Harris - Food & Drink 1

Reclaim Your Digestive Health and Thrive After Gallbladder Removal Having your gallbladder removed is a major physical transition, but it doesn't have to mean a lifetime of restrictive diets, unpred……続きを見る

This publication, published by SamEnrico, covers 10 Ways to Use Corn Oil (Recipe Book) 続きを見る

PREP AHEAD. EASY MEALS. ALL PLANTS. Batch is a vibrant collection of over 80 make-ahead recipes designed for real life. Perfect for vegans, vegetarians, flexitarians and busy families, Batch makes i……続きを見る

Florida Salads: A Collection of Delicious Recipes for Winter Salads is a unique and charming cookbook first published in 1918 by Frances Barber Harris. This delightful volume captures the vibrant fl……続きを見る

Join the bestselling authors of Japanese Soul Cooking for a fun, passionate dive into modern Japanese comfort cooking, with over 100 achievable recipes. These authentic Japanese recipes are fast eno……続きを見る

A hearty stew on a cold winter night; a light, clear soup as a start to a meal; a spicy pho soup to warm the body and soul... It's hard to imagine a more comforting, nourishing food than a homemade ……続きを見る

**THE TIMES FOOD BOOK OF THE YEAR 2025 In The Sportsman at Home, Stephen Harris welcomes us into his kitchen in Whitstable to discover how to make classic, nostalgic home cooking taste even better t……続きを見る

Feeling limited & uninspired by your vegan lifestyle? Award-winning chef, Ed Harris, is here to shake things up! With 13 select recipes that promise to simplify and elevate your vegan menu, you'll f……続きを見る

Anyone who has strolled around Venice in search of something to eat will have come across cicchetti. Irresistible little morsels full of local flavour, they are served in bars, bacari and other eate……続きを見る

An approachable, everyday cookbook from the mother-daughter duo behind Crowded Kitchen. Do you struggle to put a meal together that the whole family will eat? Mother-daughter duo Beth and Lexi under……続きを見る

All About Coffee by William H. Ukers is a comprehensive and fascinating exploration of coffee’s journey from its ancient origins to its status as a global beverage. First published in 1922, this cla……続きを見る

The Skilful Cook: A Practical Manual of Modern Experience is a comprehensive and authoritative guide to cookery, first published in the late 19th century. Designed for both novice and experienced co……続きを見る

Throughout a lifetime in the kitchen, Henry Harris has cooked classic French dishes defined by their generosity and flavour. From his beloved London restaurant Racine in the early 2000s to the renow……続きを見る

Magpie Artisan Pie Boutique is a jewel in Philadelphia's food-town crown, and you can recreate it at home! Since 2012, the pocket-size shop on South Street in Philadelphia has been turning out flaky……続きを見る

How does Southern food look from the outside? The form is caught in constantly dueling stereotypes: It’s so often imagined as either the touchingly down-home feast or the heartstopping health scourg……続きを見る

Martha's Vineyard has long been renowned as a popular vacation destination, but few are aware of the island's rich culinary history. Martha's Vineyard Table celebrates the cuisine of this seaside es……続きを見る

The Fake Food Cookbook Volume 2: Prop Foods You Can Eat for Theatre, Film, and TV provides step-bystep instructions to create realistic edible prop food. Developed by props artisans worldwide, these……続きを見る

The cookbook features a wide array of recipes that demonstrate how Crisco can be used in various cooking methods, from frying to baking. It includes recipes for pies, cakes, biscuits, fried foods, a……続きを見る

Planning a party can be fun, but doing it right requires organization and creativity. Social graces have gone through a major transformation since the days of Emily Post, so it's time for a book tha……続きを見る

From Neil Patrick Harris and David Burtka, an innovative cocktail book that caters to a growing trendーmocktails for nondrinkers that are just as delicious and fun as their cocktail counterpartsーin……続きを見る

Smoothies are not only delicious, convenient, and fun to drink,but they're also a great way to get your daily requirements of fruits and vegetables. However, not all are created equal when it comes ……続きを見る

"This in-depth study of whole grains provides the home cook with an extensive repertoire of wholesome recipes." ーCory Schreiber, James Beard Award-winning chef and author of Rustic Fruit Desserts ……続きを見る

With recipes ranging from basic breakfast grits to elaborate dinners and even dessertsーthis is your comprehensive guide to a great American staple. Grits have been called the "first truly American ……続きを見る

You can now focus your attention on creating delicious meals for you, your family and your friends, and let this delcious Crock Pot recipe cookbook do the rest! The modern fast paced world we live i……続きを見る

Easy, healthy dishes that just so happen to be plant-based. Each of the recipes in this book come with up to four health 'boosts' to meet your dietary needs: ENERGY GUT HEALTH PROTEIN-PACKED SHAPE-……続きを見る

Are you tired of the same old snack routine? Struggling to find tasty, diabetes-friendly options that keep your blood sugar in check? It’s time to shake things upーliterally! Introducing "Healthy Di……続きを見る

Discover 75 recipes fondue for easy-cheesy party fun this holiday season! Nothing beats a dinner party centered around a bubbling pot of delectable, melted goodness. The Essential Fondue Cookbook is……続きを見る

No more bland meals. No more boring salads. It’s time to get creative. To enjoy food again. All with the help of the air fryer. This book is filled with recipes that make diabetes easier to manage. ……続きを見る

Are you ready to take control of your body, boost your energy, and achieve your health goals with a simple, no-nonsense approach to eating? Introducing "Super Easy Carnivore Diet Cookbook" – your ul……続きを見る

Tired of bland, tasteless food? Struggling to manage your diabetes and kidney disease? This cookbook is your culinary guide to a healthier, happier you. Discover delicious, satisfying recipes packed……続きを見る