月01日
Das Grundlagenwerk zum Erfolgsprogramm Metabolic Balance®
Dieses umfassende Grundlagenwerk zu dem Erfolgsprogramm Metabolic Balance® enthält detailreiches, leicht verständliches Hintergrundwissen zu……続きを見る
著者:Kimberly Hicks
出版社: Atlantic Publishing Group Inc
発売日: 2005年01月01日
Let’s face facts in today's business environment: We hire a lot of non-English speaking employees. Yes, they will learn English over time, but what do you do right now? For one thing, keep this indi……続きを見る
The award-winning author of Ancient Grains for Modern Meals makes cooking with ancient grains faster, more intuitive, and easier than ever before in this collection of over 100 recipes, most of whic……続きを見る
NEW YORK TIMES BESTSELLER • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue.
When Aaron……続きを見る
著者:Izy Hossack
出版社: Hardie Grant London
発売日: 2014年09月01日
Izy Hossack isn’t your regular 18-year-old.
Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well beyond her years, recording it all on……続きを見る
著者:Jack Monroe
出版社: Penguin Books Ltd
発売日: 2014年10月23日
Cook locally and seasonally with 120 affordable, simple and delicious recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind Tin Can Cook and A Girl Called Jac……続きを見る
著者:Paul Peacock
出版社: Little, Brown Book Group
発売日: 2011年07月01日
Not everyone can keep a cow, but everyone can make cheese. This book shows you the very basic equipment needed to make your own cheese: the ingredients, including different milks, herbs and flavours……続きを見る
著者:Diana Peacock
出版社: Little, Brown Book Group
発売日: 2011年06月01日
This book will show you how to preserve our wonderful spring, summer and autumn harvests, so that you can enjoy nature's bounty even in the sparser months. From drying, bottling and freezing to simp……続きを見る
Wanted: Must love candy, cookies, frosting, and fun. No experience required!
Make over any purchased sheet cake or frozen pound cake into a stunning creation that looks like it came from a fancy bak……続きを見る
著者:Janette Mocke
出版社: Penguin Random House South Africa
発売日: 2012年09月05日
Easy Party Treats for Children is aimed at anyone who wants to give their child a perfect party, without blowing the budget or having to spend hours in the kitchen. Using relatively few, readily ava……続きを見る
Parents have been reporting a connection between autism and diet for decades, but for many years the science behind the connection was evasive. Today, we see a growing body of research to back up pa……続きを見る
著者:Patrick Bolk
出版社: Penguin Random House Verlagsgruppe GmbH
発売日: 2014年10月29日
Achtung, fertig, vegan
„So geht vegan!“ hilft, den Start in die vegane Ernährungs- oder sogar Lebensweise zu erleichtern, denn jede(r) hat zu Beginn eine ganze Menge Fragen. Diese werden hier beantw……続きを見る
著者:Leslie Bilderback
出版社: St. Martin's Publishing Group
発売日: 2015年03月03日
Get the most out of your spiralizer with these delicious and inspiring low-carb recipes!
Nearly everyone loves a heaping bowl of delicious pastaーbut nearly everyone, too, feels at least a twinge of……続きを見る
Kids love snacks. While these unhealthy commercial products are a problem for any child, they pose a special danger when kids have food allergies, since nearly all supermarket treats contain dairy, ……続きを見る
An essential history of a taste that shaped the world.
Spices: for centuries the staple of cuisine, remedies and ritual, they have commanded the highest of prices. To this day, saffron is, per ounce……続きを見る
著者:Janet Poppendieck
出版社: University of California Press
発売日: 2014年04月26日
At no time during the Great Depression was the contradiction between agriculture surplus and widespread hunger more wrenchingly graphic than in the government's attempt to raise pork prices through ……続きを見る
著者:Janet Poppendieck
出版社: University of California Press
発売日: 2010年01月02日
How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provi……続きを見る
Simple but elegant seafood recipes from acclaimed James Beard nominated chef and beloved Seattle restaurateur Renee Erickson
One of the country's most acclaimed chefs, Renee Erickson is a James Bear……続きを見る
著者:Larry Zuckerman
出版社: Farrar, Straus and Giroux
発売日: 2000年01月01日
The Potato tells the story of how a humble vegetable, once regarded as trash food, had as revolutionary an impact on Western history as the railroad or the automobile. Using Ireland, England, France……続きを見る
著者:Leslie Bilderback
出版社: St. Martin's Publishing Group
発売日: 2013年08月06日
Satisfy your sweet tooth instantly with a microwave cake baked in a mug.
Mug Cakes contains one hundred quick and easy recipes that are ready in a matter of minutes! Why reach for store-bought mix t……続きを見る
THE BEST-LAID PLANS OFTEN GO AWRY . . . especially in the kitchen. When you’re faced with one of those inevitable cooking calamities--be it a sinking soufflé, salty soup, or stuck-together pasta--Ho……続きを見る
著者:Jackie Collins
出版社: St. Martin's Publishing Group
発売日: 2014年04月08日
Mega-selling author Jackie Collins brings devoted readers into her kitchen with recipes inspired by her most popular and beloved character, Lucky Santangelo
Bold, wildly beautiful, and totally her o……続きを見る
著者:Rick Rodgers
出版社: Random House Publishing Group
発売日: 2014年10月28日
Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again.
Side dishes make the meal. Think about it: What’s a burger without fries, t……続きを見る
Approach the Mediterranean Sea from any direction and you know you've entered a different world. Rick Stein's culinary odyssey takes in both the islands and coast of this remarkable region.
Travelli……続きを見る